One of the first italian pasta restaurants I've been to where I was actually impressed. The "Fusilli Jerry" was absolutely delectable...a definite favourite.
My rule for pasta is: if I can make better at home, it's not worth paying it elsewhere.
Lets just say I have not found another restaurant where I feel this rule does not apply.Read more
The foccacia bread was delicious. They brought us extra when ours was gone. The decor is calming even when the restaurant is packed. Please make a reservation! The restaurant is very small with about 12 tables. Pasta sauce was great, and I am a very fussy sauce person. Husband loved the vodka tomato bacon pasta dish. Can't wait to go back!Read more
Im not sure why the negative reviews. Its an italian restaurant why are you ordering steak and fries?? Their pastas are outstanding, the wood oven pizza is outstanding, the place is always busy or was at least before covid and Peroni on tap is great. Good espresso, good dessert the Nutella Pizza is sooo good. Its small, close quarters and certainly not private in any way, but thats what I like. Ive been going for years and will continue to do so once covid is finished.Read more