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King Mahal Restaurant Ltd
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Phone Number
- 604-222-2253Primary
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Directions
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Website
King Mahal Restaurant Ltd
-
Phone Number
- 604-222-2253Primary
-
Directions
-
Website
-
Phone Number
- 604-222-2253Primary
-
Directions
-
Website
- Like this business? Add a photo
Location
Information
Reviews
Details
Details & Description
Cuisine type
- Asian,
Atmosphere
- Casual,
Products and Services
- Restaurant,
Languages Spoken
- English,
Location
4051 Hastings St, Burnaby, BC V5C 2J1
Useful Information
Menu & Prices
Shuruaat MENU - King Mahal Restaurant Ltd
1. Vegetable Pakora
Fresh chosen Vegetables such as: cauliflowers, potatoes,
onions & spinach battered in chickpea flour with a pinch of
flavourful North Indian spices deep fried lightly
$4.99
2. Vegetable Samosa
Baked Potatoes along with peas with a hint of spices and
cumin all wrapped around a crispy light flour pastry sheet
deep-fried lightly until golden-yellow
$3.99
3. Paneer Pakoras
n-house made cottage cheese coated with a mint chutney
and tamerin chutney base battered in chickpea flour and
lightly deep-fired until golden-yellow
$9.99
4. Chicken Pakoras
White chicken breast cut into medium size pieces marinated
with a mix of North Indian spices along with garlic, ginger
and chickpea flour deep-fried
$9.99
5. Fish Pakoras
White cod fish meat sliced into medium size pieces marinated
with a mix of Traditional Northern Indian spices along with
garlic, ginger, and chickpea flour deep-fried
$9.99
6. Paperdum
Freshly made with lentil flour and baked in the Tandoori (clay) Oven
$2.00
Garam Shorbe MENU - King Mahal Restaurant Ltd
7. Mulligatawny Soup
A delicious light lentil soup flavoured with hand-minced
chicken pieces and a light pinch of cream
$4.99
8. Tomato Soup
A fresh puree of tomatoes sizzled with a hint of fresh
garlic and a pinch of North Indian herbs with a touch
of cream
$4.99
9. Vegetable Soup
Lentils roasted with aromatic North Indian spices
cooked with fresh vegetables
$4.99
Wonderful World of Vegetables MENU - King Mahal Restaurant Ltd
Vegetarian Delight
10. Vegetable Jalfrezie
Fresh Vegetables lightly sautéed in roast of freshly diced
onions, tomatoes, with a pinch of fresh garlic and
North Indian herbs
$12.99
11. Malai Kofta
In-house made cottage cheese grated with added Khoya,
nuts; reshaped into oval pieces simmered in a rich exotic
North Indian gravy with a light touch of Indian herbs and
a pinch of light cream
$12.99
12. Daal Makhani
Ripe lentils roasted with fresh garlic and cooked in a light
onion gravy with a pinch of fresh herbs and a light touch
of cream
$12.99
13. Honey-Garlic Daal Makhani
Ripe lentils roasted in honey with fresh garlic and cooked
in a light onion gravy with a pinch of fresh herbs and a light
touch of cream
$13.99
14. Mutter Paneer
Diced in-house made cottage cheese with a small handful
of peas roasted with fresh garlic and freshly diced
tomatoes with a pinch of exotic spices and cooked in a
special onion-sauce blend with North Indian herbs
$12.99
15. Channa Masala
Fresh garlic and diced onions roasted with freshly diced
tomatoes in a blend of chick peas and special North
Indian onion-gravy base with a hint of North Indian herbs
and spices
$12.99
16. Aloo Gobi Masala
Freshly cut pieces of cauliflowers and potatoes cooked with
a blend of diced tomatoes, onions, and light minced garlic
with a touch of North Indian herbs
$12.99
17. Palak Paneer
Diced in-house made cottage cheese mixed with a
purée of fresh spinach with a dash of North Indian herbs
$12.99
18. Shai Paneer
Minced in-house made cottage cheese and a handful of
peas roasted in a mix of fresh garlic, ginger, and Indian
spices with a light touch of cream
$12.99
19 Honey-Garlic Shai Paneer
Minced in-house made cottage cheese roasted in honey
along with a mix of Fresh garlic, ginger, and Indian spices
with a light touch of cream
$13.99
20. Paneer Makhni
Diced in-house made cottage cheese cooked with Fresh
vegetables and an assortment of Fresh peppers, North
Indian herbs in a special butter-sauce blend
$12.99
21. King Vegetable Korma
A house speciality made up of Fresh picked vegetables
in a mouth-watering Korma sauce, prepared by roasting
a pinch of garlic, ginger and North Indian herbs then
adding and sautéing the Fresh Vegetables until they are
tender topped off by cooking the dish in Korma sauce
and adding a touch of Indian herbs
$12.99
22. Kadhai Pakora
Made with Fresh yogurt cooked in a light mix of Fresh
garlic and ginger along with Freshly made Signature
Gluten-Free Vegetable Pakoras
$12.99
23. Eggplant Bhartha
An exotic seasonal dish of Fresh eggplants cooked in
North Indian herbs
$12.99
24. Okra
An exotic seasonal dish of Freshly picked okra
cooked in Traditional North Indian herbs
$12.99
Roti MENU - King Mahal Restaurant Ltd
Indian Bread
25. Nan
The hand-made Traditional North Indian Bread
made out of fine wheat flour baked in the Tandoori
(clay) oven until cooked to perfection as a light fluffy
bread with a touch of low-fat,low-sodium butter on top
$2.00
26. Garlic Nan
A North Indian Bread topped with leaved garlic
baked in the Tandoori oven until perfectly fluffy
with a touch of low-fat, low-sodium butter on top
$2.50
27. King Mahal Nan
A in-house speciality, a North Indian Bread with a
modern twist of minced marinated chicken,fresh
onions and a fresh assortment of peppers with a
hint of North Indian herbs inside baked to perfection
in the Tandoori oven topped with a light touch of
low-fat, low-sodium butter
$4.50
28. Tandoori Roti
A lighter alternative to the Traditional Nan bread,
made from whole wheat flour baked in the Tandoor
Oven
$1.00
29. Aloo Parntha
A whole wheat flour bread stuffed with potatoes,
fresh onions and peas with a pinch of North Indian
herbs baked in the Tandoori oven
$4.00
Shahi Tandoor Special MENU - King Mahal Restaurant Ltd
Rich offerings from Clay oven
30. Tandoori Murg (chicken)
Chicken legs and thighs marinated in a traditional
northern mix of fresh garlic, ginger, yogurt and a
pinch of Indian herbs, cooked in a barbeque style to
perfection in our specialized Tandoori oven; this
process of cooking allows the fat to drain and evaporate
yet allows the marinated chicken to retain its juicy flavour
and spices. The Tandoori Chicken is served on top of a
sautéed vegetable bedding on a piping hot sizzler
$13.99
31. Chicken Tikka (boneless)
A boneless alternative to the Tandoori Chicken.
boneless chicken breast marinated in a traditional
northern mix of Indian herbs along with fresh garlic,
ginger, yogurt, cooked in a barbeque style in our
specialized imported Tandoori Oven (clay oven); to
allow the authentic Tandoori process to entail. The
boneless Chicken Tikka is served on top of a sautéed
vegetable bedding on a piping hot sizzler
$13.99
32. Seekh Kabab (boneless Lamb)
Tender minced lamb rolls with fresh vegetables,
garlic, ginger, and North Indian spices cooked in the
environmentally friendly Tandoori Oven (clay oven).
The Seekh Kabab is served on top of a sautéed
vegetable bedding on a piping hot sizzler
$13.99
33. Vegetable Hot Plate
An assortment of tender barbequed style Vegetables
cooked with traditional North Indian herbs and spices
$12.99
34. Mix Grill
A perfect dish to sample all the different types of meat
items plus a house speciality . The Mix Grill platter
includes: Tandoori Chicken, Chicken Tikka, Seekh Kabab,
Tandoori Shrimp. All items are made in our specialized
Tandoori Oven(clay oven). The Mix Grill platter is served
on top of a sautéed vegetable bedding on a piping hot sizzler
$15.99
A Feast From King Mahal MENU - King Mahal Restaurant Ltd
Non Vegetarian
35. Classic Butter Chicken
The classic Butter Chicken is given a new lighter twist made
with less cream and baked chicken and of course a low
sodium content. Boneless chicken marinated in fresh garlic,
ginger, yogurt, a touch of vinegar along with North Indian
herbs. Cooked with fresh tomato sauce with a pinch of cream.
$14.99
36. Chicken Tikka Masala
A boneless delight, boneless chicken breast marinated in
a traditional northern mix of Indian herbs along with fresh
garlic, ginger, yogurt, cooked in a barbeque style in our
specialized imported Tandoori Oven to allow the authentic
Tandoori process to entail. Simmered in rich tomato gravy
& fresh onion gravy with a light touch of coriander and a
pinch of cream.
$14.99
37. Chicken Korma
Tender boneless chicken cooked in a rich gravy sauce
with grinded almonds and North Indian herbs
$14.99
38. Chili Chicken
Boneless chicken cooked with fresh garlic and ginger
along with bell peppers, tomatoes, onions with a hint
of soya sauce and a light touch of cream
$14.99
39. Chicken Curry
Boneless tender chicken pieces cooked in a light curry
with fresh garlic, ginger and a pinch of North Indian spices
$14.99
40. Chicken Vindaloo
Boneless chicken simmered with potatoes in a tangy
curry sauce with authentic North Indian spices
$14.99
41. Saag Chicken
Boneless chicken cooked in a purée of fresh spinach,
tomatoes, onions and a hint of North Indian spices and herbs
$14.99
42. Lamb Rogan Josh
A house speciality, tender boneless pieces of lamb cooked
in Traditional North Indian spices giving the curry a tangier
taste than the Lamb Curry
$14.99
43. Lamb Korma
Boneless pieces of lamb cooked in a rich gravy with
grinded almonds with a pinch of cream and a hint of
North Indian spices
$14.99
44. Lamb Vindaloo
Boneless lamb cooked in a tangy curry sauce along
with potatoes with a pinch of North Indian herbs
$14.99
45. Lamb Curry
Boneless lamb cooked in a Traditional North Indian
curry sauce with a touch of North Indian herbs
$14.99
46. Saag Lamb
Stewed lamb cooked in a purée of fresh spinach,
tomatoes, onions and a hint of North Indian spices and herbs
$14.99
Sea Food Special MENU - King Mahal Restaurant Ltd
47. Goan Fish Curry
Pieces of Fresh fillet white cod fish cooked in a unique
house special of Northern herbs and spices
$15.99
48. Fish Vindaloo
Pieces of Fresh fillet white cod fish cooked along
with potatoes with a pinch of North Indian herbs
with a touch of cream
$15.99
49. Prawn Masala
Prawns roasted in Fresh garlic along with onions,
tomatoes, bell peppers, with a hint of North Indian
herbs in a curry sauce
$15.99
50. Prawn Korma
Prawns cooked in a rich gravy with grinded almonds
along with a pinch of cream and a touch of North
Indian spices
$15.99
51. Prawn Vindaloo
Prawns simmered with potatoes in a tangy curry
sauce with a light touch of vinegar along with
authentic North Indian spices
$15.99
Rice Specialties MENU - King Mahal Restaurant Ltd
52. Vegetable Biryani
Long grain Basmati rice steamed on top of
the range cooked with Fresh onions, tomatoes,
yogurt & Fresh vegetables
$12.99
53. Shah Jhani Biryani (chicken OR lamb)
Long grain Basmati rice flavoured with cloves,
black and green cardamom, cooked with the
choice of Chicken OR Lamb along with a special
in-house blend of North Indian herbs & spices
$13.99
54. Prawn Biryani
Prawns roasted with Fresh onions, green peppers,
coriander cooked with long grain Basmati rice with
a hint of North Indian spices
$15.99
55. Rice Pullo
Long grain Basmati rice flavoured with cloves
and green cardamom cooked with fresh herbs
and green peas
$4.50
56. Saffron Rice
Long grain Basmati white rice steamed on top of
the range with a hint of Saffron
$2.50
Tid Bits MENU - King Mahal Restaurant Ltd
57. Mixed Rita
Fresh in-house made yogurt dip mixed with
Fresh vegetables and North Indian herbs
$2.99
58. Mixed Rita
Mixture of fresh cucumbers, tomatoes, onions
and green peppers with a side of ranch dip
$7.50
59. Onion Salad
Fresh onions sliced or wedged with a side
of green chillies or hot sauce
$2.99
60. Chantey
ade Fresh in-house
Tamerin Chantey;
Mint Chantey;
Mango Chantey;
Mixed Pickles;
Hot Green Chillies;
$2.99
Dessert MENU - King Mahal Restaurant Ltd
61. Gulab Jamun
A warm house speciality made with dry milk and
our signature cottage cheese formed into balls,
deep fried and caramelized with our in-house
sugar syrup
$4.00
62. Rasmalai
A rare exotic delicacy made in-house from a light
cottage cheese and milk blend with a hint of pistachio,
served cold
$4.00
63. Mango Ice Cream
In-house made North Indian style mango ice cream
$4.00
64. Rice Pudding (Kheer)
A sweet desert served cold made from special rice and milk
$4.00
65. Milk Cake
A Seasonal desert make with Fresh milk, honey,
with a touch of lemon and a hint of butter along
with a pinch of light sugar
$4.00
beverages MENU - King Mahal Restaurant Ltd
drinks
Lassi
Juice
Pop
Tea, Coffee & Chai
Ratings & Reviews - King Mahal Restaurant Ltd
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Appears in one Smart List
Editor’s Pick
Affordable vegetarian restaurants in Burnaby
When it comes to vegetarian food, chefs of traditional North Indian cuisines have got it right due to the region’s vegetable-heavy diet. At King Mahal, the menu includes a variety of nourishing vegetarian curries, jam-packed with eggplant, lentils, potato, carrot, peas, chickpeas and more. Order a few to share, and don’t forget to round it out with a plate of vegetarian samosas or pakora and plenty of naan bread – your stomachs won’t regret it.
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Contact this business
-
Phone Number
- 604-222-2253Primary
-
Directions
-
Website