If you want to heat up your life try these Fireside Originals. It's our famous cheesy spinach dip baked into jalapeno pizza bread.
Southwest Quesadilla
Our southwest black bean and corn salsa baked in a seasoned tortilla with cheddar and mozza blend. Served with salsa and sour cream
Chili Nachos Supreme
Crisp corn tortillas are oven baked with bubbling cheddar & mozzarella cheese, piled high with chili, crisp lettuce, green onions, diced tomatoes, and jalapenos, served with salsa & sour cream. (guacamole can be added)
Cheesy Spinach Dip
Our unique blend of cream cheese, parmesan, Romano, diced peppers, red onion & spinach. Oven baked with bubbling cheddar cheese. Served with pita chips.
Garlic Bread with Cheese
Toasted garlic loaf, topped with a blend of cheddar & mozzarella cheese, and oven baked
Fireside Crab Cakes
Fresh handmade crab cakes served with a spring mix and our our secret sauce for dipping
Bruschetta with Feta
Fresh diced tomatoes, garlic, olive oil, oven baked on focaccia with parmesan cheese, topped with crumbled feta and fresh basil
Mushroom Skillet
A sizzling skillet of fresh Portobello and button mushrooms, in an alfredo white wine sauce. Served with garlic toast for dipping!
Garlic Spinach Bread
Our own cheesy spinach dip and bacon baked into warm garlic bread, with marinara for dipping.
Loaded Potato Boats
Our Potato Boats are fried then loaded with a bend of Cheddar & Mozzarella cheese, bacon, and then oven baked. Served with sour cream.
Soup MENU - Allan's Fireside Grill
Oven Baked French Onion
Our onion soup with garlic crushed croutons, topped with mozerella and bubbling swiss cheese.
Soup of the Day
Ask your server what delicious homemade soup we have today!
Salads MENU - Allan's Fireside Grill
All salads are served with a warm garlic bread stick. You can have shrimp, grilled chicken breast or a salmon fillet added to any salad at an additional cost.
Grilled Chicken Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing, topped with slices of our char-grilled chicken, parmesan cheese, croutons & real bacon bits.
FIreside Fajita Salad
Grilled chicken breast, served over crisp mixed greens, a blend of cheddar & mozzarella cheese, tomatoes, green onions & peppers, served in a crispy tortilla bowl.
Allan's Garden Salad
Fresh crisp mixed greens with tomato, cucumber, shaved carrots, sweet peppers, green onions and croutons topped with parmesan cheese.
"OPA" Greek Salad
A traditional Greek salad with fresh tomatoes, cucumbers, red onion on a bed of romaine lettuce topped with feta cheese and kalamata olives
Summerside Citrus Salad
A mixture of fresh greens, tomatoes, and sweet peppers mixed in citrus vinaigrette, topped with a trail mix, croutons, and crumbled feta.
Steak N' Fries Salad
Grilled steak n' crisp fries served over mixed greens, sweet peppers, red onion, tomatoes and parmesan. Drizzled with chipotle dressing.
Pasta MENU - Allan's Fireside Grill
All Pasta served with warm garlic toast
Chicken Parmesan Dinner
A fresh chicken breast lightly seasoned topped with marinara, mozzarella & parmesan cheese served with alfredo and pesto linguini.
Lobster Mac n Cheese Dinner
Fireside original. Lobster and double smoked bacon, baked in our three cheese mac n cheese. Served with garlic toast and side salad.
Shrimp Linguine
Tender shrimp, olive oil, basil, garlic, sun dried tomatoes, sweet bell peppers, then tossed in a creamy alfredo sauce topped with fresh parmesan.
Sandwiches & Wraps MENU - Allan's Fireside Grill
Most Sandwiches & Wraps served with soup, salad or fries.
Real BBQ Pulled Pork
Smoked in house "low and slow" for 11 hours and served on a toasted Kaiser with coleslaw and choice of side. "The Real Deal"
Philly Beef Sandwich
Slow roasted fresh BRUCE COUNTY beef served on a Vienna bun and smothered with sautéed mushrooms, onions, topped with Swiss cheese, then oven baked.
Hot Roast Beef Sandwich
Melt in your mouth roast beef served open faced on a slice of whole wheat bread, garlic mashed potatoes smothered with gravy. Served with a side of fresh steamed vegetables.
Grilled Chicken Sandwich
Char grilled chicken breast, basted with apple butter bbq sauce, crispy bacon, and cheddar cheese. Then topped with tomato & lettuce on a toasted bun.
Tzatziki Chicken Naan Wrap
Chicken breast oven baked with melted cheddar and topped with lettuce, tomato and tzatziki sauce served in warm Naan bread.
The Cuban Pork Sandwich Smoked Pork
Real BBQ pulled pork, double smoked bacon, swiss cheese, tangy dill mayo, served on a toasted butter Viena roll
Triple Decker Clubhouse or Wrap
Stacked high triple decker, filled with oven roasted chicken, crispy bacon, lettuce, tomato, mayo and cheddar cheese. Toasted on your choice of whole-wheat Texas toast or wrapped in a flour tortilla.
Hot Chicken Sandwich
Fresh roast chicken piled on a slice of whole wheat bread topped with hot chicken gravy served with mashed potatoes and fresh steamed vegetables.
Big Buffalo Sandwich
A fresh chicken breast lightly dusted in our seasoned flour and fried crisp then tossed in our medium wing sauce. Topped with cheddar cheese, lettuce, tomato, and ranch dressing on a toasted bun. (Sriracha Buffalo also available)
Grilled Vegetable Wrap
Oven toasted flour tortilla wrap stuffed with fresh grilled vegetables, crumbled feta, lettuce, tomatoes, and basil mayo.
Burgers MENU - Allan's Fireside Grill
We serve 8oz. strong Sirloin Burgers strong, served with lettuce, tomato, onion and your choice of fries, a garden or Caesar salad. strong Build your own burger using all your favorite burger toppings strong Swiss Cheese, Sautéed Onions, Cheddar Cheese, Jalapenos, Sautéed Mushrooms, Bacon, Feta, Mozerella and BBQ Sauce... guacamole is also available  
Blue Cheese and Bacon Burger
Our charbroiled 8 oz sirloin burger is topped with Renées Real Chunky Blue Cheese dressing and double smoked bacon
Fireside Peppercorn Burger
Our very own classic burger pressed into cracked peppercorns charbroiled. Topped with Swiss cheese, crispy onion rings and basil mayo on a toasted bun.
The Classic Fireside Burger
Our charbroiled burgers are 8 ounces of ground sirloin for real steak taste.
Garden Burger
char grilled veggie burger, topped with grilled veggies and feta cheese on a home style roll topped with lettuce and tomato.
Canadian Burger
The bigger bolder flavour burger is topped with crispy bacon, cheddar cheese and apple butter BBQ sauce and mayo on a toasted bun.
Chicken & Fish MENU - Allan's Fireside Grill
Fireside Balsamic Chicken
Two boneless chicken breasts marinated and char grilled over an open flame topped with our own balsamic cream sauce. Served with mashed potatoes and steamed vegetables.
Roast Chicken Quesadilla
Tender roast chicken inside a seasoned flour tortilla stuffed with cheese, tomatoes and green onions. Oven baked and served with sour cream & salsa.
Steak, Chicken, Steak or Grilled Veggie Fajitas
Sautéed onions & peppers served on a sizzling skillet with rice. Served with warm flour tortillas, salsa, sour cream, lettuce, diced tomato and cheddar cheese.
Chicken Fingers
Tender chicken fingers served with choice of fries or salad. Served with If you wish, try them tossed in one of our wing sauces!
Herb-Roasted Chicken & Shrimp
Fresh herb-roasted 1/4 chicken, complimented with sautéed shrimp in a white wine & garlic cream sauce. Served with seasoned rice and fresh steamed vegetables.
Herb Roasted Rotisserie 1/2 Chicken Dinners
Half Chicken Dinner - brined half chicken, herb seasoned and cut fresh from our rotisserie. Bruce Country BBQ dinner - herb roasted brined half chicken in our Fireside BBQ sauce. All roasted chicken dinners are served with ONE choice side dish, PLUS beans or coleslaw.
Keith's Harbour Fish Fry
A healthy portion of flakey hake fillets beer battered with Alexander Keith's and fried golden brown. Served with fries, coleslaw, lemon and tartar sauce.
Lemon Pepper Salmon
8oz Atlantic salmon fillet seasoned with lemon pepper and grilled over an open flame. Served on a bed of rice with grilled vegetables and warm cilantro salsa
Ribs MENU - Allan's Fireside Grill
We prepare our ribs in-house "low and slow" hickory smoked pork back ribs grilled to perfection with your choice of sauce. All rib dinners are served with baked beans or coleslaw plus one side dish.
Hickory Smoked Back Ribs
Large Back Dinner Regular Back Dinner
Back Ribs & Chicken Grill
A half rack of our in-house hickory smoked Back Ribs and a ¼ herb-roasted rotisserie chicken
Back Ribs & Wings
a half rack of back ribs and a half pound of chicken wings with your choice of sauce
Steak MENU - Allan's Fireside Grill
10oz New York Striploin King of Steaks
Served with fresh vegetables and choice of potato. You can add sautéed garlic shrimp, 1/2 of buffalo wings or Fireside crab cakes.
12oz. AAA Rib-Eye
This is one of the juiciest and most flavourful steaks you will ever try. The marbling throughout this 12oz rib-eye enhances the taste for all true beef eaters.
Steak and Shrimp
Take our very best AAA 8oz top sirloin and combine it with our generous sautéed garlic shrimp. The perfect pair!
Steak & Wings
The AAA 8oz top sirloin meets the icon of pub fare, a half pound of your favourite Fireside wings and your choice of potato.
8oz. AAA Top Sirloin
Our 8oz. flame-grilled top Sirloin is seasoned, brushed with garlic and served to your liking.
Fireside Original Pepper Crusted Steak
8oz. sirloin rubbed with garlic & crusted with cracked peppercorns. Flame-grilled to your liking, plated on garlic mashed potatoes and topped with a red wine portobello mushroom sauce.
Desserts MENU - Allan's Fireside Grill
Apple Crisptini (2oz)
Made with Vodka, Sour Apple, vanilla ice cream, caramel syrup and a sprinkle of apple crisp topping.
Apple Crumble
Brownie Sundae
A big brownie topped with vanilla ice cream and chocolate syrup.
Cheese Cake
A slice of rich cheesecake topped with raspberry coulis and whip cream.
Chocolate Brownie Sundae Martini (2 oz)
A delicious blend of Vodka, Coffee Liqueur, chocolate syrup and vanilla ice cream topped with cookie crumbs.
Strawberry Cheesecake Martini (2 oz)
A creamy mixture of Vodka, Baileys, strawberries and ice cream
Got rained out camping and was looking for a warm place with great food and we found it at Allan's Fireside Grill. Food was delicious, staff were freindly and welcoming and more than accomodating with our messy 13 month old daughter. Would highly recommend it.
This is a good spot to grab a drink and indulge a pub food craving. The menu is predictable, quesadillas, wings, sandwiches, etc. just like nearly every other restaurant in the area. The difference here is that the place is clean, nicely decorated, and kid-friendly. It is easy to assume that most of the menu is frozen or pre-made, but our waitress was unsure when we asked. Service was efficient, portions a good value, and I like the patio. I could easily spend more afternoons here in the summer.
I decided to try one of their signature dishes, which is the Fireside Pepper Sirloin Steak (or something along those lines as I'm not 100% on the name of the dish). The steak was prepared with plenty of pepper and was cooked to slightly further done than I was expecting when ordering it medium-rare but it was from an excellent cut of beef and as such it had just the right texture, being both tender and moist without feeling greasy. An excellent steak.
The steak comes with mixed veggies (baby carrots, cauliflower, etc) which appeared and tasted as though they were steamed from frozen, which while not terrible, left me unimpressed.
I ordered the garden salad with their citrus vinaigrette. The salad was fresh and crisp although I don’t think I would order the dressing again as it just didn't seem to flow with the rest of the meal, but as I chose the dressing, that can only really be blamed on me. The salad also came with a fifth of a tomato and the most massive slice of cucumber that I have ever seen; I prefer a salad that is a mix of the veggies rather than lettuce flanked by gigantic versions of the rest of the garden so this will lower my rating of this restaurant.
The atmosphere was comfortable without losing its sense of class. It was a bit noisy but I attribute this to being placed across from the bar. The seats by the front windows are much quieter as was experienced in my previous visit.
The service was around a 5/7. Our waitress was fairly attentive without becoming annoyingly omnipresent. There was one instance when the drinks took a little longer than was necessary to arrive but generally pretty good.
The pricing is exactly where one would expect from a steakhouse, and matches quite well to the decor and style of building. However I do believe that $6.50 for a pint of Guinness is unnecessarily expensive.
This Restaurant warrants an 8 out of 10 as it is a restaurant that I can see myself returning to when something better than pub-grub is desired.
