Mughal Mahal Restaurant

Veg Platter

A dish for when you just can’t decide on one item. Choose (2) vegetarian
dishes and it will come with the rest. You get rice, raita, dessert, nan bread, and the special of the day veg. dish

Non-Veg Platter

Just like our Veg Platter, but you choose one meat and one veg dish.

Fish Fry Roll

Same as the other rolls, but with 3 pieces of fried fish in the roll. Served with masala fries Make it tandoori fish for only 99¢ more.

Chicken Kabab Roll

Same as above, but with milder tasting chicken kababs. Just remember, the mint chutney also has some spice to it!

Tandoori Chicken Tikka Roll

3 tender pieces of tandoori chicken tikka rolled in a nan with onions, carrots and mint chutney

Goat Kabab Roll

Our most popular roll. Goat kababs are spicier in comparison to
chicken kababs. The kababs are made in the tandoor and rolled just as the ones above

Indian Tikki Burger

A traditional Indian vegetarian burger. Made with potatoes on a crisp poppy seed bun, dressed with tamarind and mint chutney and garnished with tomatoes, cucumbers and lettuce

Original Kathi Roll

The Kathi kabab roll that started it all! Boneless tandoori chicken mixed with onions, coriander and spices and rolled inside a layered bread covered in egg. Your choice of whole wheat or while flour bread.

Beef Kathi Roll

Just like the original, but with tender pieces of spiced beef instead of chicken.

Paneer Kathi Roll

A kathi kabab roll using spicy mashed paneer with onions and coriander. A really different taste from the original

Potato Masala Kathi Roll

A vegetarian kathi kabab. Chunks of potato mixed in with spices and onions and rolled inside a layered bread. Yes, you can get egg on it if
you like.

drinks

soft drinks,Kesar Pista,Mango,Faluda,Indian

KULFI

Homemade milk kulfi with almonds and pistachio’s. (on a stick).

KULFI FALUDA

Our kulfi covered in rice noodles and our rose syrup.

GAJRELLA

Warmed Indian style carrot cake (Carrot Halwa) with nuts

RAS MALAI

Perhaps the most popular Indian dessert. Two cheese balls in a thick milky syrup.

GULAB JAMUN

A traditional warm Indian dessert. Two deep fried cheese balls in a sugar syrup.

VEG PLATTER (Choose two veg dishes:)

Dal,Malai Kofta,Chana Kari,Mix Veg,Jeera Alu,Mataar Paneer

NON VEG PLATTER (Choose one veg dish)

Dal,Malai Kofta,Chana Kari,Mix Veg,Jeera Alu,Mataar Paneer

NON VEG PLATTER (Choose one meat dish)

Butter Chicken,Goat Curry,Chicken Masala

All platters come

Rice,Nan,Veg. of the day,Dessert,Raita

SAMOSA’S

The traditional Indian snack. Veg: 60¢

ALU TIKKI

Mashed potato balls, coated in a chickpea batter and fried to perfection

SAMOSA OR ALU TIKKI CHAAT

Two crushed veg. Samosa’s (or alu tikki’s) covered in
channa and topped off with our homemade chutney, onions and carrot pickle.

CHAAT PAPRI

Crunchy wafers covered in chick peas, potatoes and yogurt and topped off with our homemade chaat masala and sauces. (Top it off with a Dahee Bhalla for only $1)

BHEL PURI

A scrumptious mixture of puffed rice, fine fried noodles,
potatoes, chick peas and onions blended together with our special spices and homemade chutney

PANI PURI

Hallow Crispy shells served with a side of chick peas and potatoes topped with tamarind sauce. Break the centre n’ fill it up

DAHI PURI

Hallow crispy shells that are stuffed on order with chick peas, potatoes, yogurt and tamarind sauce. Can you fit the whole piece in your mouth?

KACHORI & ALU BHAJI

2 pcs of Kachori smothered with Alu Bhaji

MASALA FRIES

Thick cut French fries with a crispy coating and dusted with home-made seasoning

TANDOORI CHICKEN TIKKA DRY

Boneless chicken pieces marinated in yogurt, spices and herbs and cooked in the tandoor

TANDOORI CHICKEN

Chicken marinated overnight with Indian spices, herbs and cooked in the tandoor

VEGETABLE PAKORA’S

Mixed vegetable fritters (or onion fritters) served with chutney.

ONION PAKORA’S

Onion fritters served with chutney

PANEER (CHEESE) PAKORA’S

Batter fried homemade traditional Indian cheese.

FISH FRY

Boneless fish marinated in spices and batter fried.

TANDOORI KABABS

Spicy minced meat marinated in herbs and spices and cooked in the tandoor. Your choice of either chicken or goat meat

DAHEE BHALLA

Fine ground lentil balls in spiced yogurt topped with our
homemade chaat masala and drizzled with mint sauce and
tamarind sauce.

PAV BHAJI

4 Crisp fried bread served with a mashed potato and mix veg curry alongside lemon soaked onions

CHICKEN BIRYANI

Basmati rice cooked with boneless tandoori chicken, onions and spices and herbs

BASMATI RICE (BOILED WHITE RICE)

Boiled basmati rice.

VEGETABLE BIRYANI

Traditional Indian style biryani with mix vegetables.

RICE PULAO

Long grain basmati rice cooked with diced carrots, green peas .and corn

GOAT BIRYANI

Same as above, but made with goat meat. It’s also a little spicier than the chicken biryani

ROTI

Whole wheat baked bread.

POORI

Deep fried whole wheat bread

BHATURA

Deep fried white flour bread

STUFFED KULCHA / PARANTHA

Freshly baked bread, stuffed with (one) of the following:
Alu (Potato), paneer (cheese), onion, chicken or keema (minced meat). Available in white flour bread or
whole wheat.

PRANTHA

A layered whole wheat bread.

GARLIC NAAN

Laered white flour bread like the butter naan and brushed with garlic

NAAN

White flour baked bread.

BUTTER NAAN

Thick, crispy and soft in the middle, it’s a layered white flour bread.

PODINA (MINT) PARANTHA

Prantha as above, but brushed with your choice (1) of mint (podina), garlic

ROOMALI ROTI

Don’t let the package fool you. It comes in a small wrap, but
once opened, this bread is almost 15” wide and about as thin as a
tortilla. By far, one of our most popular breads

CHILLI NAN

A Kulcha stuffed with fresh green chili's and coriander. A must try for anyone who can handle spice

MASALA DOSA

Southern India’s most popular dish. Made from a rice paste,
and stuffed with potatoes. Comes with coconut chutney and sambhar

PLAIN DOSA

Just like above, but it’s not stuffed with potatoes

SAMBHAR VADA

Two doughnut shaped lentil balls served with our homemade coconut chutney and a side of sambhar.

BUTER CHICKEN

Boneless Bar-B-Q chicken cooked in a homemade tomato and cream sauce. Make it white meat for an extra charge.

CHICKEN MASALA

Boneless chicken pieces marinated overnight in yogurt and cooked in special spices

CHICKEN VINDALOO

Boneless chicken & potatoes cooked in spices and herbs. Careful, it’s spicy.

KARAHI CHICKEN

Boneless chicken cooked in wok with onions, green peppers and spices

BHUNA CHICKEN

The original Indian style. Boneless tandoori chicken in a thick & spicy gravy

CHICKEN SAAG

Boneless chicken and spinach cooked with Indian spices

CHICKTEN TIKKA MASALA

Tender boneless chicken pieces, marinated in a tomato sauce & cooked with onions, green peppers and lots of spices

MUGHLAI BUTTER CHICKEN

Made of white meat, it has an aroma unlike any other dish.

CHILLI CHICKEN

Just like the name says. Boneless chicken tossed in a homemade thick chili gravy.

ACHARI CHICKEN

Boneless pieces of chicken cooked with a special blend of Himalayan achari spices, giving it a real crisp taste.

KALI MIRCH CHICKEN

Boneless pieces of chicken marinated in homemade yogurt, cooked with a special blend of spices and topped with cracked black pepper.

KEEMA CURRY

Minced meat and peas cooked with Indian spices

BHUNA GOSHT

Goat meat cooked in a classic thick gravy

GOAT CURRY

Goat meat cooked with special Indian spices and herbs swimming in a spicy gravy

GOAT MIRCH MASALA

Meat marinated in our secret spice blend and cooked in a thick spicy gravy

BEEF VINDALOO

Same as the Beef Curry, but with beef & potatoes

TAWA TIKKA MASALA

Boneless beef pieces marinated & cooked with onions, green peppers and spices.

KARAHI MEAT

Goat pieces cooked in wok with onions, green peppers and onions.

MEAT SAAG

Goat meat and spinach with Indian spices

BEEF CURRY

Boneless beef pieces cooked in a classic Indian thick gravy

drinks,soft drinks

mang,sweet lassi,kesar pista,badaa,royal faluda, jeera pani, cold coffee

KATHI ROLL

HOME OF THE ORIGINAL KATHI KABAB A Mughal Mahal favourite! Boneless tandoori chicken mixed with onions, coriander and spices and rolled in a layered bread coated in egg . Your choice of whole wheat or white flour bread. Paneer, Masala Alu, Beef Kathi Kabab also available

TANDOORI CHICKEN TIKKA ROLL

3 tender pieces of tandoori chicken tikka rolled in a nan with onions, carrots and mint chutney

FISH FRY ROLL

Same as above, but with 3 pieces of fried fish in the roll

KABAB ROLL (GOAT OR CHICKEN)

Our most popular rolls. Available in 2 ways—Goat or Chicken. Goat kababs are spicier in comparison to chicken kababs. The kababs are made in the tandoor and rolled just as the chicken tikka rolls. Just remember, the mint chutney also has some spice to it!

PLAIN YOGURT (DAHEE)

Homemade yogurt

INDIAN MASALA SALAD

Crisp lettuce with cucumbers, onions and tomatoes, topped with lemon juice and our homemade chaat masala spice

BOONDI RAITA

A great way to lessen the spice of any food. Just have a spoonful of this homemade yogurt along with your food. This is a mildly spiced yogurt

CHANNA POORI

An order of Channa served with 2 freshly made poori’s.

CHANNA NAN

As above, but with one freshly baked nan bread.

CHANNA ROTI

As above, but with two freshly baked roti’s

CHANNA KULCHA

Chana served with a freshly baked stuffed kulcha (onion or alu).

CHANNA BHATURA

Channa served with two freshly fried bhatura’s

SAG PANEER

Traditional Indian paneer cooked with chopped spinach and Indian spices

MATAAR PANEER

Homemade cheese cubes cooked with green sweet peas in a thin gravy

ACHARI PANEER

A very famous and spicy dish. Cubes of paneer cooked with onions and tomatoes and a unique blend of Himalayan achari spices.

BAIGAN BHARTHA

Mashed eggplant with tomatoes, onions, peas and various spices

MIX VEGETABLES

Seasonal vegetables cooked in various herbs and spices. A very mild dish.

CHANNA MASALA

Our signature dish. It’s spicy, but it’s what we’re famous for. A unique blend of spices mixed with chick peas.

JEERA ALU

Otherwise known as spicy potato balls (they’re not that spicy!). Cubes of potatoes cooked with cumin seeds and Indian spices.

CHILLI PANEER

Cubes of fresh homemade paneer cooked with onions, tomatoes, green peppers and our signature chaat
spices.

BHINDI

Okra and onions cooked in a wok with herbs and spices.

KARAHI VEGETABLES

A spicier version of our Mix Vegetables. Cooked with onions, green peppers, tomatoes and spices

PANEER MAKHNI

Homemade cheese cubes cooked in a tomato sauce with butter and cream

DAL MAKHNI

Black lentils cooked with Indian spices, cream and butter. Another mild dish

DAL THADKA

Same as above, but cooked with onions, green chilies and spices.

PAKORA KARI

One of our mildest dishes. Mashed chick pea flour balls with onions & spices in yogurt sauce

ACHARI BHINDI

Just like our bhindi, but with a unique blend of achari spices.

MALAI KOFTA

Mashed cheese & mashed mix vegetable balls cooked in a thick tomato gravy.

ALU BHAJI

Coarsely mashed potatoes rubbed with Himalayan spices and cooked in a thick tomato and tamarind sauce

SARSON KA SAAG

Chopped spinach with garlic, ginger and other spices. A great healthy choice

Hearty Vegetable

Lentil

Chicken Coriander

Tomato Masala

Garden Greens Salad

A traditional house salad Dressings: Thousand Island Balsamic Vinaigrette
French Italian Orange Pepper Thai Mandarin Raspberry Vinaigrette

Indian Masala Salad

Crisp lettuce with cucumbers, onions and tomatoes, topped with lemon
juice and our homemade chaat masala spice.

Tandoori Chicken Greens

A skewer of chicken tikka resting on a bed of greens, surrounded by carrots, red onions, croutons and drizzled in orange
pepper dressing.

Samosa’s

Two samosa’s accompanied with tamarind and mint chutney for dipping. Your choice of veg, chicken, keema or paneer.

Alu Tikki

Two spicy potato balls served with Channa and our signature chutneys

Samosa or Tikki Chaat

Two veg samosa’s or alu tikki’s crushed and covered in Channa and
topped off with onions, pickle and chutney

Onion Bhajia

Batter friend onions

Vegetable Pakora’s

Mixed vegetable fritters served with chutney.

Cheese (Paneer) Pakora

batter fried homemade traditional Indian cheese

Fish Fry

Boneless fish marinated in spices and batter fried.

Chicken Wings

Batter fried chicken wings in traditional Indian herbs. Try it in any one of our four new sauces: hot, honey garlic, suicide, chipotle BBQ.

Dahi Puri

Hallow crispy shells that are stuffed on order with chick peas, potatoes, yogurt and tamarind sauce. Can you fit the whole piece in your
mouth?

Tandoori Kababs

2 pcs of spicy minced meat marinated in herbs and spices and cooked in the tandoor. Your choice of either chicken or goat meat.

Tandoori Paneer Tikka

6 tender pieces of homemade cheese (Paneer) marinated overnight and cooked in the tandoor

Chaat Papri

Crunchy wafers covered in chick peas, potatoes and yogurt and topped
off with our homemade chaat masala and sauces Top it off with a Dahee Bhalla for only 99¢

Bhel Puri

A scrumptious mixture of puffed rice, fine fried noodles, potatoes, chick
peas and onions blended together with our special spices and homemade
chutney.

Sev Puri

A milder version of our chaat papri with onions and covered in fine fried noodles

Pani Puri

A sharing plate, 6 hallow crispy shells served with a side of chick peas and potatoes topped with tamarind sauce

Pav Bhaji App

Perfect for sharing. 4 Crisp butter fried bread served with a mashed potato curry and lemon soaked onions

Tandoori Chicken Tikka Dry

Boneless chicken pieces marinated in yogurt, spices and herbs and cooked in the tandoor

Channa Bhatura Mini’s

Our newest addition! We’ve taken our most popular dish and turned it
into a sharing plate. You get 15 mini bhatura’s with a serving of Channa, topped off with diced onions and green chutney

Tandoori Chicken

Chicken marinated overnight with Indian spices, herbs and cooked in the tandoor

Fish Tandoori

Same as above, but Tandoori cooked

Masala Dosa

Southern India’s most popular dish. Made from a rice paste, and stuffed with potatoes. Comes with coconut chutney and sambhar.

Plain Dosa

Just like above, but it’s not stuffed with potatoes

Sambhar Vada

Two doughnut shaped lentil balls served with our homemade coconut chutney and a side of sambhar

Sambhar with White Rice

A pea and vegetable stew based on a broth made with tamarind and lentils. Served with white rice.

Idli Sambhar

Soft and tender lentil and rice puff cake served with sambhar and coconut chutney.

Pav Bhaji Dinner

Perfect for sharing. 8 Crisp butter fried bread served with a mashed potato curry and lemon soaked onions

Channa Bhatura

An order of Channa served with 2 freshly made Bhatura’s and chutney.

Channa Roti

Same as above, but with two freshly baked roti’s.

Channa Poori

Just like the Channa Bhatura, but with two fried poori’s and raita.

Channa Nan

Same as above, but with one freshly baked nan bread and raita

Tandoori Kabab Sizzler

A dramatic sizzling display of our famous tandoori chicken kababs, goat kababs alongside red and green peppers and sautéed onions. All this
on a bed of crisp lettuce. Comes with a side of Indian masala fries.

Tandoori Chicken Sizzler

Boneless tandoori chicken pieces sautéed in a spicy tomato gravy and sitting on fresh tomatoes, along with red and green peppers and sautéed onions. Indian masala fries come on the side of this meal

Tandoori Vegetarian Sizzler

Sizzlers add a very distinct taste to paneer because of the smoke it
creates, giving it a cajun taste to the paneer. Built just as our other
sizzlers, it’s our new best seller. It comes with Indian masala fries.

Tandoori Seafood Sizzler

Tomatoes, red peppers, sautéed onions, green peppers, green chili’s,
and of course, our famous tandoori fish along with jumbo shrimp.
Built for a spectacular display with sizzling smoke. Comes with fries
on the side.

Bhindi

Okra and onions cooked in a wok with herbs and spices

Pakora Kari

One of our mildest dishes. Mashed chick pea flour balls with onions & spices in yogurt sauce

Sag Paneer

Traditional Indian paneer cooked with chopped spinach and Indian spices

Achari Paneer

A spicy dish! Cubes of paneer cooked with onions and tomatoes and a unique blend of Himalayan achari spices

Mataar paneer

Homemade cheese cubes cooked with green peas in a thin gravy

Baigan Bhartha

Mashed eggplant with tomatoes, onions, peas and various spices.

Channa Masala

Our signature dish. It’s spicy, but it’s what we’re famous for. A unique blend of spices mixed with chick peas

Jeera Alu

Otherwise known as spicy potato balls (they’re not that spicy!). Cubes of potatoes cooked with cumin seeds and Indian spices

Mix Vegetable

Seasonal vegetables cooked in various herbs and spices. A mild dish.

Chili Paneer

Cubes of paneer cooked with onions, tomatoes, green peppers and spices

Karahi Vegetable

A spicier version of our Mix Vegetables. Cooked with onions, green peppers, tomatoes and spices

Paneer Makhni (Shahi Paneer)

Homemade cheese cubes cooked in a tomato sauce with butter and cream

Dal Makhni

Another mild dish. Black lentils cooked with Indian spices, cream and butter $6.99 Make it a ‘balti’ for only $1.99 more.

Dal Thadka

Same as above, but cooked with onions, green chilies and spices.

Achari Bhindi

Just like our bhindi, but with a unique blend of achari spices

Malai Kofta

Mashed cheese & mashed mix vegetable balls cooked in a thick tomato gravy.

Dahee Bhalla

Fine ground lentil balls in spiced yogurt topped with our homemade chaat masala and drizzled with mint sauce and tamarind sauce

Raita

A great way to lessen the spice of any food. This is a mildly spiced yogurt. Any (1) choice of : Potatoes, cucumber, vegetables, boondi. (add 50¢ for cucumber or vegetable raita)

Plain Yogurt

Homemade plain yogurt

Masale Pyaaz (Spicy Onions)

A great accompaniment to any meal. Red onions tossed in lemon juice and dressed with chaat masala. Brings out the flavor to any meal

Chicken Biryani

Basmati rice cooked with boneless tandoori chicken, onions and spices and herbs

Shrimp Biryani

Same as the chicken biryani, but made with baby shrimp

Boiled Rice

Boiled basmati rice.

Vegetable Biryani

Traditional Indian style biryani with mix vegetables

Goat Biryani

Same as above, but made with goat meat. It’s also a little spicier than the chicken biryani

Rice Pulao

Long grain basmati rice cooked with diced carrots and green peas.

Kulfi

Homemade frozen milk dessert (kulfi) garnished with almonds and pistachio’s and on a stick

Kulfi Faluda

Our homemade kulfi atop rice noodles and our homemade rose syrup.

Ras Malai

Perhaps the most popular Indian dessert. Two cheese balls in a thick milky syrup

Ice Creams

2 scoops of soft ice cream available in a variety of flavours, ask your server for today’s selection. From

Homemade Ice—Cream Sandwich

Vanilla ice cream sandwiched between two warm and tender chocolate chip cookies and drizzled with chocolate and caramel sauce and
topped with whip cream.

Gajrella

Warm Indian style carrot cake.

Gulab Jamun

A warm Indian dessert. Two deep fried cheese balls in a sugar syrup

Ras Gulla

White and juicy sponge balls made of paneer and soaked in a sugar syrup.

Veg Platter (Choose two veg dishes)

Dal, Malai Kofta,Mix Veg,Kari,Chana,Jeera Alu,Mataar Paneer

Non Veg Platter (Choose one veg dish)

Dal,Malai Kofta,Mix Veg,Kari,Chana,Jeera Alu,Mataar Paneer

Non Veg Platter (Choose one meat dish)

Butter Chicken,Goat Curry,Chicken Masala

All platters come

Rice,Raita,Dessert,Veg. of the day,Nan

Shrimp Karahi

Baby shrimp cooked in a special wok with onions, green peppers and spices

Fish Karahi

Boneless fish cooked in a special wok with onions, green peppers and spices

Shrimp Makhni

Baby shrimp cooked in tomato and cream sauce with a variety of Indian herbs and spices

Fish Makhni

Boneless fish cooked in a special wok with a tomato sauce

Butter Chicken

Boneless Bar-B-Q chicken cooked in a homemade tomato and cream sauce. (Make it white meat for only $1 more)

Chicken Masala

Boneless chicken pieces marinated overnight in yogurt and cooked in special spices.

Chicken Vindaloo

Boneless chicken & potatoes cooked in spices and herbs. Careful, it’s spicy.

Karahi Chicken

Boneless chicken cooked in wok with onions, green peppers and spices

Mughlai Butter Chicken

One of the original Mughlai dishes. Made of white meat, it has an aroma unlike any other dish.

Achari Chicken

Tender cooked chicken marinated in a hot achari spice blend

Chicken Tikka Masala

Tender boneless chicken pieces, marinated in a tomato sauce & cooked with onions, green peppers and lots of spices

Chicken Saag

Boneless chicken and spinach cooked with Indian spices

Chilli Chicken

Just like the name says. Spicy boneless chicken covered in our special spices and tossed in a thick gravy

Bhuna Chicken

The original Indian style. Boneless tandoori chicken in a thick & spicy gravy

Goat Curry

A traditional meat dish. Tender goat meat marinated in herbs and cooked with Indian spices.

Bhuna Gosht

Goat meat cooked in a traditional thick meat gravy with tomatoes and onions.

Goat Sag

Goat meat cooked with spinach and Indian spices

Beef Curry

Boneless beef pieces cooked in a classic Indian thick gravy.

Beef Vindaloo

Same as the Beef Curry, but with beef & potatoes.

Keema Curry

Minced meat and peas cooked with Indian spices.

Tawa Tikka Masala

Boneless beef pieces marinated & cooked with onions, green peppers and spices.

Karahi Meat

Goat pieces cooked in wok with onions, green peppers and onions.