For this fantastc burger we use local free-range organic Vanderhoof beef. A must try!
$15.95
Grilled or Crunchy Chicken Burger
Fried golden or grilled, your choice. Served loaded.
$14.95
Veggie Burger
This soy and mushroom-based burger is topped with goat cheese and roasted red peppers.
each
$13.95Add cheddar, Swiss, mozza, bacon or mushrooms
$1.95
Grilled Cheese Platter for Two
This sandwich plater ofers a ham and swiss, bacon cheddar and pesto and brie grilled sandwiches. Served with tomato dill and soup de jour
$22.95
Poutine
Our golden fries topped with a spicy chorizo sausage and Quebec cheese curds, baked golden and fnished with gravy.
$12.95
Fish & Chips
BC halibut fried golden in a light Guinness beer bater, served with house-made dijon tartar sauce.
1 pc (3oz)
$16.952 pc ..
$21.95
Bacon and Tomato Mac and Cheese
Classic macaroni and cheese with a bacon and tomato twist. Baked golden. Served with grilled garlic bread.
side
$7.95full
$12.95
Tortellini Pasta
Tri-colour tortellini pasta with chicken, tomato, prosciuto ham, peppers and onions. Tossed in a tomato pesto sauce.
$13.95
A Twist on the Classics
BBQ Pulled Pork Sandwich
Our Best in PG award-winning slow-roasted tender pork served on a kaiser with smoked cheddar and chipotle mayo.
$14.95
Turkey Club Croissant
Slow-roasted real turkey with pepper bacon, mixed greens and tomato. Served on a warm croissant.
$14.95
Chicken Pesto and Brie Panini
Hot pressed on marble rye, full of tender chicken breast, melted brie cheese and pine nut free pesto
$15.95
The Steak Sandwich
6 oz New York grilled to perfecton, sliced on a grilled garlic baguete with sautéed mushrooms and horseradish mayo
$16.95
Quesadilla
Your choice of beef, chicken or veggie with grilled peppers, onions, and mozzarella cheese in a whole wheat four tortlla, served with fresh salsa and sour cream.
$14.95
Reuben
Freshly shaved pastrami, wine sauerkraut, Swiss cheese and grainy Dijon mustard on grilled marble rye
$14.95
Hot Prime Rib Sandwich
Shaved tender prime rib served open-faced on grilled focaccia topped with a wild mushroom ragu
$15.95
Monte Cristo
Shaved capicola, roasted turkey and Swiss cheese between fresh dipped egg bread, grilled golden brown.
$14.95
BBQ Chicken Ranch Wrap
Fresh spring mix, parmesan cheese, grilled chicken, tomatoes and BBQ ranch dressing wrapped in a whole wheat tortlla.
$13.95Add chipotle mayo or basil mayo .
$2.00
Starters MENU - Twisted Cork
Baked French Onion Soup
Classic onion soup topped with a garlic crouton and Swiss cheese, baked golden
$7.95
Spinach Salad
Spinach leaves, strawberries, toasted slivered almonds, parmesan, with a red wine raspberry vinaigrete.
side .
$7.95full
$12.95
Tomato Basil Salad
Grape tomatoes lightly tossed with fresh basil, bocconcini pearls, olive oil and balsamic reducton.
$12.95
Cream of Tomato Dill Soup
For this house made soup we use coconut cream and fresh dill for a unique tangy favour with a creamy fnish.
$7.95
Caesar Salad
Crisp romaine and herb croutons lightly tossed with our house-made dressing, fresh parmesan and crispy bacon
side
$6.95full
$9.95
Shrimp Ceviche
A fresh combinaton of shrimp, avocado, tomato, cucumber, bell pepper, green onion and cilantro. Citrus honey vinaigrete.
$13.95
Olives
A variety of aromatsed stone-in olives from Greece, France, Spain and Morocco with a wide range of unique favours, colours, textures and sizes. A great start or fnish to any meal.
$12.95
Baked Brie & Garlic
Roasted garlic bulb, warm Danish brie with mulled cranberry sauce. Baguete and balsamic.
$15.95
Crab Cakes
Canadian rock crab, bell peppers, lightly breaded and fried golden, served with lemon tarragon aioli.
$11.95
Bruschetta
Olive tapanade, goat cheese and roma tomato bruscheta, crustnis, balsamic and basil oil.
$11.95
Cheese Fondue
A delicate blend of gruyere, fontna, smoked applewood cheddar and pilsner beer. Served with a variety of artsan breads. Perfect for sharing.
$16.95
Roasted Vegetable Dip
Roasted garlic, tomato, red onion, red pepper, pureed with cream cheese. Served warm with tortlla chips
$11.95
Pan Fried Gnocchi
Gnocchi sautéed with asparagus and pesto, fnished with parmesan and pine nuts.
$11.95
Beef Carpaccio
Dry rubbed CAB tenderloin, sliced thin with popped capers, and mixed greens, citrus vinaigrete.
$11.95
Poutine
A Canadian classic. A savoury combinaton of french fries, Quebec cheese curds and gravy. Your choice of classic, duck conft or chorizo sausage.
$12.95
Side Favourites
Grilled Asparagus
$6.95
Sauteed Button Mushrooms
$5.95
Pan Seared Scallops
$7.95
Baked Mac & Cheese
$6.95
Butter Prawns
$7.95
Entrées
Rack of Lamb
Dijon rosemary crusted lamb rack, pan-roasted, fnished with port demi-glace.
$38.95
Beef Tenderloin
Grilled 8oz Certfed Angus Beef flet fnished with a horseradish demi-glace.
$38.95
Veal Chop
This impressive 14oz veal chop is grilled to your preference. Tomato, herb, garlic compound buter
$39.95
New York Steak
10oz CAB thick cut steak seasoned with house dry rub. Wild mushroom ragout.
$36.95
Gaucho Ribeye Steak
This family-style CAB ribeye has perfect marbling with superb favour, juiciness and texture. Lightly seasoned before grilling, this steak is served sliced with chimichurri.
$39.95 (12oz)
$52.95 (16oz)
$65.95 (20oz)
Quail
This small game bird is roasted whole, served over wild mushroom risoto. Olive, tomato tapanade
$24.95
Deconstructed Cassoulet
Duck leg conft, whiskey fennel sausage, baked beans and pork belly. Cooked separately, served together.
$26.95
Pork Schnitzel
Breaded and pan fried schnitzel, spaetzle egg noodles. Smoked paprika, chorizo cream sauce.
$24.95
Duck
Pan-roasted Canadian duck breast served with a maple, blueberry white balsamic pan glaze
$27.95
Rabbit Stew
Local vanderhoof free-range rabbit, autumn vegetables, syrah wine. Served over gnocchi.
$24.95
Red Pepper Chicken
Free range organic chicken supreme breast baked with our roasted red pepper and sundried tomato cream cheese.
$26.95
Bison Guinness Pie
Our bison pie is slow-cooked in a savoury, rich Guinness stew, topped with puf pastry.
$23.95
Spiced Rum & Coke Ribs
Slow-roasted baby back pork ribs, spiced rum and coke sauce. House made baked beans, mac and cheese croquete.
$25.95
Best of Canada Mixed Grill Platter
This is the perfect sharing plater. Ofering three diferent protein optons, changing weekly. Designed to showcase Canadas farms and waterways. Ask your server for this weeks details.
$59.95
Black & Blue Tuna
Albacore tuna encrusted with sesame and cajun spice. Pan seared blackened, served blue rare. Blood orange sauce.
$28.95
Phyllo Bundle
Grilled, marinated vegetables wrapped in phyllo, baked golden brown. Coconut curry cream sauce, grilled asparagus.
$22.95
Chefs Pasta Feature
Our pasta is made with fresh and seasonal ingredients. Style, sauces and pasta type changing weekly. Ask your server for details.
$24.95
B.C. Halibut
Wild line caught halibut baked on a cedar plank, fnished with a classic tomato Provençale sauce
$31.95
B.C. Salmon
Wild caught 7oz BC Sockeye flet, seasonal salsa. See server for todays salsa.
$25.95
Ratatouille
A classic French vegan stew, layers of zucchini, eggplant, bell peppers, tomatoes, onions and Borlot beans. Served over organic quinoa.
