Milestones
3.7/5
Closing soon
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Location
Information
Reviews
Details

Cuisine type

  • International,
  • Mediterranean,
  • Asian,

Languages Spoken

  • English,
Location
1680 Richmond Street N. Unit 23, London, ON N6G 3Y9
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $26 To $60,

Methods of Payment:

Menu & Prices

STARTERS MENU - Milestones

Hot Spinach & Artichoke Dip

Creamy spinach, artichoke hearts and Italian cheeses, served with crispy tortilla
chips and fresh cut salsa

$13.00 (, served with crispy tortilla chips and fresh cut salsa 13)

Mediterranean Goat Cheese Platter

Warm goat cheese topped with red pepper relish. Served with toasted focaccia
bread, fig jam and roasted garlic

$12.75 ((990 Cals. Serves 2))

Coconut Calamari

Delicious strips of coconut marinated calamari, golden fried and served on a bed of
crisp rice noodles with a mango chili dipping sauce

$13.50 ((1010 Cals. Serves 2))

Pressed Tuna Sushi

Flame seared Ahi tuna sits atop seasoned sushi rice and a layer of spicy sriracha tuna
with fresh cucumber and avocado.Topped with a chili avocado aioli, serrano pepper
and sesame seeds

$15.50 ((830 Cals. Serves 2))

Chicken Wings

Tossed in our original sriracha Buffalo or sweet sesame ginger sauce. Served with
Asian slaw and roasted garlic Parmesan dip

$13.75 ((890-900 Cals. Serves 2))

Asian Chicken Bites

Our classic chicken bites are given a tasty twist with crisp wontons, fresh
cucumber and sweet chili sauce

$13.25 ((890 Cals. Serves 2))

Chili Popcorn Shrimp

Fried chili spiced shrimp served with buttered popcorn and a chili
avocado aioli

$13.25 ((580 Cals. Serves 2))

Tuna Poke

Seasoned Ahi tuna, avocado and grilled pineapple served with crisp wontons
and red pepper relish

$15.50 ((910 Cals. Serves 2))

Garlic Cheese Bread

Warmed focaccia bread stuffed with melted cheddar cheese, topped with
melted garlic butter, scallions and fresh cut salsa. Served with roasted
garlic Parmesan dip

$8.00 ((1200 Cals. Serves 2))

Supreme Fries

Waffle fries topped with petit filet and seasoned ground chuck, queso
cheese, fresh cut salsa, crisp lettuce, scallions and cilantro crema

$14.50 ((1350 Cals. Serves 2))

Roasted Mushroom Soup

Roasted field mushrooms, focaccia croutons, scallions and basil
infused oil

$7.75 ((380 Cals.))

French Onion Soup

The perfect blend of caramelized onions, focaccia croutons and
Swiss cheese

$9.75 ((490 Cals.))

Prime Rib Slider

Our signature Prime Rib, hand carved to order, crisp buttermilk onion
strings, herb jus and garlic horseradish aioli come together on a soft
egg bun to create the perfect slider

$5.00 (each (270 Cals.))

Ultimate Fish Taco

Golden fried basa filet, Asian slaw, mozzarella cheese, mango and
fresh cut salsa served on a soft flour tortilla

$4.75 (each (310 Cals.))

SALADS

Roasted Garlic Caesar Salad

Romaine lettuce and baby kale, tossed with smoked bacon, Parmesan cheese,
focaccia croutons and our signature Caesar dressing

$9.75 ((880 Cals.))

Roasted Beet and Goat Cheese Salad

Roasted red and golden beets, wild baby arugula and super foods - kale, quinoa
and blueberries- topped with goat cheese, spiced pecans and fig balsamic
dressing

$14.50 ((410 Cals.))

Surfside Salad

Grilled salmon and shrimp seasoned with chili salt on a bed of greens with fresh
avocado, grilled pineapple, sweet peppers, crisp rice noodles and fresh cut salsa,
tossed in our honey citrus vinaigrette

$21.00 ((750 Cals.))

The Chopped Salad

Fresh avocado, chickpeas, red onions, corn, feta cheese and crispy
tortilla strips, tossed with our honey lime peanut vinaigrette and drizzled
with peanut sauce

$13.75 ((900 Cals.))

Milestones California Spring Salad

A refreshing medley of goat cheese, fresh strawberries, red onions and spicy glazed
pecans, tossed in our honey mustard vinaigrette

$13.75 ((650 Cals.))

Add freshly grilled chicken breast

$5.50 ((160 Cals.))

Add fire-grilled shrimp skewers, salmon or steak

$7.00 ((110-220 Cals.))

Add flame-seared Ahi tuna

$10.00 ((110-220 Cals.))

MAINS

HANDHELDS

California Burger

Fresh, ground chuck burger topped with candied bacon, mozzarella cheese,
avocado, lettuce, tomato, onion and our signature house-made burger sauce, on a
toasted egg bun

$17.50 ((1350-1750 Cals.))

Old Fashioned Burger

Fresh, ground chuck burger topped with smoked bacon, aged cheddar cheese,
lettuce, tomato, onion and our signature house-made burger sauce, on a toasted
egg bun

$16.00 ((1320-1720 Cals.))

Brie & Mushroom Melt Burger

Fresh, ground chuck burger topped with Brie cheese, roasted button, shiitake and
portobello mushrooms, lettuce, tomato, onion and our house-made burger sauce,
on a toasted egg bun

$17.50 ((1250-1650 Cals.))

Naked Burger

Fresh, ground chuck burger seasoned to perfection, topped with lettuce,
tomato, onion and our signature house-made burger sauce, on a toasted
egg bun

$14.00 ((1150-1550 Cals.))

Garden Burger

A delicious vegetarian burger, avocado, roasted red pepper relish, lettuce,
tomato, onion and our signature house-made burger sauce, on a toasted
egg bun

$0.00 ((1130-1530 Cals.))

Prime Rib Sandwich

Our signature Prime Rib, hand carved to order, crisp buttermilk onion strings,
herb jus and garlic horseradish aioli come together on a soft egg bun to create the
ultimate sandwich 19

$19.00 ((1270-1670 Cals.))

Crispy Chicken Sandwich

Crispy panko Asiago fried chicken, house-made honey Sriracha slaw and garlic
Parmesan aioli on a toasted egg bun

$15.00 ((1120-1520 Cals.))

Rustic Chicken Club

Freshly grilled chicken, roasted garlic mustard mayo, candied bacon and Brie cheese
served on a toasted cranberry pumpkin seed baguette 15.75 (1350-1750 Cals.)

$15.75 ((1350-1750 Cals.))

Ultimate Fish Taco Duo

Not one taco, but TWO! Golden fried basa filet, Asian slaw, mozzarella cheese,
mango and fresh cut salsa served on a soft flour tortilla

$13.75 ((960-1360 Cals.))

All burgers, sandwiches and tacos are served with golden fries. Substitute your fries for a side of Milestones California Spring Salad or Caesar Salad.

Substitute for yam fries

$1.00 ((350 Cals.))

Add beef gravy

$1.50 ((80 Cals.))

Substitute your egg bun for a gluten-free bun (250 Cals.)

PASTAS & BOWLS

Beef Bolognese

Our signature house-made meat sauce made with petit filet and ground chuck with
a roasted trio of mushrooms and baby spinach, tossed with fettuccini noodles and
topped with Asiago cheese

$17.75 ((1000 Cals.))

Spicy Thai Basil Noodles

Shrimp, chicken and fresh vegetables sautéed in a chili infused coconut sauce, tossed
with rice noodles and drizzled with peanut sauce

$19.50 ((1080 Cals.))

Roasted Field Mushroom Gemelli Pasta

Fresh roasted field mushrooms, caramelized onions, grape tomatoes and wild baby
arugula in a truffle Parmesan cream

$17.75 ((1050 Cals.))

Pesto Chicken Penne Asiago

Sautéed chicken, red peppers, tomatoes and spinach tossed in our house-made
Asiago pesto cream sauce topped with fresh basil

$18.75 ((1120 Cals.))

Thai Red Curry Bowl

Your choice of fresh chicken or beef simmered in our red curry coconut
cream sauce, with Asian vegetables and crisp wontons, served on a bed of
jasmine rice

$18.75 ((1140-1230 Cals.))

Sesame Ginger Beef

Marinated ginger beef sautéed in our sweet sesame soy ginger sauce and tossed
with Asian vegetables, pineapple and shiitake coconut rice. Topped with crisp
wontons and cilantro cream

$19.00 ((1160 Cals.))

Seafood Pasta

A new twist on an old favourite! Salmon, basa and shrimp tossed in a lobster butter
sauce with roasted red onions, mushrooms, spinach, roasted tomato chutney and
vermicelli noodles topped with Asiago cheese

$22.75 ((1090 Cals.))

Butternut Squash Ravioli

Pan fried butternut squash ravioli, leeks, green apples and sweet drop peppers
in a brown butter sauce. Topped with goat cheese, spicy glazed pecans
and crisp sage

$19.75 ((1230 Cals.))

Crispy Sweet Chili Chicken

Crispy chicken bites tossed in our signature sweet chili sauce, stir fried with Asian
vegetables and jasmine rice in a coconut sauce. Topped with crisp wontons and
scallions

$18.75 ((1480 Cals.))

Substitute any noodle for gluten-free penne (400 Cals.)

MAINS

Stacked Chicken Parmesan

Crispy panko and Asiago fried chicken breast,
mozzarella cheese, house-made roasted tomato
chutney and fresh basil. Served with seasonal
vegetables and vermicelli noodles tossed in a basil
pesto cream sauce

$19.75 ((1450 Cals.))

Cajun Shrimp Creole

Sautéed Louisiana-style shrimp, scallions and
roasted fi eld mushrooms in a spiced Cajun garlic
cream sauce. Served with sautéed vegetables and
jasmine rice

$23.50 ((1020 Cals.))

Moroccan Lamb Sirloin Medallions

Grilled lamb sirloin medallions on a bed of house-made
roasted butternut squash purée. Served with quinoa pilaf
and seasonal vegetables

$24.75 ((660 Cals.))

Ginger Glazed Salmon

Freshly grilled salmon topped with ginger soy glaze and
grilled pineapple. Served on a bed of Japanese inspired
shrimp fried rice and sautéed bok choy

$25.75 ((1270 Cals.))

Portobello Mushroom Chicken

Fresh, pan seared chicken breast and portobello
mushrooms simmered in a roasted garlic cream
sauce. Served with seasonal vegetables and
vermicelli noodles tossed in a basil pesto
cream sauce

$21.75 ((1440 Cals.))

Mediterranean Chicken

Freshly grilled chicken breast layered with goat
cheese on a bed of baby spinach, kale, chickpeas, grape
tomatoes, roasted red onions, basil infused oil and a
stone fruit balsamic drizzle

$21.75 ((800 Cals.))

Miso Glazed Cod

Pan seared wild Norwegian cod brushed with a red
miso glaze. Served with jasmine rice, coconut lemon
broth, spinach, kale, grape tomatoes and roasted red
onions

$24.50 ((780 Cals.))

STEAKS & PRIME RIB

Steak Frites

Grilled petit fi let with an herb jus reduction. Paired
with golden Parmesan fries, crispy buttermilk onion
strings and truffl e aioli

$21.50 (7 oz (1590 Cals.)) $24.50 (10 oz (1700 Cals.))

Grilled Sirloin

8 oz top sirloin seasoned and grilled to perfection.
Served with seasonal vegetables and your choice of
roasted garlic mashed potatoes, golden fries or quinoa
pilaf

$25.50 ((660-1190 Cals.))

Surf & Turf Sirloin

8 oz top sirloin topped with six succulent shrimp in a
lobster butter sauce. Served with seasonal vegetables
and your choice of roasted garlic mashed potatoes,
golden fries or quinoa pilaf 3

$33.50 ((1090-1620 Cals.))

Slow Roasted Prime Rib

25 years of experience has led us to our best
tasting Prime Rib ever. Slow roasted and
seasoned with our signature house-made blend
of spices. Served with an herb jus, horseradish,
crispy buttermilk onion strings, seasonal
vegetables and your choice of roasted garlic
mashed potatoes, golden
fries or quinoa pilaf

$29.50 (10 oz (1010-1540 Cals.)) $31.50 (12 oz (1160-1690 Cals.)) $33.50 (14 oz (1310-1840 Cals.))

Add green peppercorn sauce

$2.00 ((160 Cals.))

Add beef gravy

$1.50 ((80 Cals.))

Add fi re-grilled shrimp skewers

$7.00 ((110 Cals.))

Add mushrooms

$1.50 ((110 Cals.))

STARTERS MENU - Milestones

Hot Spinach & Artichoke Dip

Creamy spinach, artichoke hearts and Italian cheeses, served with crispy tortilla
chips and fresh cut salsa

$13.00 (, served with crispy tortilla chips and fresh cut salsa 13)

Mediterranean Goat Cheese Platter

Warm goat cheese topped with red pepper relish. Served with toasted focaccia
bread, fig jam and roasted garlic

$12.75 ((990 Cals. Serves 2))

Coconut Calamari

Delicious strips of coconut marinated calamari, golden fried and served on a bed of
crisp rice noodles with a mango chili dipping sauce

$13.50 ((1010 Cals. Serves 2))

Pressed Tuna Sushi

Flame seared Ahi tuna sits atop seasoned sushi rice and a layer of spicy sriracha tuna
with fresh cucumber and avocado.Topped with a chili avocado aioli, serrano pepper
and sesame seeds

$15.50 ((830 Cals. Serves 2))

Chicken Wings

Tossed in our original sriracha Buffalo or sweet sesame ginger sauce. Served with
Asian slaw and roasted garlic Parmesan dip

$13.75 ((890-900 Cals. Serves 2))

Asian Chicken Bites

Our classic chicken bites are given a tasty twist with crisp wontons, fresh
cucumber and sweet chili sauce

$13.25 ((890 Cals. Serves 2))

Chili Popcorn Shrimp

Fried chili spiced shrimp served with buttered popcorn and a chili
avocado aioli

$13.25 ((580 Cals. Serves 2))

Tuna Poke

Seasoned Ahi tuna, avocado and grilled pineapple served with crisp wontons
and red pepper relish

$15.50 ((910 Cals. Serves 2))

Garlic Cheese Bread

Warmed focaccia bread stuffed with melted cheddar cheese, topped with
melted garlic butter, scallions and fresh cut salsa. Served with roasted
garlic Parmesan dip

$8.00 ((1200 Cals. Serves 2))

Supreme Fries

Waffle fries topped with petit filet and seasoned ground chuck, queso
cheese, fresh cut salsa, crisp lettuce, scallions and cilantro crema

$14.50 ((1350 Cals. Serves 2))

Roasted Mushroom Soup

Roasted field mushrooms, focaccia croutons, scallions and basil
infused oil

$7.75 ((380 Cals.))

French Onion Soup

The perfect blend of caramelized onions, focaccia croutons and
Swiss cheese

$9.75 ((490 Cals.))

Prime Rib Slider

Our signature Prime Rib, hand carved to order, crisp buttermilk onion
strings, herb jus and garlic horseradish aioli come together on a soft
egg bun to create the perfect slider

$5.00 (each (270 Cals.))

Ultimate Fish Taco

Golden fried basa filet, Asian slaw, mozzarella cheese, mango and
fresh cut salsa served on a soft flour tortilla

$4.75 (each (310 Cals.))

SALADS

Roasted Garlic Caesar Salad

Romaine lettuce and baby kale, tossed with smoked bacon, Parmesan cheese,
focaccia croutons and our signature Caesar dressing

$9.75 ((880 Cals.))

Roasted Beet and Goat Cheese Salad

Roasted red and golden beets, wild baby arugula and super foods - kale, quinoa
and blueberries- topped with goat cheese, spiced pecans and fig balsamic
dressing

$14.50 ((410 Cals.))

Surfside Salad

Grilled salmon and shrimp seasoned with chili salt on a bed of greens with fresh
avocado, grilled pineapple, sweet peppers, crisp rice noodles and fresh cut salsa,
tossed in our honey citrus vinaigrette

$21.00 ((750 Cals.))

The Chopped Salad

Fresh avocado, chickpeas, red onions, corn, feta cheese and crispy
tortilla strips, tossed with our honey lime peanut vinaigrette and drizzled
with peanut sauce

$13.75 ((900 Cals.))

Milestones California Spring Salad

A refreshing medley of goat cheese, fresh strawberries, red onions and spicy glazed
pecans, tossed in our honey mustard vinaigrette

$13.75 ((650 Cals.))

Add freshly grilled chicken breast

$5.50 ((160 Cals.))

Add fire-grilled shrimp skewers, salmon or steak

$7.00 ((110-220 Cals.))

Add flame-seared Ahi tuna

$10.00 ((110-220 Cals.))

MAINS

HANDHELDS

California Burger

Fresh, ground chuck burger topped with candied bacon, mozzarella cheese,
avocado, lettuce, tomato, onion and our signature house-made burger sauce, on a
toasted egg bun

$17.50 ((1350-1750 Cals.))

Old Fashioned Burger

Fresh, ground chuck burger topped with smoked bacon, aged cheddar cheese,
lettuce, tomato, onion and our signature house-made burger sauce, on a toasted
egg bun

$16.00 ((1320-1720 Cals.))

Brie & Mushroom Melt Burger

Fresh, ground chuck burger topped with Brie cheese, roasted button, shiitake and
portobello mushrooms, lettuce, tomato, onion and our house-made burger sauce,
on a toasted egg bun

$17.50 ((1250-1650 Cals.))

Naked Burger

Fresh, ground chuck burger seasoned to perfection, topped with lettuce,
tomato, onion and our signature house-made burger sauce, on a toasted
egg bun

$14.00 ((1150-1550 Cals.))

Garden Burger

A delicious vegetarian burger, avocado, roasted red pepper relish, lettuce,
tomato, onion and our signature house-made burger sauce, on a toasted
egg bun

$0.00 ((1130-1530 Cals.))

Prime Rib Sandwich

Our signature Prime Rib, hand carved to order, crisp buttermilk onion strings,
herb jus and garlic horseradish aioli come together on a soft egg bun to create the
ultimate sandwich 19

$19.00 ((1270-1670 Cals.))

Crispy Chicken Sandwich

Crispy panko Asiago fried chicken, house-made honey Sriracha slaw and garlic
Parmesan aioli on a toasted egg bun

$15.00 ((1120-1520 Cals.))

Rustic Chicken Club

Freshly grilled chicken, roasted garlic mustard mayo, candied bacon and Brie cheese
served on a toasted cranberry pumpkin seed baguette 15.75 (1350-1750 Cals.)

$15.75 ((1350-1750 Cals.))

Ultimate Fish Taco Duo

Not one taco, but TWO! Golden fried basa filet, Asian slaw, mozzarella cheese,
mango and fresh cut salsa served on a soft flour tortilla

$13.75 ((960-1360 Cals.))

All burgers, sandwiches and tacos are served with golden fries. Substitute your fries for a side of Milestones California Spring Salad or Caesar Salad.

Substitute for yam fries

$1.00 ((350 Cals.))

Add beef gravy

$1.50 ((80 Cals.))

Substitute your egg bun for a gluten-free bun (250 Cals.)

PASTAS & BOWLS

Beef Bolognese

Our signature house-made meat sauce made with petit filet and ground chuck with
a roasted trio of mushrooms and baby spinach, tossed with fettuccini noodles and
topped with Asiago cheese

$17.75 ((1000 Cals.))

Spicy Thai Basil Noodles

Shrimp, chicken and fresh vegetables sautéed in a chili infused coconut sauce, tossed
with rice noodles and drizzled with peanut sauce

$19.50 ((1080 Cals.))

Roasted Field Mushroom Gemelli Pasta

Fresh roasted field mushrooms, caramelized onions, grape tomatoes and wild baby
arugula in a truffle Parmesan cream

$17.75 ((1050 Cals.))

Pesto Chicken Penne Asiago

Sautéed chicken, red peppers, tomatoes and spinach tossed in our house-made
Asiago pesto cream sauce topped with fresh basil

$18.75 ((1120 Cals.))

Thai Red Curry Bowl

Your choice of fresh chicken or beef simmered in our red curry coconut
cream sauce, with Asian vegetables and crisp wontons, served on a bed of
jasmine rice

$18.75 ((1140-1230 Cals.))

Sesame Ginger Beef

Marinated ginger beef sautéed in our sweet sesame soy ginger sauce and tossed
with Asian vegetables, pineapple and shiitake coconut rice. Topped with crisp
wontons and cilantro cream

$19.00 ((1160 Cals.))

Seafood Pasta

A new twist on an old favourite! Salmon, basa and shrimp tossed in a lobster butter
sauce with roasted red onions, mushrooms, spinach, roasted tomato chutney and
vermicelli noodles topped with Asiago cheese

$22.75 ((1090 Cals.))

Butternut Squash Ravioli

Pan fried butternut squash ravioli, leeks, green apples and sweet drop peppers
in a brown butter sauce. Topped with goat cheese, spicy glazed pecans
and crisp sage

$19.75 ((1230 Cals.))

Crispy Sweet Chili Chicken

Crispy chicken bites tossed in our signature sweet chili sauce, stir fried with Asian
vegetables and jasmine rice in a coconut sauce. Topped with crisp wontons and
scallions

$18.75 ((1480 Cals.))

Substitute any noodle for gluten-free penne (400 Cals.)

MAINS

Stacked Chicken Parmesan

Crispy panko and Asiago fried chicken breast,
mozzarella cheese, house-made roasted tomato
chutney and fresh basil. Served with seasonal
vegetables and vermicelli noodles tossed in a basil
pesto cream sauce

$19.75 ((1450 Cals.))

Cajun Shrimp Creole

Sautéed Louisiana-style shrimp, scallions and
roasted fi eld mushrooms in a spiced Cajun garlic
cream sauce. Served with sautéed vegetables and
jasmine rice

$23.50 ((1020 Cals.))

Moroccan Lamb Sirloin Medallions

Grilled lamb sirloin medallions on a bed of house-made
roasted butternut squash purée. Served with quinoa pilaf
and seasonal vegetables

$24.75 ((660 Cals.))

Ginger Glazed Salmon

Freshly grilled salmon topped with ginger soy glaze and
grilled pineapple. Served on a bed of Japanese inspired
shrimp fried rice and sautéed bok choy

$25.75 ((1270 Cals.))

Portobello Mushroom Chicken

Fresh, pan seared chicken breast and portobello
mushrooms simmered in a roasted garlic cream
sauce. Served with seasonal vegetables and
vermicelli noodles tossed in a basil pesto
cream sauce

$21.75 ((1440 Cals.))

Mediterranean Chicken

Freshly grilled chicken breast layered with goat
cheese on a bed of baby spinach, kale, chickpeas, grape
tomatoes, roasted red onions, basil infused oil and a
stone fruit balsamic drizzle

$21.75 ((800 Cals.))

Miso Glazed Cod

Pan seared wild Norwegian cod brushed with a red
miso glaze. Served with jasmine rice, coconut lemon
broth, spinach, kale, grape tomatoes and roasted red
onions

$24.50 ((780 Cals.))

STEAKS & PRIME RIB

Steak Frites

Grilled petit fi let with an herb jus reduction. Paired
with golden Parmesan fries, crispy buttermilk onion
strings and truffl e aioli

$21.50 (7 oz (1590 Cals.)) $24.50 (10 oz (1700 Cals.))

Grilled Sirloin

8 oz top sirloin seasoned and grilled to perfection.
Served with seasonal vegetables and your choice of
roasted garlic mashed potatoes, golden fries or quinoa
pilaf

$25.50 ((660-1190 Cals.))

Surf & Turf Sirloin

8 oz top sirloin topped with six succulent shrimp in a
lobster butter sauce. Served with seasonal vegetables
and your choice of roasted garlic mashed potatoes,
golden fries or quinoa pilaf 3

$33.50 ((1090-1620 Cals.))

Slow Roasted Prime Rib

25 years of experience has led us to our best
tasting Prime Rib ever. Slow roasted and
seasoned with our signature house-made blend
of spices. Served with an herb jus, horseradish,
crispy buttermilk onion strings, seasonal
vegetables and your choice of roasted garlic
mashed potatoes, golden
fries or quinoa pilaf

$29.50 (10 oz (1010-1540 Cals.)) $31.50 (12 oz (1160-1690 Cals.)) $33.50 (14 oz (1310-1840 Cals.))

Add green peppercorn sauce

$2.00 ((160 Cals.))

Add beef gravy

$1.50 ((80 Cals.))

Add fi re-grilled shrimp skewers

$7.00 ((110 Cals.))

Add mushrooms

$1.50 ((110 Cals.))
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Ratings & Reviews - Milestones

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    Restaurantica12
    By

    Relax, it is still a decent Chain Restaurant

    First off people, it is still a chain restaurant with limited input to change. Many of their dishes are reasonable - Price and quality. Like to consider themselves better than the Keg for prime rib but really? Service is a little up and down. Management staff really impress and get it but service group, need some work. Still, decent place to dine!

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    Restaurantica12
    By

    Upscale Yum

    This was our first visit to Milestones and we were really impressed. The atmosphere reminded me of Moxies but the food was WAY better. We ordered salmon, prime rib, surf & turf and pasta. The only meal lacking was the 'surf' in the surf and turf. Other than that it was great.. Service was prompt and caring, we will be back.

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    Restaurantica12
    By

    Breakfast?

    I went to Milestones for the first time for breakfast. I didn't even realize they had breakfast! I have the prime rib hash and it was just really think sliced beef sauteed in a bbq sauce with some peppers... It was filling. They launched their coconut pear pancakes and it was good but no coconut on the palate. Overall, I would stick to their dinner menu.

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    Restaurantica12
    By

    Saturday Afternoon

    Surprizingly attractive decor for a "mall" restaurant, and they were very accomodating when one of our party wanted to change tables because our original table was in a dark part of the restaurant. Staff was attractive and responsive..Maybe because it was during the off hours and not overly busy, the food came out very quickly. My Eggs Benedict -California style was tasty and just right for a brunch time meal.The avocado and hollandaise worked well with the poached eggs that had just the right amount of runnyness. Coffee was good and refilled without request. My partners Chicken Penne was very tasty and accompanied by flavourful garlic bread.Found the staff to be attentive, but not obstrusive. Overall, a very pleasant brunch experience.

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    Restaurantica12
    By

    Pleasantly Surprised

    While we were hesitant to try, we did one evening for dinner and found ourselves pleasantly surprised for being in a mall. Gorgeous restaurant decor and good service too. I liked the vibe, it was relaxed and more quiet than some others in the same class. The food was tasty and well-prepared. I liked the menu options; they were inventive, non-mainstream, and creatively different. The specials offer a chance to try pricier items that I'd normally not order: drinks, etc. This isn't a run of the mill place that serves wings and nachos! They are a bit pricey but I'd still return.

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    Restaurantica12
    By

    The food here is great, the menu seems to change fairly often and keep it fresh. It is not the best food in the city but you will find dishes here that you won't find at a lot of other places. The prices seem maybe a little bit high, but honestly I am happy to pay for them given the atmosphere. The restaurant is absolutely beautiful. Done mostly in dark grays and browns contrasted with steel and white. One end of the room is taken up by huge windows that let in a lot of light during the day. The kitchen is open with a glass wall separating it from the dinning area. Overall it is a nice dinning experience made more surprising by the fact that it is located in a mall

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