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Come savor a delicious creation at Terra Restaurants. Come unwind on their terrace beneath the sun and can get there by car. The neighboring area is memorable for its parks.
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My favourite restaurant in Thornhill < hmm maybe Toronto. Consistently great food, awesome service and wonderful ambiance. Plus when they kick that quartet up on the weekend , feels like your in a great jazz restaurant. I keep coming back.
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Mark McEwan and North 44 are proud to launch the next generation of personalized catering. Whatever you want we can do. Whether the gathering be small or large, intimate or casual,...
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Reservations were made 6 weeks ago as most restaurants are fully booked near Valentine's Day. However, North 44 was 1/2 filled.
Our coats were quickly taken, we were quickly escorted to our table which had wide comfortable upholstered chairs. The service was very good for the exception that our server was very soft spoken and I had to ask him to repeat the specials 3 times. I guess the noise level in the restaurant didn't help much. North 44 has some nasty acoustics going on. It was soooo loud inside - people talking over each other, etc. Definitely not a place I would want to go to for a romantic dinner.
On to the food. Appetizers ordered were the Soup of the day, Lobster Bisque with 'blah..blah..blah" (couldn't hear the waiter), Quebec Foie Gras with other stuff that sounded like a lot on the menu but actually looked like a stamp on the plate. $24.95 for a teeny sampling? Well, as small as the serving was, the taste was really good, as was the texture. And I don't like anything with a ducky/goosey flavour...so this dish was surprisingly quite good to me. The lobster bisque had bisque foam on the top that tasted like lobster water (yuck). The bisque was seasoned perfectly for me and had a hint of cinnamon. The slices of seared? lobster (?) inside the soup was a nice surprise. The serving size was generous... probably too generous for such a rich tasting soup.
Entrees ordered were seared BC halibut in banana leaf. It arrived with a side of barely warm basmati rice. Also ordered was the braised beef short rib 'rubbed with spiced cocoa rub & served with soft polenta.
The halibat was unwrapped at the table. It looked impressive enough until you looked closely and noticed the whole top of the halibut was covered in slivers of fresh ginger. The fish tasted like ginger and not much else. As if that wasn't bad enough, the halibut was overdone. Severely overdone. The basmati rice was bland and tasteless...and cold.
The waiter, when informed, replaced the halibut dish with a quick cook entree of grilled Ahi Tuna - which was grilled perfectly and had good flavours, albeit, again, portion size was extremely small for $42.95.
The braised beef rib dinner was what I found most disconcerting. When the plate was brought over, I thought they had brought me another appetizer. The serving was that small! I would put the meat portion at 4 oz (maybe) . It sat in the middle of a pool of creamy polenta that was as soupy as cream of wheat. But...it tasted good. I didn't detect any of the 'spiced cocoa rub' flavour in the meat, but the dish did taste good and probably would have tasted better if there was more of it and maybe a few sprigs of string beans or some kind of veg. 2 'sauteed' strips of red bell pepper does not count as veg.
For dessert we ordered the Chocolate Bomb and Kashmiri Chai Brulee. Dessert was disgustingly sweet but was also well balanced with the tart fruit coulis spread across the plates.
The only alcoholic beverage ordered was a Lipstick Martini or Martini Lipstick. It was okay.
I don't know if my expectations were too high for this restaurant or if it's because I am a true foodie and a great cook that I expect that when I go out to eat in a restaurant the food will be better than what I can cook myself. I found only a part of that to be the case.
If you can't cook good food at home and you do want good food to eat, then I would recommend North 44. But bring money. Lots of it cause their meals are not filling. If it weren't for the delicious black olive artisan bread and endless water refills, I would have gone home starving.
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Rooftop restaurant on the 51st floor of Manulife Centre at Bay & Bloor with spectacular views of downtown Toronto & CN Tower. Dinner nightly from 5pm. Lunch Saturdays beginning at ...
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We had out business luncheon at this restaurant and let me tell you, I was very impressed! The food was excellent, the environment was modern and the service was top notch.
I would definitely come back.
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1930's Paris meets fresh London cool. This modern French bistro offers warm, casual dining and robust bistro cuisine, including an outstanding selection of market fresh seafood and...
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We come here to celebrate our one year anniversary and only because they have $1 oysters after 5pm. We figured we would have a 5 or 6 dozen and then head out to a lite dinner and some dancing. We never left Biffs. From the amazing service to having the evening manager come over to talk to us, everything here was wonderful. We ended up eating 8 dozen oysters, a bottle of champagne andtwo bottles of wine as well as the Scotch Eggs, Oh me oh my the scotch eggs here are to die for and you will not regret ordering them. We stayed for 5 hours enjoying thre ambience and each others talks. At the end of the night ( we closed the restaurant ) they brought us a complimentry dessert with happy anniversary wriiten in chocolate on it. Nice touch! I highly recommend this restuarant for dinner, business or personal. $1 oysters people! You cant go wrong.
Amazing service
Fresh and tasty food
What are you waiting for? Make a reservation now! lol.
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Nestled in the atrium of Mies Van der Rohe's modernist TD Towers, Bymark reflects the dynamic energy of Toronto's bustling financial district. The bar is a mix of leather and wood,...
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I loved the atmosphere. Will go back to have the tuna tartare. I had some beef thing on lettuce - it was incredibly bland and for desert I had the eclair which was stale and the cream was hardened. But the atmosphere is great and for Winterlicious they have a new menu so may check it out.
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Harbour Sixty Steak House Our Landmarks restaurant proudly attracts attention from every corner of the city and we pride ourselves in being able to accommodate the varied needs of ...
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it was awesome the food was great and the waiter was very attentive and the atmosphere was great. They had a DJ and there was people dancing and me and my wife felt very good being there. i would visit again and even though expensive the food was awesome.
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8199 Yonge St, Thornhill, ON L3T 2C6
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$$$
Fine Dining, Eclectic, Regional, Italian, Fusion, Extensive Wine List, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Terrace, Restaurant With Catering Services, Restaurant With Parking
Rouge-Hill-Bowling-Centre surrounding Markham ON: 5 of 6 result(s)
2537 Yonge St, Toronto, ON M4P 2H9
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55 Bloor St W, Toronto, ON M4W 1A5
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4 Front St E, Toronto, ON M5E 1G4
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66 Wellington St W, Toronto, ON M5K 1K2
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Fine Dining, Continental, International, French, Fusion, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Terrace, Restaurant With Bar
60 Harbour St, Toronto, ON M5J 1B7
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Gastronomic Restaurant, Steakhouse, International, Take-out, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Parking, Extensive Wine List
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