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I have had take out from this restaurant twice and will not do it again. There is a group of us from Sarnia that visit the Port Huron Chicken in the Rough usually 2-3 times a month and not only can you pay in Canadian and it still is cheaper (including bridge toll) the food is much better. The Chicken was under cooked and the did not taste anything like the Port Huron site. The fries had not only been reheated but were barely even warm. Our appetizer of chicken gizzards had no batter on them and were extremely over cooked. When we got our meal home (which is a 4 minute drive) the food was sitting in a pool of condensation water. So overall the whole experience of both visits is something we will not repeat or recomend to others.
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