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Notable The Restaurant
5/5
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Phone Number
- 403-288-4372Primary
-
Directions
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Website
Notable The Restaurant
-
Phone Number
- 403-288-4372Primary
-
Directions
-
Website
-
Phone Number
- 403-288-4372Primary
-
Directions
-
Website
- Like this business? Add a photo
Location
Information
Reviews
Details
Details & Description
Cuisine type
- Canadian,
Dishes
- Prime Rib,
Features
- Restaurant With Terrace,
- Wheelchair-accessible Restaurant,
Products and Services
- Catering,
Languages Spoken
- English,
Location
133-4611 Bowness Rd NW, Calgary, AB T3B 0B2
Useful Information
Menu & Prices
Lunch MENU - Notable The Restaurant
NOtaBLE soup
Taster
$8.00
Main
$13.00
Wood fire-grilled bread, garlic confit
Taster
$6.00
Main
$10.00
Add
Black olive, sundried tomato & basil tapenade
$4.00
White bean “hummus”
$4.00
Local artisan greens salad, house pickled vegetables, seasonal dressing
Taster
$9.00
Rotisserie chicken “Greek salad”, goat Feta
Taster
$13.00
Main
$19.00
Teriyaki glazed salmon bellies, pickled daikon salad, sesame
Taster
$13.00
Main
$19.00
Saltspring Island mussels & frites, Thai coconut curry broth, cilantro
Taster
$17.00
Add
Crusty bread
$3.00
Spaghetti Bolognese, fresh house-made pasta smoked brisket, aged Pecorino, truffle
Taster
$17.00
Main
$24.00
Grilled Albacore tuna “Niçoise salad” confit potato, green beans, artisan tomato, fried egg
Taster
$14.00
Main
$23.00
NOtaBLE “Cobb salad”, rotisserie chicken, house-made mesquite bacon local butter lettuce, avocado, Casey blue cheese, French dressing
Taster
$14.00
Main
$20.00
Baked rigatoni, house-made chorizo, leek cream sauce, cherry tomato Cambozola cheese, provencal bread crumbs
Taster
$17.00
Main
$24.00
Seared East Coast scallops, grilled romaine hearts, bacon & caper dressing
Taster
$21.00
Main
$36.00
Sandwiches
Served with house-cut fries, artisan greens or today’s NOtaBLE soup creation
Smoked turkey “BLT”, house-made mesquite bacon toasted sourdough, roasted garlic aioli
$17.00
Chef’s monthly burger inspiration
$17.00
Grilled BC Albacore tuna sandwich, pepperoncini aioli local basil pistou, pickles, sesame bun
$17.00
12 hour-braised & rotisserie finished brisket sandwich grilled jalapeño & anchiote mayo, crispy onions
$17.00
Hardwood Rotisserie and Grill
NOtaBLE aromatic-rubbed natural “quarter” chicken
fries, artisan greens or soup
$24.00
Rotisserie vegetable “pizza”, Manchego, white bean hummus
$20.00
Wood-grilled Heritage Angus flatiron steak - 7oz local tomato salad, Lyonnaise potatoes, shallot butter
$24.00
NOtaBLE daily market “catch” ratatouille vinaigrette, parsnip goat cheese purée, saffron aioli
$24.00
Happy Chicken Dinner To Go MENU - Notable The Restaurant
Available Daily 4pm to 7pm ~ Drop in or call ahead 403-288-4372 ext 1
NOtaBLE aromatic-rubbed whole chicken
$22.00
Seasonal vegetables and roasted fingerling potatoes
$6.00 (person)
House-cut fries
From
$4.00
To
$12.00
Artisan greens salad
From
$9.00
To
$15.00
NOtaBLE Signature
Available 5pm-close Tuesday through Sunday
Rotisserie chicken “Greek salad”, goat feta
Taster
$13.00
Main
$19.00
Seared East Coast scallops, grilled romaine hearts bacon & caper dressing
Taster
$21.00
Main
$36.00
Wood-grilled Albacore tuna “Niçoise salad” confit potato, green beans, artisan tomato, fried egg
Taster
$14.00
Main
$23.00
NOtaBLE “Cobb Salad”, rotisserie chicken, house-made mesquite bacon local butter lettuce, avocado, Casey Blue cheese, French dressing
Taster
$14.00
Main
$20.00
Baked rigatoni, house-made chorizo, leek cream sauce, cherry tomato Cambozola Cheese, provencal bread crumbs
Taster
$17.00
Main
$24.00
Hardwood Rotisserie and Grill
NOtaBLE half chicken, seasonal risotto, smoky chicken jus
$29.00
Wood-grilled organic Spring salmon, parsnip & goat cheese purée ratatouille vinaigrette
$30.00
Certified Angus rib-eye (12oz), potato, today’s vegetables & shallot butter
$36.00
Monthly burger inspiration, house made bun
$17.00
Beverages MENU - Notable The Restaurant
Drinks
Wine(White Wine , Rosé Wine, Red Wine),Water, Tea & Non-Alcoholic Beverages, Cocktails, Beer, Spirits , Scotch , Cognac & Brandy, Port , Sherry & Grappa , Dessert Wines
NOtaBLE Signature MENU - Notable The Restaurant
Artisan greens salad, house pickled vegetables seasonal dressing
Taster
$9.00
Rotisserie chicken “Greek salad”, goat Feta
Main
$19.00
Saltspring Island mussels & frites, Thai coconut curry broth, cilantro
Taster
$17.00
Baked rigatoni, house-made chorizo, leek cream sauce, cherry tomato Cambozola cheese
Taster
$17.00
Main
$24.00
Grilled Albacore tuna “Niçoise salad” confit potato, green beans, artisan tomato, fried egg
Taster
$14.00
Main
$23.00
NOtaBLE “Cobb salad”, rotisserie chicken, house-made mesquite bacon local butter lettuce, avocado, Casey Blue cheese, French dressing
Taster
$14.00
Main
$20.00
Seared East Coast scallops, grilled romaine hearts bacon & caper dressin
Taster
$21.00
Main
$36.00
Hardwood Rotisserie and Grill
Monthly burger inspiration, Care Bakery bun
$18.00
NOtaBLE aromatic-rubbed natural “quarter” chicken fries, artisan greens or soup
$24.00
Wood-grilled Heritage Angus Flatiron Steak
local tomato salad, Lyonnaise potato, shallot butter
$24.00 (7oz)
NOtaBLE daily “catch” from the seafood market ratatouille vinaigrette, parsnip goat cheese purée
Market Price
Brunch MENU - Notable The Restaurant
Two free-run eggs, artisan bacon, hashbrowns & toast
$14.00
Banana bread panini, grilled banana & pineapple compote dark rum, lemon curd, fresh berries
$14.00
Eggs benny, house-made English muffin
“NOtaBLE” crispy guanciale, caramelized onions, brown butter Hollandaise or
House-cured smoked salmon, avocado, Béarnaise
$16.00
Double smoked bacon, agria potato and aged cheddar “pizza” two free-run eggs
$16.00
“Steak & eggs”, 7oz Flatiron steak, two free-run eggs heirloom tomato salad, patatas bravas & toast
$24.00
NOtaBLE “skillet”, torta Española, poached eggs, house-made chorizo
Fairwinds Farm goat cheese, brown butter Hollandaise & toast
$16.00
Highwood Crossing granola, yogurt, seasonal fruits
$9.00
House-cured smoked salmon, pickled red onion, capers, rye flatbread whipped dill cream cheese
Main Menu
Wood fire-grilled bread, garlic confit
Taster
$6.00
Main
$10.00
Add:
Black olive, sundried tomato & basil tapenade
$4.00
White bean “hummus”
$4.00
Artisan greens salad, house pickled vegetables, seasonal dressing
Taster
$9.00
Rotisserie chicken “Greek salad”, goat Feta
Taster
$13.00
Main
$19.00
NOtaBLE “Cobb salad”, double-smoked bacon, toasted walnuts, dried cranberries
local butter lettuce, Casey blue cheese, French dressing, free-run egg
Taster
$14.00
Main
$20.00
“Broken” sausage rigatoni, fresh house-made pasta & chorizo
roasted local tomato sauce, ricotta
Taster
$17.00
Main
$24.00
Grilled Albacore tuna “Niçoise salad”
confit potato, green beans, artisan tomato, fried egg
Taster
$14.00
Main
$23.00
Hardwood Rotisserie Grill
Served with house-cut fries, artisan greens or today’s NOtaBLE soup creation
Rotisserie chicken panini, double-smoked bacon, smoked artisan Cheddar
buttermilk ranch, arugula
$17.00
Monthly burger inspiration, house made bun
$18.00
NOtaBLE aromatic-rubbed natural “quarter” chicken
$24.00
DINNER MENU - Notable The Restaurant
Today’s NOtaBLE soup
Taster
$8.00
Main
$13.00
Wood fire-grilled bread, garlic confit
Taster
$6.00
Main
$10.00
Add:
Black olive, sundried tomato & basil tapenade
$4.00
White bean “hummus”
$4.00
Local artisan greens salad, house pickled vegetables, seasonal dressing
$9.00
Rotisserie chicken “Greek salad”, goat Feta
Taster
$13.00
Main
$19.00
Crispy smoked chicken wings, spicy honey bourbon glaze
pickled vegetables, buttermilk ranch
Taster
$15.00
Seared East Coast scallops, grilled romaine hearts, bacon & caper dressing
Taster
$21.00
Main
$36.00
Crispy potato rolls, rotisserie pork, jalapeño Jack cheese
spicy ranch, salsa verde
Taster
$13.00
Saltspring Island mussels & frites, Thai coconut curry broth, cilantro
Taster
$17.00
Add Crusty bread
$3.00
Alberta beef tartare, house-made mustard, cornichon
crispy shallots, whole grain toasts
Taster
$16.00
Alberta beef tartare, house-made mustard, cornichon
crispy shallots, whole grain toasts
Taster
$16.00
NOtaBLE “Cobb salad”, rotisserie chicken, house-made mesquite bacon
local butter lettuce, avocado, Casey blue cheese, French dressing
Taster
$14.00
Main
$20.00
Grilled Albacore tuna “Niçoise salad”
confit potato, green beans, artisan tomato, fried egg
Taster
$14.00
Main
$23.00
NOtaBLE charcuterie & cheese board, house-made mustard & pickles (serves 2)
Main
$26.00
Smoked scallop & shrimp bake, wilted arugula, aged cheddar & toasts
Taster
$16.00
Ravioli of confit chicken, roasted mushrooms & Boursin cheese
Taster
$16.00
Main
$24.00
Baked rigatoni, house-made chorizo, leek cream sauce, cherry tomato
cambozola cheese, provencal bread crumbs
Taster
$17.00
Main
$24.00
Sandwiches
NOtaBLE “hot dog”, Chef’s seasonally inspired sausage, crusty bread
house-made mustard, pickles, chips
$17.00
Monthly burger inspiration, naturally raised beef & pork, Provolone cheese
Calabrese salami, pepperoncini aioli, Asiago cheese bun
$17.00
Grilled BC Albacore tuna sandwich, pepperoncini aioli
local basil pistou, pickles, sesame bun
$17.00
NOtaBLE Signature MENU - Notable The Restaurant
Artisan greens salad, house pickled vegetables, seasonal dressing
Taster
$9.00
Rotisserie chicken “Greek salad”, goat feta
Taster
$13.00
Main
$19.00
Crispy potato rolls, rotisserie pork, jalapeño Jack cheese spicy ranch, salsa verde
Taster
$13.00
Seared East Coast scallops, grilled romaine hearts bacon & caper dressing
Taster
$21.00
Main
$36.00
Smoked scallop & shrimp bake, wilted arugula, aged-Cheddar Care Bakery toasts
Taster
$19.00
Saltspring Island mussels & frites, Thai coconut curry broth, cilantro
Taster
$17.00
Grilled Albacore tuna “Niçoise salad” confit potato, green beans, artisan tomato, fried egg
Taster
$14.00
Main
$23.00
Crispy smoked NOtaBLE chicken wings, spicy honey bourbon glaze pickled vegetables, buttermilk ranch
Taster
$15.00
NOtaBLE “Cobb salad”, rotisserie chicken, house-made mesquite bacon local butter lettuce, avocado, Casey Blue cheese, French dressing
Taster
$14.00
Main
$20.00
Baked rigatoni, house-made chorizo, leek cream sauce, cherry tomato Cambozola Cheese
Taster
$17.00
Main
$24.00
Rotisserie grill
Monthly burger inspiration, Care Bakery bun
$18.00
NOtaBLE half chicken, seasonal risotto, smoky chicken jus
$29.00
Innisfail lamb sirloin, spring cassoulet, smoked onion puree, ratatouille vinaigrette
$36.00
Organic Spring salmon, parsnip & goat cheese purée, ratatouille vinaigrette
$30.00
NOtaBLE daily “catch”, seasonal accompaniment
Market Price
Grilled Alberta bison flank, sundried cherry brown butter, lyonnaise potato
$35.00
Beef
Served with potato, today’s vegetables,shallot butter
Sterling Silver Flatiron steak
$30.00 (10 oz)
Sterling Silver New York striploin
30+ day aged
$38.00 (10 oz)
Certified Angus rib-eye
30+ day aged
$36.00 (12 oz)
INSPIRATION MENU MENU - Notable The Restaurant
BBQ Cortez Island oysters
house-made mesquite bacon eek cream, smoked cheddar
$14.00
Bodega Cruzat
Metodo Tradicional Clasico Extra Brut Mendoza, Argentina
From
$13.00
To
$64.00
Herb crusted elk carpaccio
parmesan aioli, watercress, grilled bread
$16.00
2012 Elizabeth Rose
Yountville Pinot Noir, Napa Valley, California
From
$16.00
To
$64.00
NOtaBLE “hot pot”
seared scallop, fresh halibut ,sidestripe prawn, coconut red curry
$21.00
2012 Fielding Estate
Gewurztraminer, Niagara, Canada
From
$12.00
To
$48.00
Grilled pork belly
BBQ glaze, house-made pickles & mustard grilled bread
$17.00
2010 Rubinelli Vajol
Valpolicella Classico, Veneto, Italy
From
$14.00
To
$56.00
Grilled BC halibut
Fraser Valley asparagus, Bayonne ham black truffle butter sauce
$38.00
2010 Bello Family Vineyards
‘Estate’ Chardonnay Napa Valley, California
$79.00
Rotisserie grill MENU - Notable The Restaurant
NOtaBLE half chicken
seasonal risotto, smoky chicken jus
$29.00
Innisfail lamb sirloin
spring cassoulet, house-made merguez olive relish
$36.00
Bacon wrapped BC Albacore tuna
Chef’s seasonal accompaniment
$34.00
Rotisserie vegetable “pizza”
Manchego, white bean hummus
$20.00
Grilled Alberta bison flank
sun dried cherry and brown butter jus Lyonnaise potato
$35.00
Organic Spring salmon
parsnip & goat cheese purée ratatouille vinaigrette
$30.00
Grilled naturally-raised pork tenderloin
gnocchi, house made mesquite bacon, peas
$34.00
Beef
Served with potato, today’s vegetables, shallot butter
Heritage Angus Flatiron steak
$32.00 (10 oz)
Sterling Silver New York striploin
30+ day aged
$38.00 (10 oz)
Certified Angus rib-eye
30+ day aged
$36.00 (12 oz)
Desserts MENU - Notable The Restaurant
Coffee creme brûlée, chocolate fudge cookies
$11.00
Warm chocolate pudding, salted caramel gelato
$11.00
Stilton cheesecake, brûléed, rhubarb compote
$11.00
Okanagan apple pie, oatmeal cookie crust, vanilla gelato
$11.00
Sticky toffee pudding, single malt scotch ice cream
$11.00
Beverages
Drinks
Soft Drinks/Juices, Fratello Coffee, Dessert Wines, Port
Ratings & Reviews - Notable The Restaurant
How would you rate this business?
5/5
- Excellent
- Very good
- Average
- Poor
- Terrible
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Language:
The following reviews may be bilingual
1 rating & 1 review
By Che587
June 26, 2014
Great service and...
Great service and amazing food! Will definitely be coming back!
>
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Appears in 8 Smart Lists
Editor’s Pick
Do-good dining: Restaurants for Change in Calgary
Chef Michael Noble’s first restaurant NOtaBLE has become a culinary jewel in Bowness, winning over many neighbourhood regulars with its dedication to tasty, locally produced dishes with generous portions. Browse the location-centric menu items or see what’s on their rotisseries daily such as rack of Heritage pork or Alberta lamb. Try fan favourites like crispy potato rolls with rotisserie pork, jalapeño jack cheese, spicy ranch and salsa verde to start or try new chef creations such as the Canada 150 burger with a Brant Lake Wagyu beef patty, maple back bacon, Oka and A1 aioli on a sesame bun.
View this Smart List
Go wild! Where to eat wild game in Calgary
One of the first restaurants in Calgary to bring upscale dining to the suburbs, NOtaBLE is known for its daily creations cooked on a large rotisserie and hot, hardwood grill. These include Alberta bison flank steak with sun-dried cherry and brown butter jus. The elk carpaccio is another must-try – though thinly sliced, the savoury elk meat pairs well with the strong flavours of white wine mustard, Parmesan aioli, watercress salad and grated Parmesan that top the dish.
View this Smart List
A bloody good drink: Quintessential Caesar spots in Calgary
Chef Michael Noble’s menu of upscale comfort food demands the same of its drinks, and so the restaurant’s Showstopper Caesar combines premium vodka (Ketel One), all-natural Walter Caesar Mix (yes, named for Chell, the Caesar’s inventor) and a dash of Showstopper Hot Sauce, a house-made blend.
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Contact this business
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Phone Number
- 403-288-4372Primary
-
Directions
-
Website