Parsnip Soup
apple parsnip and coconut milk soup, pineapple compote, cumin
Featured Salad
beet salad, lemon confit, fennel oil, arugula, pickled radish, double smoked cheddar
Foccacia
roasted mushrooms, basil pesto, goats cheese, wild boar bacon
Seared Arctic Char
dill crème fraiche, micro greens, rosemary crostini, blueberry gastric
Beef Carpaccio
arugula, parmesan, coffee balsamic vinegar
Flank Steak Flat Bread
mozzarella cheese, tomatoes, basil
Organic Salmon
potato cakes, seasonal vegetable
Grilled Chicken Salad
mixed greens, tomatoes, tzatziki dressing
Eggplant Parmigiana
parmesan cheese, truffle oil
Featured Pasta
daily chefs choice, fresh market produce
Pad Thai
chicken, shrimp, tofu, egg, peanuts and lime
*vegetarian option available
Indonesian Beef
hoisin-lemongrass sauce with baby bok-choy, rice vermicelli and red peppers
Parsnip Soup
apple parsnip and coconut milk soup, pineapple compote, cumin
Featured Salad
beet salad, lemon confit, fennel oil, arugula, pickled radish, double smoked cheddar
Foccacia
roasted mushrooms, basil pesto, goats cheese, wild boar bacon
Artic Char
dill crème fraiche, micro greens, rosemary crostini, blueberry gastric
Beef Carpaccio
arugula, parmesan, coffee balsamic vinegar
Duck Bacon
foie gras scaloppini | green tomato jam | pan brioche | balsamic redux
Charcuterie
duck bacon, double smoked bresaola, salame piacentino, parmigiano cheese, gorgonzola, pecorino
AAA Bavette
seared beef, house made red wine mustard, sautéed fingerling potatoes, seasonal veg
Pork Duo
pulled pork shoulder, baked pork ribs, carrots & swiss chard with honey glaze
Lake Pickerel
brown butter, pickled cabbage, cappers and lime compote, sauté pisarei
Braised Beef Cheek
root veg gratin, potatoes and green peas puree, braising demi
Braised Goat - mezze maniche
squash puree, rosemary oil, tempura onion strings
Vegetarian Lasagna
goats cheese, basil pesto, tomato jam
Mediterranean Discovery Menu
Pad Thai
chicken, shrimp, egg, tofu, green onions, lime, peanuts and rice noodles
*vegetarian option available
Indonesian Beef
hoisin-lemongrass sauce with baby bok-choy, rice vermicelli and red peppers
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Want lovely natural lighting, the elegance of linens, a fusion-inspired international cuisine, all offset with a curated art show that provides sometimes helpful subject matter for ice-breaking conversations? Santé – French for “cheers”– meets and exceeds expectations. Discreet, knowledgeable wait staff will explain the internationally inspired menu and are adept at suggesting wine pairings. The classy second-floor window seats afford super people-watching ops overlooking the bustling Sussex and Rideau streetscape.
View this Smart ListSanté Restaurant has the unique distinction of being both a restaurant and an art gallery. Enjoy the wonderful artwork on display while you take in the city through large lofty windows. Overlooking Sussex and Rideau, in the heart of downtown Ottawa, Santé gives you an enviable view of the city’s downtown core.
View this Smart List