Papaye Verte Cuisine Thaïlandaise Classique

Satay

Brochettes de poulet mariné avec sauce
aux arachides | Skewers of marinated chicken
served with peanut sauce

Goong Satay

kewers of marinated
shrimpserved with peanut sauce

Poh Pia Goong Tod

Spring roll-wrapped
whole shrimp served with sweet chilli sauce

Tod Mun Pla

Poh Pia Sot

Fresh Spring Roll with shrimp and vegetable
served w/ soya peanut sauce

Pla Muke Yung

Grilled squid served
with sweet chilli peanut sauce

Poh Pia Pak

Vegetable spring rolls served with sweet
plum sauce

Tofu Tod

Deep fried tofu served with sweet chilli peanut sauce

Yum Mamuang

picy mango salad
with shrimp, cashew nuts and Thai dressing

Som Tam

Spicy green papaya salad with shrimp, peanuts and Thai dressing

Neau Nam Tok

BBQ Beef salad with roasted rice powder,
onions, Thai herbs & lime dressing

Tom Yum

Hot & sour lemongrass soup w/ chicken
or shrimp, mushroom & Thai herbs

Tom Kha

Hot & sour coconut milk soup w/ chicken or shrimp, mushroom & Thai herbs

Kreng Chud Pak

Mild mixed vegetable soup Thai style

Pad Pak Fy Daeng

Pad Tofu

Stir-fried beansprouts with tofu, green onion, and sweet pepper

Pad Pak Kha Nah

Oriental greens lightly stir-fried with chilli, garlic, and oyster sauce

Bai Gra Prow Pak

Sautéed mixed vegetables with chilli and basil sauce

Nuer Takai

Beef Sautéed with lemongrass, dried chilli and sweet spicy sauce

Green Papaya Grilled Chicken

Grilled Thai spiced
chicken breast served with sweet chilli sauce

Tod Gratiam Prik Thai

Stir-fried chicken, pork, or
beef with fresh garlic and pepper

Pad Khing

Sautéed chicken,
pork or beef with fresh ginger, onions and mushroom

Kai Hor Bai Toey

Marinated chicken
wrapped in pandanus leaves served
w/ sweet sesame sauce

Kai Pad Med Mamuang

Pad Bai Gra Prow

Pad Ped Nor Mai

Nuer Pad

Pad Makua Yao