Babu offers authentic Indian food with vegetarian options prepared in a separate kitchen. We offer a wide assortment of mouth-watering authentic Indian, Sri Lankan, South Asian and Thamil foods. Whether you prefer meat, vegetarian, spicy or mild, we have something for every palate.
Savoury fritter-type snack made with lentils, gram flour or dhal.
3 for
$1.00
Channa Vadai
$0.50
Soosiyam
Sweet balls made with green gram dipped in batter and deep fried till golden brown
$0.50
Vaipan
Banana pasted rolled in brown sugar, fried to perfection.
$0.50
Bonda
Potato and green peas mixed with masala, spices, dipped in gram flour and deep fried
$0.50
Spinach Vadai
$0.75
Veg. Roll
$0.75
Mutton Roll
Tender pieces of mutton with potato and seasoned with spices, rolled in a crepe. Crunchy on the outside.
$1.00
Samsoa
3 for
$1.00
Veg. Patice
3 for
$1.00
Mutton Patice
3 for
$1.00
Mothagam
Steamed whole wheat rice balls, stuffed with sweet lentils
$0.50
Fish Patice
3 for
$1.00
Kolukkatai
Stuff whole wheat rice ball with coconut, fried gram with sugar, sesame and jaggery.
$0.75
Fish Cutlet
Veg. Roti
$1.00
Mutton Roti
$1.00
Baked Goods
Loaf bread White/Whole Wheat
$1.45
Roast Bread
2 pcs for
$1.45
Small Roast Bread
3 pcs for
$1.45
Butter Cake
1 lb for
$4.95
Sponge Cake
3 pcs for
$1.00
Veg. Bun/Seeni Sambol Bun
$1.00
Fish / Mutton Bun
Cream Bun
2 pcs for
$1.50
Snacks
All Snack Prices are Per Pound
Channa/Chick Pea
$4.95
Mixture
$5.95
Hot/Sweet Murukku
South Asian snack of savory crunchy twists made from rich and urid dhal flour.
$6.45
Kasawa Chips
Atchu Palakaram
$6.95
Pakoda
$6.45
Onion Pakkora
Onions seasoned with gram flour and light spices, fried to perfection.
$5.45
Sweets
All Prices of Sweets are Per Pound
Jalebi
Wheat flour, soaked in syrup and baked till golden brown.
$4.95
Laddoo
Made with sugary Bengal gram flour, rolled with cashnuts.
$5.95
Sweet Regular
$5.95
Sweet Special
$8.95
Thothal
7.95
Masket
$7.95
Kothu Roti
Made from a roti with vegetables, curry and spices.
Egg
$5.45
Vegetable Spicy
$6.45
Veg. w/ Egg
$6.95
Mutton/Chicken/Beef
$6.95
Butter Chicken/Chili Chicken
$6.95
Any Seafood
$7.45
Dosai/Oothappam/Iddly
Dosai is a fermented crepe made from rice batter and lentils. Iddly is a steamed, fermented rice flour cake eaten with chutney and sambar. Sambar is a vegetable stew made with tamarind and lentil.
Plain
w/ Sambar & Sambol - Thamil Eelam Style
$0.75
Ghee
/w Sambar & Sambol - Thamil Eelam Style
$1.00
Plain
w/ Sambar & Chutney
$3.95
Ghee
/w Sambar & Chutney
$4.45
Masala
/w Sambar & Chutney
$4.95
Mutton Keema
/w Sambar & Chutney
$6.95
Mutton Keema
/w Sambar & Chutney
$6.95
Chicken
/w Sambar & Chutney
$6.95
Shrimp
/w Sambar & Chutney
$6.95
Panneer
/w Sambar & Chutney
$5.45
Plain Oothappam
/w Sambar & Chutney
$3.95
Onion Oothappam
$4.45
Iddly 4 pcs
$1.95
Hopper (Appam)
A fermented Waffer made with rice batter and coconut milk
Plain
/w sambol
$0.75
Milk
$1.00
Egg
$1.50
Rice Thali
Rice dish served with a variety of meat and or vegetarian dishes.
Vegetable Spicy
5 Curries, Payasan, Rasam, Salad, Vadai, Pappadam & etc.
$6.95
Vegetable Special
5 Curries, eggplant pickle, egg dried
$8.45
Mutton/Chicken/Beef
3 Curries, Rasam & Salad
$6.95
Fish/Shrimp/Squid/Crab
3 Curries, Rasam & Salad
$7.45
Lamprais (Lumprice)
Vegetable Spicy
5 Curries, Payasan, Rasam, Salad, Vadai, Pappadam & Etc.
$7.45
Mutton/Chicken/Beef
5 Curries, eggplant pickle, egg dried
$8.45
Fish, Shrimp/Squid, Crab
5 Curries, eggplant pickle, egg dried
$8.95
Pakistani Briyani Rice
Made from steamed rice, stir-fried in a wok, made with chicken and egg.
Veg. w/ 3 curries & salad
$6.45
Mutton/Chicken/Beef Spicy
$6.95
Fish/Squid/Shrimp/Crab
$7.45
Fish/Squid/Shrimp/Crab
$7.45
Fish/Squid/Shrimp/Crab
$7.45
Fish/Squid/Shrimp/Crab
$7.45
Fish/Squid/Shrimp/Crab
$7.45
Fish/Squid/Shrimp/Crab
$7.45
Fish/Squid/Shrimp/Crab
$7.45
Singapore Noodles
Stir-fried thin rice, noodles seasoned with spices, soy sauce and sliced peppers. Add Malaysian sauce for $1.00 (makes your noodles extra spicy)
Vegetarian
$4.95
Mutton/Chicken/Beef
$7.45
Shrimp/Squid/Seafood
$7.95
Malaysian Noodle
Thick pasta like noodles with green and red peppers, red onions, garlic and Babu special malaysian sauce.
Vegetable Spicy
$6.45
Mutton/Chicken/Beef
$7.95
Shrimp/Squid/Seafood
$8.45
Pittu/String Hopper Briyani
Ground rice, layered and spiced.
Vegetable
$4.95
Egg
$5.45
Vegetable w/Egg
$6.45
Mutton/Chicken/Beef
$6.95
Fish/Shrimp/Squid
$7.45
Pittu/String Hopper Kothu
Egg
$5.45
Vegetable
$6.45
Mutton/Chicken/Beef
$6.95
Shrimp/Squid/Fish/Seafood
$7.45
Side Dishes
Non veg. Thamil Eelam/Thamil Nadu
Mutton/Chicken/Beef
$4.45
Fish/Shrimp/Squid/Crab
$4.95
Goat Masala
$4.45
Goat Roast
$5.45
Country Goat
$4.95
Chettinad Goat
$4.95
Fried Fish
From
$3.00
Sprats
$4.45
Chicken Roast
$4.95
Chicken "65"
Deep fried marinated chicken
$4.45
Country Chicken
Spicy chicken made with fresh ground masala
$4.95
Chicken/Mutton Korma
$4.45
Side Dish
Vegetable
Gravy Curry
$2.25
Dry Curry
$2.25
White Curry
$2.25
Sambar
A Vegetable stew made with tamarind and lentil.
$2.25
Rasam
A soup eaten with rice made with tamarind, tomatoes, peppers, cumin and other spices.
$1.95
Coconut Chutney
$2.25
Payasam
Sweet dessert made with seminole and rice.
$2.25
Seeni Sambal
Chili with onion based condiments.
$2.25
Egg Plant Pickle
Grilled Eggplant with red onions, vinegar and garlic.
$4.45
Side Dish
North Indian/Hakka
Naan
Charcoal oven-baked flatbread
$1.25
Butter Naan
$1.50
Garlic Naan
$1.95
Whole Wheat Naan
$1.95
Chana Masala
Chickpeas made with finely ground masala
$2.45
Panneer
Non-melting cheese with green peas and masala sauce
$2.95
Mixed Veg
$2.25
Tandoori Leg Baked
$1.25
Tandoori Leg Charcoal Oven
Chicken Tikka
Small pieces of boneless white meat chicken baked using skewers in a tandoori oven.
$1.50
Chicken Tikka Masala
Chunks of chicken marinated in spices and yogurt, baked in an oven and served in masala sauce.
$4.95
Kadai Chicken
Chicken made in a cast iron pot, made with Pakistani spices and capcican
$4.95
Chili chicken
Lightly breaded chicken, prepared in a work with green and red peppers in a lightly sweet and spicy sauce.
$4.45
Ginger chicken
Made with curry leaves, green chili and ginger.
$4.45
Chili Beef
$4.95
Chili Fish
Made with lightly, battered fish, chili powder, ginger garlic, cooked to perfection.
$4.95
Fish Pakora
Golden coloured crispy fish, lightly battered with spices.
$4.45
Poori/Batura
Poori
Wheat flour, rolled in small circles and deep fried. Puffy and Crispy. Served with Masala
2 pcs for
$3.95
Batura
What flour made into crispy bread. Served with Chick Pea
2 pcs for
$3.95
Lunch Combo
Vegetable
Plain Rice w/ 4 Veg. Curries
$4.95
Vegetable
Mixed Rice w/ 4 Veg. Curries
$5.45
Plain Rice
1 Meat & 3 Veg. Curries
$4.95
Mixed Rice
1 Meat & 3 Veg. Curries
$5.45
Plain Rice
Fish/Crab w/ 3 Curries
$6.45
Mixed Rice
Fish/Crab w/ 3 Curries
$6.95
Devilled Meat
Cubed meat cooked with spicy peppers, red onions, garlic, tomatoes, with Babu Special Sauce.
Mutton/Chicken/Beef
$7.95
Shrimp/Squid/Seafood
$8.45
String Hopper / Pittu
100 String Hoppers
Whole wheat flour pressed into noodles, steamed and served with coconut sambal and yellow milk curry.
$12.00
Red/White Pittu
Steamed cylinders of ground rice layered with coconut.
$1.95
Party Menu
Party Menu A (Veg.)
Patice or Pakore.Singapore Noodle or Pittu Briyani or Any Choice of Rice,Mutter Panneer or Chick Pea or Cashew Curry,Any Choice of Veg Curry,Egg Plant Pickle or Raitha,Naan/Roti,Dessert
$7.45 (Per Person)
Party Menu B
Any Patice or Pakore,Pittu or String Hopper Briyani or Briyani Rice or Fried Rice,Chili Chicken or Ginger Chicken,Mutton Masala or Chettinad Mutton or Shrimp Masala,Any Vegetable Curry,Egg Plant PickleNaan or RotiDessert
Party Menu C
Any Patice or Pakore,Pittu or String Hopper Briyani,Singapore Noodle,Chettinad Goat / Chicken Curry,Tandoori Chicken or Chicken 65.Any Vegetable Curry,
$10.45 (Per Person)
Party Menu D
Any Patice or Pakora,Pittu or String Hopper Briyani,Singapore Noodle,,Mutton Roast,Any Vegetable CurryEgg Plant Pickle,Naan or Roti
