As Christine Catering Company, we began serving the Vancouver and the Lower Mainland in 2003, with an uncompromising eye for detail, dedicated customer service, including same day return call, personalized proposals and the flexibility to work within your budget. Our food is like no other and so is Christine Catering.more...See more text
Her culinary talents began long before Christine Irvine opened her namesake business, Christine Catering Company, in Port Moody. Born in Alsace, France, Christine got a taste of what it was like to cook for a lot of people early in life, preparing meals for her parents and seven siblings.
A Red Seal chef, Christine cut her teeth at such beloved Vancouver eateries like The Cannery, Joe Fortes, Bridges and CinCin before changing into a chef's jacket with her own logo. "People started asking me to do parties for them and it just grew from there," says Christine. "I started out renting commercial kitchens and opened Christine Catering Company in 2003.