Sat 10am-1pm, Sun 10am-2pm
Hollandaise sauce, 2 poached eggs over grilled ham and ciabatta biscuit. Served with hash browns
Scrambled eggs, onions, peppers, Italian sausage, hash browns, blended cheese. Topped with salsa and sour cream. Served with toast.
Cinnibun French Toast
Cinnamon buns grilled french toast style topped with maple syrup. Served with fresh fruit.
Chicken and Waffles
Crisp southern fried chicken thighs and drummettes, waffles topped with maple syrup, wild berries and whipped cream
2 beef sausage, bacon, 2 eggs over easy, grilled plum tomatoes, hashbrowns and fried bread.
2 eggs any style, hashbrowns, toast, bacon. Served with fresh fruit.
Steak and Eggs
5oz. Top sirloin, 2 eggs, hashbrowns and toast.
Honey sweetened yogurt, granola and fresh fruit.
Roll back your sleeves. One pound of fresh P.E.I mussels steamed and tossed in a tomato, garlic and onion reduction, topped with feta cheese. Served with French loaf garlic toast.
Fresh squid lightly battered and fried golden brown. Tossed with lemon pepper, carmalized Spanish onions, diced chilies and red peppers. Served with lemon and tzatziki dip.
Lattice Chilli Fries
Crispy lattice fries topped with zesty chili, melted mozzarella and mild cheddar
Smothered Poutine Fries
Lattice fries sinfully smothered in rich gravy and gooey mozzarella cheese.
Spinach & Artichoke Dip
A baked blend of spinach and artichoke hearts, gouda and mozzarella cheese. Served with pita bread wedges and tortilla crisps
Bitesize Boneless Ribs
Lightly floured boneless ribs, seasoned with garlic sea salt, cracked black pepper and crushed chilies.
Our famous four step wings. Choose from Hot, Medium, Five Alarm, BBQ, Cajun, Salt & Pepper, Teriyaki, Honey Garlic, Soy & Sesame, Teryaki Wasabi, Sweet Chili, Carribean Jerk, Hot Honey Garlic, Hot Teryaki.
Potato Half Skins
Whole cored baked spuds, filled with crumbled hickory bacon and blended cheeses, topped with green onion. Served with sour cream on the side.
Spicy curried beef, wrapped in a flaky pastry shell, served with pineapple curry dip.
Grilled Chicken Quesadillas
Char grilled chicken breast, sauteed green and red peppers, diced tomato and sweet onion, jalepeno jack cheese. Grilled in a flour tortilla, served with salsa and sour cream on the side. Garnished with sweet banana peppers.
Sea Salt Yam Fries
Yam string fries sprinkled with course sea salt. Served with wasabi mayo dip.
5 mini Yorkshire pudding pastrys, stuffed with prime rib and topped with a dollop of horseradish mayo. Served with Au Jus for dipping.
Black Swan Platter
This sharing platter makes a great centerpiece at your table. Fresh veggies and ranch dip, 1 lb of wings choose the flavor, 1lb of salt & pepper boneless ribs, bacon and cheddar potato skins, yam fries.
Oven Baked Nachos
Huge stacks of hand made tortilla chips layered with a blend of cheeses baked and topped with diced tomato, green onion, jalapeno peppers and spicy crumbled beef. Served with sour cream and fresh salsa.
Baby spinach leaves drizzled with a tangy raspberry vinaigrette. Topped with crumbled bacon, hard boiled egg slices and mandarin orange wedges. Sprinkled with crumbled blue cheese and pecan bits. Served with garlic toast.
Tossed romaine lettuce, Spanish onion, diced tomato, large black olives, red and green peppers and crumbled feta cheese. Tossed with sun dried tomato & oregano vinaigrette dressing. Served with garlic toast.
Served in a crispy tortilla bowl, this mixed leafy greens monstrosity is topped with spicy beef, diced tomato, green onion and mozzarella cheese. With fresh salsa and sour cream.
Iceburg and green leaf lettuce, rolled deli ham and turkey, sliced egg, shredded cheese, pickled asparagus spears and fresh English cucumber. Dressing on the side.
Grilled Shrimp Thai Salad
Nested crunchy pasta noodles covering mixed greens, mandarin orange slices and diced tomato. Topped with pan fried Tiger prawns, and drizzled with Thai dressing.
Classic Caesar Salad
Crisp romaine lettuce tossed in our caesar dressing. Mixed with croutons and topped with shaved parmesean. Served with garlic toast.
Add Honey Garlic Chicken $4.25
Add Blackened Chicken $4.25
Add Blackened Steak $4.25
Add Crispy Chicken $4.25
California Greens Salad
Crispy California mixed greens and iceberg lettuce, fresh cut veggies. Sprinkled with diced avocado, diced tomato and sunflower seeds. Your choice of dressing: Italian, light Italian, Raspberry Vinaigrette, Tomato Basil, French, Thousand Island, Ranch, Blue Cheese, Oil and Balsamic Vinegar.
Add Honey Garlic Chicken $4.25
Add Blackened Chicken $4.25
Add Blackened Steak $4.25
Add Crispy Chicken $4.25
French Onion Soup
Fresh croutons and blended cheese baked over Spanish sweet and pearl onion soup.
Soup of the Day
Try our chefs daily fresh creation.
Burgers and Sandwiches served with your choice of: Tossed Salad, Fries,
Roast Potatoes, Mashed Potatoes, Caesar Salad or the Soup of the Day
Crispy Onion String Burger
Crispy battered onion strings, tangy BBQ sauce and sharp cheddar cheese top this seasoned 1/3 lb burger. Green leaf lettuce, sliced tomato and sliced pickle.
Bacon & Cheddar
Crisp thick cut hickory bacon and mild cheddar cheese top this charbroiled favorite. Green leaf lettuce, sliced tomato, Spanish onion, pickle and mayo.
Mozza & Mushroom
Our 1/3 lb beef patty smothered in sauteed mushrooms and melted mozzarella cheese. Topped with green leaf lettuce, sliced tomato, red onion and mayo.
Guacamole and melted gouda cheese surround this 1/3 lb seasoned AAA beef patty. Green leaf lettuce, sliced tomato, Spanish onion and mayo.
Also known as the one-eyed cheeseburger. This diner inspired 1/3 lb. burger is topped with an over easy fried egg, grilled ham slices, cheddar cheese, green leaf lettuce, sliced tomato, mayo, pickle and Spanish onion.
Seasoned with Ragin Cajun spices and topped with banana peppers sauteed in hot sauce, melted jalapeno jack cheese, green leaf lettuce, Spanish onion, sliced tomato and mayo.
Three Cheese Burger
Faced with the monumental challenge of building a better cheeseburger...we added two more cheeses. Sharp Canadian cheddar, mozzarella and Mornay cheese sauce. Green leaf lettuce, sliced tomato, Spanish onion, pickle and mayo.
Thinly sliced roast beef stacked high on a baguette. Served with Au Jus for dipping.
The Clubhouse Sandwich
Triple decker beauty. Turkey, crisp hickory bacon, green leaf lettuce, sliced tomato, cheddar cheese and mayo. On toasted whole wheat, white bread or in a tortilla wrap.
Buffalo Chicken Sub
Crispy chicken fingers tossed in hot sauce and baked with monteray jack cheese, green leaf lettuce, sliced tomato and onion. Served on a sour dough baguette or in a tortilla wrap.
Grilled Chicken Club
Grilled chicken breast, green leef lettuce, Canadian cheddar, sliced tomato and hickory bacon on a toasted multi grain ciabatta bun.
Grilled marble rye bread, filled with thinly sliced pastrami, swiss cheese and sauerkraut. Topped with sliced deli pickle
Cast iron grilled shaved sirloin steak, sauteed green pepper and sweet onion with melted swiss cheese. Served in a soft hoagie sub bun.
Toasted West Coast S.B.L.T
A west coast twist on the classic B.L.T...Grilled large shrimp, hickory bacon, green leaf lettuce and sliced tomato. Toasted ciabatta bun, spread with wasabi mayo.
Try this veggie innovation. Wrapped in a whole wheat tortilla with sprouts, English cucumber, green leaf lettuce, sliced tomato, olive spread and diced avocado.
Boxing Day Sandwich
Served open faced. Roasted rosemary seasoned turkey breast, topped with cranberry relish, spicy stuffing and smothered in gravy. Christmas served year round.
Hot Beef Sandwich
A classic open-faced roast beef sandwich, stacked high on thick cut bread and smothered in gravy.
8 oz. New York Steak prepared to specification, smothered in sauteed mushrooms and onions. Served on thick garlic toast. Your choice of side.
Also known as cottage pie. Seasoned lean ground chuck and vegetables topped with heaps of mashed potatoes and smothered in rich gravy. Served with garlic toast on the side.
Another British classic. Two thick pinched pastry shells filled with spicy beef, onions, peas, carrots, potatoes, served over gravy. Your choice of side.
Bangers & Mash
Two spicy Spolumbo sausages served on a bed of grilled sauerkraut, with garlic mashed potatoes and gravy.
Fish & Chips
Fresh halibut filets, coated in our light beer batter and deep fried golden brown. A British Pub favorite served with french fries, coleslaw and tartar sauce.
Steak & Kidney Pie
Strips of Alberta AAA beef stewed with kidney and onions covered and baked with a light pastry. Your choice of side.
Chicken Pot Pie
Tender pieces of chicken breast, mixed with fresh vegetables in a thick chicken velouette. Topped with light pastry and baked golden brown. Your choice of side.
An absolute favorite. Grilled chicken breast, sliced ham and sauteed mushrooms, melted mozzarella cheese and Mornay cheese sauce baked on thick french loaf. Your choice of side.
Mac & Cheese
Sharp cheddar, asiago and romano cheeses with heavy cream put this classic comfort food over the top. Fresh ground pepper and panko crumbs top this baked classic.
Warthog Sausage Penne
Rich & creamy marinara sauce with spicy Spolumbo sausage, onions, mushrooms, peppers and penne noodles, topped with shaved parmesean cheese. Served with garlic toast.
Pub Style Chili
Our spectacularly spicy chili recipe, featuring crushed red chilies and banana peppers, topped with a blend of mixed cheeses and baked. Your choice of side.
Salt Springs Island Pizza
A unique combination of pepperoni, capicola ham, spiced crumbled beef, mozzarella and feta cheeses, peppers and onions, baked over a zesty marinara sauce on a sundried tomato focacia crust.
Thick sun dried tomato and pesto focacia crust layered with mushrooms, red & green peppers, onions, black olives, zucchini, mozzarella & feta cheeses and fresh tomatoes.
Scratch Lasagna Bowl
Our lasagna bowl made from scratch every time. Rich meaty sauce, blended cheeses, mushrooms and curly mafalda noodles. Baked to perfection and served with garlic toast.
Chicken Madras Curry
Sweet madras chicken breast curry stew, served over basmati rice with seasonal vegetables. Served with whole wheat pita wedges.
Lightly spiced and breaded chicken breast fingers, served with plum sauce. Your choice of side.
Pancakes for lunch or dinner...why not. Fluffy banana and vanilla pancakes, dusted with cinnamon and sprinkled with crushed walnuts, carmelized banana slices and a dollop of whipped maple butter. Maple syrup served on the side.
Jack Daniels Meatloaf
Our chefs crowning achievement. An individual top-grade beef chuck loaf, flavoured with a Jack Daniels enriched BBQ sauce. A rich gravy coats this bacon wrapped tradition. Cranberry relish served on the side. Served with garlic mashed potatoes.
Beers On Tap
Locally Brewed & Crafted Beers
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