Little Anthonys
Open until 10:00 pm
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Little Anthonys welcomes you to their establishment. They are open late from Monday to Saturday and are easily accessible by public transit but also by bicycle and car. The neighboring location is remarkable for its merchants and parks.

Restaurant type

  • Fine Dining,

Cuisine type

  • Italian,

Dishes

  • Steak,
  • Pasta,
  • Pizza,

Features

  • Restaurant With Wifi Internet,
  • Wheelchair-accessible Restaurant,

Atmosphere

  • Upscale,

Products and Services

  • Caters,

Languages Spoken

  • English,
Location
121 Richmond St W, Toronto, ON M5H 2K1
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Verify with Merchant

Rates:

  • $11 To $25,
  • $26 To $60,
  • > $60,

Methods of Payment:

Menu & Prices

A N T I P A S T I

Anthony’s Antipasto Board

Chef’s selection of cured meats, pickles, olives, crostini

$15.00 $25.00

Zuppa di Minestrone

Tomato, roasted fennel, orecchiette pasta, basil, pine nut pesto

$9.00

Turkey Meatballs

Tomato sauce, Parmigiano, basil, fried bread

$14.00

Bruschetta

Marinated tomatoes, fresh ricotta, basil and pine nut pesto, aged balsamic

$12.00

I N S A L A T A

Have your meal your way Add Crisp Pancetta 4 Roasted Chicken 8 Salmon 12 Marinated Shrimp 8

Insalata di Giardino

Mixed greens, seasonal vegetables, shallot vinaigrette

$8.75

Classic Caesar Salad

Smoked bacon, croutons, Parmigiano

$9.25

Bresaola & Pear Salad

Cured beef, watercress, pistachio, aged balsamic, Parmigiano

$15.25

Fall Caprese

Sweet and sour beets, torn bufala mozzarella, vincotto, olive oil

$15.00

P A S T A

Ask your server about our gluten free pasta
All pastas served with freshly grated Parmigiano Reggiano

Spaghetti Pomodoro

Tomato sauce, basil 15, with turkey meatballs

$24.00

Rigatoni Arrabiata

Spicy pomodoro sauce, Italian herbs, pepperoncini

$17.50

Tagliatelle alla Carbonara

Smoked bacon, parmigiano reggiano, garlic, nutmeg

$18.25

Garganelli

Cotechino sausage, broccoli rabe, artichokes, garlic, olive oil

$22.00

Tagliatelle alla Bolognese

The classic meat sauce of Bologna

$19.75

Linguine Vongole

Littleneck clams, cherry tomatoes, guanciale, chili, garlic, lemon

$19.75

Butternut Squash Raviolli

Pine nuts, fried sage, Parmigiano, brown butter

$21.00

S E C O N D I

Chicken Parmigiana

Tomato, spaghetti, mushrooms, peppers, provolone

$22.00

Veal Piccata

Lemon, capers, garlic & arugula salad

$24.00

Filetto di Branzino

White bean puree, Sicilian style Swiss chard, salsa verde

$25.00

Cioppino

Selection of fresh seafood in a shrimp and saffron broth, fregola sarda, fresh herbs

$25.00

Salmone Al Forno

Wild Pacific salmon, beet gnocchi, soffritto, lemon al burro, Swiss chard

$26.00

Steak Tagliata

Dry aged strip loin, arugula, shaved Parmigiano, vincotto, olive oil

$25.50

P I A T T I P I C C O L I MENU - Little Anthonys

Bacon Wrapped Dates

Gorgonzola stuffing

$8.50

Zuppa di Minestrone

Tomato, roasted fennel, orecchiette pasta, basil, pine nut pesto

$9.00

Turkey Meatballs

Tomato sauce, Parmigiano, basil, fried bread

$14.00

Bruschetta

Marinated tomatoes, fresh ricotta, basil and pine nut pesto, aged balsamic

$12.00

A N T I P A S T I

Anthony’s Antipasto Board

Chef’s selection of cured meats, pickles, olives, crostini

$15.00 $25.00

Classic Caesar Salad

Smoked bacon, croutons, Parmigiano

$9.25

Bresaola & Pear Salad

Cured beef, watercress, pistachio, aged balsamic, Parmigiano

$15.25

Fall Caprese

Sweet and sour beets, torn bufala mozzarella, vincotto, olive oil

$15.00

Shrimp Scampi

Garlic, chili, lemon al burro, gremolata crumb, arugula

$16.50

Insalata di Giardino

Mixed greens, seasonal vegetables, shallot vinaigrette

$8.75

P A S T A & R I S O T T O

Ask your server about our gluten free pasta All pastas are served with freshly grated Parmigiano-Reggiano

Spaghetti Pomodoro

Tomato sauce, basil 15, with turkey meatballs

$24.00

Garganelli

Cotechino sausage, broccoli rabe, artichokes, garlic, olive oil

$16.00 $22.00

Tagliatelle alla Bolognese

The classic meat sauce of Bologna

$14.00 $19.75

Linguine alla Vongole

Littleneck clams, double smoked bacon, cherry tomatoes, chili, lemon

$14.00 $19.75

Butternut Squash Ravioli

Crispy sage, pine nuts, brown butte

$15.00

Risotto Funghi

Carnaroli rice, mixed mushrooms, mascarpone, truffle, thyme

$14.00 $19.00

Rigatoni Arrabiata

Spicy pomodoro sauce, Italian herbs, pepperoncini

$12.00 $17.50

S E C O N D I

Have your meal your way Add Crisp Pancetta 4 Roasted Chicken 8 Salmon 12 Marinated Shrimp 8

Chicken Parmigiana

Spaghetti pomodoro, mushrooms, peppers, provolone

$22.00

Salmone Al Forno

Wild Pacific salmon, beet gnocchi, soffritto, lemon al burro, Swiss chard

$26.00

Sunday Chicken

Crispy chicken cacciatore, black olives, creamy polenta, heirloom carrot

$25.00

Filetto di Branzino

White bean puree, Sicilian style Swiss chard, salsa verde

$25.00

Veal Osso Buco

Saffron risotto, gremolata

$28.00

Bistecca con Porcini

New York striploin, crispy potato, seasonal vegetables, porcini cream sauce

$34.00

Dessert MENU - Little Anthonys

Biscotti Plate

$6.00

Classic Tiramisu

$8.00

Gelato & Sorbets

$4.00

Warm Olive oil cake

Freshly prepared semolina and olive cake
and served with warm lemon crema

Please allow 10 minutes to prepare

Vanilla Panna Cotta

Caramelized apple compote, toasted oat
and nut crumble

$9.00

Ricotta Fritters

Candied orange, hazelnuts, spiced crema
Please allow 10 minutes to prepare

$9.00

Dark Chocolate Budino

Milk chocolate mousse, salted caramel, pinenut
brittle

$9.00

I C E W I N E

Vidal Peller Estate

$14.00

Vidal Inniskillin

$15.00

C H E E S E

Crostini, truffle honey, poached pear
One cheese for 6, two for 10, three for 15

Talleggio

Lombardy Italy, semi soft cow’s milk cheese

Testun di Barolo

Piedmonte Italy, raw sheep’s milk cheese
crusted in Barolo grape must

Gorgonzola

Lombardy Italy, whole cow’s milk blue
cheese

D I G E S T I V O

Grappa Camomilla

$8.00

Grappa Po di Poli

$14.00

Grappa Cleopatra

$24.00

Grappa Sassicaia

$32.00

Sambucca Opal Nera

$8.00

Sambucca Ramazzotti

$8.00

Lemoncello

$8.00

Averna Amaro

$8.00

AFTER DINNER DRINKS

Anthony’s Pick Me Up

Americano, baileys, cognac, grand marnier

$14.00

Courvoisier VSOP

$14.00

Remy VSOP

$14.00

Hennessy XO

$28.00

Remy XO

$28.00

Samalens

$9.50

Janneau

$12.50

Lapostolle

$17.00

Montal

$22.00

Saint Vivant

$23.00

Calvados Boulard

$10.00

Calvados Boulard XO

$24.00

Jacques de Grailly

$10.00

P O R T S

Taylor Fladgate LBV

$10.00

Taylor Fladgate 10 Year

$12.00

Gould Campbell- Vintage/80

$25.00
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Appears in 6 Smart Lists

Editor’s Pick
Summerlicious 2017: $38 dinners

Summerlicious 2017: $38 dinners

$23 Lunch | $38 Dinner

View this Smart List
Summerlicious 2017: $23 lunches

Summerlicious 2017: $23 lunches

$23 Lunch | $38 Dinner

View this Smart List
Winterlicious 2017: $38 dinners

Winterlicious 2017: $38 dinners

Little Anthony's is a casual, energetic and affordable downtown Toronto osteria serving soul-satisfying Italian cooking. The food is complemented by a wine and beer selection that highlights both local, Italian, and international selections. For Winterlicious, the menu options include a zuppa Toscana, a pear and arugula salad, roasted loin of veal, and a Nutella parfait.

View this Smart List
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