Park, owned and operated by Chef Antonio Park, is a unique sushi restaurant that combines Japanese cuisine with Korean and South American influences. The food is excellent, and each dish is a visual feast. Chef Park's creativity and attention to detail are evident in every aspect of the restaurant, from the food to the service to the decor.
Hitting up sushi sensei Antonio Park’s eponymous restaurant is a must for any gourmet, Westmount resident or not. Let the master tantalize your senses with his omakase (chef’s selection) tasting menu. You can thank us later.
Chef Antonio Park’s name is linked to the best sushi in Montreal, and rightfully so. He creates masterful platters of nigiri sushi and sashimi that has everyone flocking to Park in Westmount, celebrities included. The Omakase menu is the best way to enjoy all that Park has to offer, as your menu is the chef’s choice and includes available seasonal ingredients like sea urchin, wild sockeye salmon and more.