Pure Spirits Oyster House & Grill

Soup of the Day

Seafood Chowder

Nice & rich with mixed seafood, potato & leek, garnished with a homemade soda cracker.

Calamari Tempura

Fried with Chinese salt & pepper, with soy mirin dipping sauce.

Beaufort & Riesling Ravioli

Cheesy fondue filled pasta, candied walnuts, sunchoke confit, watercress.

Greek Style Cobia Crudo

Cretan spices, pickled celery hearts, ouzo marinated tart cherries, dill

Po' Boy

Deep fried oyster slider, tartar sauce, coleslaw.

Caesar

Crispy bacon, parmesan, herbed crouton vinaigrette.

Loaded Mixed Green Salad

Butter lettuce & radicchio with roasted vegetable medley, crispy chickpeas, manchego cheese, olive oil & sherry vinegar.

Chopped Salad

Grilled chicken breast, avocado, asparagus, bell pepper, cucumber, chickpeas, grilled corn, feta cheese, sunflower seeds, cilantro jalapeno dressing

Yellowfin Tuna Nicoise

Seared yellowfin tuna, warmed fingerling potatoes, green beans, heirloom tomato, olives, egg, red onion, radish and celery, anchovy aioli drizzle.

Organic East Coast Mussels

Traditional provençale

Organic East Coast Mussels

House pickled chili peppers saffron cream with shallot, pickled chili, fire roasted bell pepper.

Mussels & Fries

Choice from above mussels, with a side of fries.

Paella Poppers

Bite sized paella croquettes with crab, cod and shrimp, served with a zippy romesco dip.

Nova Scotia Lobster

Whole baked lobster with Yukon fries, shallot thyme drawn butter and lime.
(Market Price)

Fillet of East Coast Arctic Char

Garden leaves and cherry tomatoes, balsamic vinaigrette.

Hot Smoked Sally

Peppercorn crusted smoked B.C. salmon flake, house cotechino sausage, lentil de puy,
pickled swiss chard, roasted yam.

Blackened Yellowfin Tuna

Seared rare, cured bacon, black eyed peas, bell pepper and millet hash, egg sabayon.

Peruvian Sea Bream

Grilled fillet. aromatic rice, panca sauce, cassava root crisps, toasted yam.

Pure Spirits Pappardelle

Lobster, wild mushrooms, black truffle cream sauce.

Spaghetti Squash

Roasted, veggie bolognese, pecorino cheese.

Fettucini Vongole

Cooked clam, fennel, spicy pickled chili, light lemon and butter sauce.

Buffalo Chicken Mac and Cheese

Macaroni smothered in a gooey cheese sauce, baked with buffalo chicken and cheese chicharron.

Fish & Chips

Beer battered cod, creamy dill coleslaw, home-made tartar sauce.

The Jim Grande Burger

All beef patty, bacon strips, bread and butter pickles, American cheese, lettuce and tomato, Jim Grande sauce, sesame seed bun. all ingredients made in house, house cut fries, side chocolate shake.

Pork Bomb

Sweet pulled pork with salty and sour 'slaw, crispy fried onion.

Moroccan Veggie Burger

Alfalfa sprouts, tomato and red onion marmalade

Cajun Fried Catfish Sandwich

Cornmeal breading, celeriac remoulade, pickled green tomato on a brioche bun.

Grilled 8oz Ontario Raised Striploin

Our own yukon fries and sautéed kale, red wine jus.

The Reub-hen

corned beef style cornish hen, rye and swiss cheese stuffed cabbage roll, 1000 island dressing, and pickled mustard seed.

Our Own Yukon Fries, with a Trio of Dips

Chipotle ketchup, infused malt vinegar, aioli.

House Cut Fries with Parmesan and Rosemary

Hand Cut Sweet Potato Fries

Spicy cajun mayonnaise.

Roasted Fingerling Potatoes

Todays Vegetables

Roasted Brussels Sprouts with Dukka

Soup of the Day

Seafood Chowder

Nice & rich with mixed seafood, potato & leek, garnished with a homemade soda cracker.

Calamari Tempura

Fried with Chinese salt & pepper, with soy mirin dipping sauce.

Beaufort & Riesling Ravioli

Cheesy fondue filled pasta, candied walnuts, sunchoke confit, watercress.

Greek Style Cobia Crudo

Cretan spices, pickled celery hearts, ouzo marinated tart cherries, dill

Po' Boy

Deep fried oyster slider, tartar sauce, coleslaw.

Caesar

Crispy bacon, parmesan, herbed crouton vinaigrette.

Loaded Mixed Green Salad

Butter lettuce & radicchio with roasted vegetable medley, crispy chickpeas, manchego cheese, olive oil & sherry vinegar.

Chopped Salad

Grilled chicken breast, avocado, asparagus, bell pepper, cucumber, chickpeas, grilled corn, feta cheese, sunflower seeds, cilantro jalapeno dressing

Yellowfin Tuna Nicoise

Seared yellowfin tuna, warmed fingerling potatoes, green beans, heirloom tomato, olives, egg, red onion, radish and celery, anchovy aioli drizzle.

Organic East Coast Mussels

Traditional provençale

Organic East Coast Mussels

House pickled chili peppers saffron cream with shallot, pickled chili, fire roasted bell pepper.

Mussels & Fries

Choice from above mussels, with a side of fries.

Nova Scotia Lobster

Whole baked lobster with Yukon fries, shallot thyme drawn butter and lime.
(Market Price)

Paella Poppers

Bite sized paella croquettes with crab, cod and shrimp, served with a zippy romesco dip.

Our Own Yukon Fries, with a Trio of Dips

Chipotle ketchup, infused malt vinegar, aioli.

House Cut Fries with Parmesan and Rosemary

Hand Cut Sweet Potato Fries

Spicy cajun mayonnaise.

Hot Smoked Sally

Peppercorn crusted smoked bc salmon flake, house cotechino sausage, lentil de puy,
pickled swiss chard, roasted yam.

Yellowfin Tuna

Seared rare, cured bacon, black eyed peas, bell pepper and millet hash, egg sabayon

Chilean Seabass

Oven roasted fillet, littleneck clam, almond veloute, rapini, sunchoke confit, salsafi, fennel sand.

Humbolt Squid

Pan seared, italian sauce nero, crispy kale, purple potato, preserved bell peppers.

Peruvian Sea Bream

Grilled fillet. aromatic rice, panca sauce,
cassava root crisps, toasted yam.

The Jim Grande Burger

All beef patty, bacon strips, bread and butter, pickles, american cheese, lettuce and tomato, Jim Grande sauce, sesame seed bun, all ingredients made in house, house cut fries, and side chocolate shake.

The Reub-hen

Corn beef style cornish hen, rye and swiss cheesestuffed cabbage roll, 1000 island dressing, and pickled mustard seed.

Duck Confit

Duck demi-glace, turnip pommeanna, braised cippolini onions, sautéed swiss chard.

Pure Spirits Pappardelle

Lobster, wild mushrooms, black truffle cream sauce.

Spaghetti Squash

Roasted, veggie bolognese, pecorino cheese.

Fettucini Vongole

Cooked clam, fennel, spicy pickled chili, light lemon and butter sauce.

Buffalo Chicken Mac and Cheese

Macaroni smothered in a gooey cheese sauce, baked with buffalo chicken and cheesechicharron

6oz Alberta Raised Tenderloin

12oz Alberta Raised Ribeye

Surf and Turf

Tenderloin with a 4oz butter-poached lobster tail

Roasted Fingerling Potatoes

Todays Vegetables

Roasted Brussel Sprouts with Dukka

mango raspberry tart

mango cream, fresh raspberries, berry coulis

apple & blueberry pie

served with vanilla ice cream & caramel

flourless chocolate cake

bitter sweet chocolate ganache & chantilly cream

"double happiness" ice cream sandwich

chewy chocolate whoopie cake with salted caramel ice cream & chocolate chunk cookie with French vanilla ice cream.

vanilla crème brûlée

butter shortbread

cheese

three select local cheeses | house pickles baguette toast

Chicken Fingers n Fries

Mini Fish n Chips

Pasta with choice of tomato or butter sauce

Kids cheese burger n fries

Raspberry point

lighter flavour, clean, ocean and goes down easy

Mallet

delicate flavor, meaty

Malpeque

delicate in texture, strong brine flavour, sweet-melon finish

Fanny bay

Flavour is smooth, creamy with a cucumber finish

Blue point

Plump oysters with briny flavour

Kusshi

Very buttery texture, rich & salty with a sweet, mildly fruity finish

Kumamoto

Mildly fruity and sweet, slight mineral taste, buttery texture, great for beginners

Blanche de Chambly

Blanche de Chambly has an alluring pale golden colour, effervescent foam and a subtle bouquet of spice and citrus notes. It is mildly malty, sightly sweet and refreshingly thirst-quenching. 5% alcohol

Maudite

Maudite has a deep amber-red color with a rocky foam head and an appealing aroma of wild spices and floral hop notes. It is spicy, vinous, and deliciously complex with a crisp hop finish. 8% Alcohol

Sleeman Cream Ale

R Remarkably smooth for a full-flavoured beer. The refreshing taste of a German Lager with the distinctive taste of an English Ale. 5% Alcohol

Sleeman Light

Exceptionally smooth lager with fresh citrus aromas, subtle malt character and clean finish. 4% alcohol.
GOLD MEDAL winner at the 2009 CANADIAN BREWING AWARDS in the LIGHT beer category

Sleeman Honey Brown Lager

A refreshingly smooth, full-bodied lager, with a subtle touch of all natural honey which creates a slightly sweet finish. 5.2% alcohol

Sleeman Original Draught

Original Draught is a well-balanced, easy to drink lager, with a distinctive hop aroma and a highly refreshing finish. 5% alcohol.
SILVER MEDAL winner at the 2009 CANADIAN BREWING AWARDS in the AMERICAN STYLE LAGER category

Sapporo

Sapporo beer has been brewed in Hokkaido since 1876, which makes Sapporo the oldest commercial brewing company in Japan. As a pioneer of innovative production techniques, Sapporo continues to raise global quality standards and to act as a world leader in its field. Sapporo’s brewing tradition to offer quality and taste through technological advances helps make Sapporo’s the best selling Japanese beer in Canada. 5% alcohol

Okanagan Spring Pale Ale

Clear and copper coloured, it is fruity on the palate and hearty in hops with a nice, round finish. We are honoured that Pale Ale continues to be BC’s, most popular craft brew. 5% alcohol

Okanagan Spring 1516

The decree states that only four ingredients can be used when making beer: barley, hops, yeast and water. The result is a lager with a crisp finish and a rich golden colour. 5% alcohol