Le Balnéo Inc

Belgian Fries

Served with a house mayonnaise

Soup of the Day

Bruschetta

Diced tomatoes, onion, garlic and fresh basil served on toasted baguette

Peanut Butter Dumplings

Steamed pork stuffed dumplings with spicy peanut butter sauce

Seafood Spring Rolls

Spring rolls served with a spicy sweet and sour dipping sauce

Warmed Goat Cheese Toasts

Melted goat cheese served on toasted baguette

Escargots

Choice of rosé sauce with mushrooms or smoked salmon and capers

Fried Calamari

Lightly battered calamari served with a homemade cocktail sauce

Chicken Liver Mousse with Pistachios

Served with onion confit, sour pickles and toasted baguette

Smoked Salmon Plate

Smoked salmon, red onions, capers, olive oil and cracked pepper

Sautéed Shrimps and Scallops in Pernod

Shrimps and Scallops sauteed in Pernod

Beef Carpaccio

Thinly sliced filet mignon, capers, french scallions, dijonnaise sauce and parmesan

Gourmand Plate

Smoked pink salmon, warmed goat cheese toasts, artichoke, palm heart and a mesclun salad

Entrée Mesclun Lettuce Salad

Mesclun Salad

Entrée spinach, endive, mushroom and orange salad

Baby spinach leaves, mushrooms, croutons and orange supremes

Caesar Salad Entrée

Romaine lettuce, homemade bacon bits, parmesan, croutons and caesar dressing

Caesar Salad

Romaine lettuce, homemade bacon bits, parmesan, croutons and caesar dressing
10 ..Add Chicken Breast
Grilled or Cajun
14.50 ..Add 8 Shrimps
Cajun tiger
15.50 ..Add Salmon Filet
grilled or blackened

Marinated Goat Cheese Salad

Mesclun lettuce, goat cheese, endives and tomatoes served with dried cranberry and Xérès wine dressing

Singapore Salad

Baby spinach, leaves, bokchoy, celery, bean sprouts, mushrooms, bell peppers and water chestnuts served with an oriental dressing
Add Grilled Chicken
served cold
14.50 ..Add 8 cocktail tiger shrimps 15.50

Chicken Caesar Wrap Sandwich

Grilled chicken, romaine lettuce, tomato, bacon and Caesar dressing

Tuna Wrap a la Niçoise

Tuna, eggs, black olives, tomato, capers and mayonnaise

Californian Sandwich

Cucumber, red onion, fresh tomato, alfalfa sprouts, cheddar cheese and sundried tomato pesto mayo on a black olive ciabatta

Classic Burger

Lettuce, tomato, bacon, swiss cheese, ketchup, mustard and relish

Sesame Seed Bagel with Smoked Salmon

Smoked salmon, red onion, capers and cream cheese served on a toasted bagel

Cajun Chicken Sandwich

Grilled Cajun chicken breast, lettuce, tomato, swiss cheese, onion and mayonnaise served on a sesame seed Kaiser

Tennessee Jack Daniels Blackened Burger

Blackened burger, sautéed mushrooms and onions, lettuce, tomato, swiss cheese and mayonnaise served on a sesame seed kaiser

Burger a la Parisienne

Grilled burger, sautéed mushrooms and onions, lettuce, tomato, dill pickle, cream cheese and dijonnaise sauce served on a sesame seed Kaiser

Tomato and Basil

Onion, garlic, fresh basil, white wine and tomato sauce

Primavera

Assorted vegetables, onion, garlic, fresh basil, white wine and tomato sauce

Arrabiata

Black olives, hot peppers, onion, garlic, fresh basil, white wine and tomato sauce

Tortellini Rosé

Onion, white wine in a rosé sauce

Sundried Tomato Pesto

Purée of fresh basil, sundried tomatoes, roasted pine nuts, parmesan and olive oil
.Add Chicken 16 ..Add Shrimps 16.50

Athens Al Olio

Fresh tomatoes, black olives, onion, feta, garlic, fresh basil, white wine and olive oil

Napoli

Italian sausage, onion, garlic, fresh basil, white wine and tomato sauce

Roseanna

Mushrooms, bacon, onion, white wine in a light creamy tomato sauce

Vongole

Baby clams, onion, garlic, fresh basil, white wine and tomato sauce

Shrimp Diablo

Tiger shrimps, hot peppers, onion, garlic, fresh basil, white wine and tomato sauce

Tortellini Prosciutto and Mushrooms

Prosciutto, mushrooms, onion, white wine in a creamy sauce

Al Salmone

Smoked salmon, onion, capers and white wine in a rosé sauce

Carbonara

Bacon, tomatoes, onion and egg yolk in a creamy sauce

Creole Shrimps and Scallops

Shrimps, scallops, bell peppers, hot peppers, onion, white wine and fresh basil in a light creamy tomato sauce

Vegetarian Asian Stir fry

Assortment of vegetables sautéed with ginger, basil and oyster sauce served with vermicelli and roasted sesame seeds
Add Chicken 15.50 ..Add Shrimps 17 ..Add Beef 17

Steamed PEI Mussels (seasonal)

Served with belgian fries. Choice of sauces: Marinara, White wine, Dijon, Beer or Cognac Peppercorn

Blackened Chicken with Primavera Linguini

Served in a sundried tomato pesto sauce

Grilled, Blackened or Dijonnaise Salmon Filet

Served with rice and vegetables

Sautéed Scallops in Thai Curry

roasted red pepper sauce, served with rice and vegetables

Roast Duck Confit

Served on warmed mesclun salad, with apples, walnuts, goat cheese and dried cranberry sauce

Grilled Beef Bavette Steak

Served with belgian fries. Choice of Cognac and peppercorn sauce or Bordelaise red wine sauce

Steak Tartare

served with Belgian fries with house mayonnaise

Grilled 16 oz Rib Steak

Served with belgian fries. Choice of Cognac and peppercorn sauce or Bordelaise red wine sauce

Grilled 10 oz Filet Mignon

Served with belgian fries and vegetables with Cognac and peppercorn sauce or Bordelaise red wine sauce

Baked Icelandic Scampies Plate

Served with rice, vegetables and a creamy garlic sauce

La Sauvagine

Alexis de Portneuf, soft cheese, pasteurized cow milk. Suggested pairing: Cabernet or Amber beer

Le Baluchon

Mauricie, organic semi-soft cheese made from non-pasteurized milk. Suggested pairings: Pinot Blanc, Barbera dAsti Ricossa or Blonde Ale

Cheddar Perron

Saguenay, Firm made from preheated cow milk. Suggested pairings : Shiraz or Pinot Grigio

Le Riopelle de lIsle

Iles-aux-Grues, Soft cheese, bloomy rind Non-pasteurized cow milk. Suggested pairing: Red Bourgogne

Le Douanier

Montérégie, Ivory coloured, surface-ripened, washed-rind semi-soft cheese, pasteurized cow milk. Recommended Pairing: Chianti

Le Bleu dÉlizabeth

Centre du Quebec, organic semi-soft cheese made from non-pasteurized milk. Suggested pairing: Cabernet Sauvignon or Tawny Port

Le Ciel de Charlevoix

Baie St-Paul, Semi soft, blue-veined, whole cow milk. Suggested pairing: Domaine Tariquet Classic Gascogne

La Sauvagine

Alexis de Portneuf, soft cheese, pasteurized cow milk. Suggested pairing: Cabernet or Amber beer

Le Baluchon

Mauricie, organic semi-soft cheese made from non-pasteurized milk. Suggested pairings: Pinot Blanc, Barbera dAsti Ricossa or Blonde Ale

Cheddar Perron

Saguenay, Firm made from preheated cow milk. Suggested pairings : Shiraz or Pinot Grigio

Le Riopelle de lIsle

Iles-aux-Grues, Soft cheese, bloomy rind Non-pasteurized cow milk. Suggested pairing: Red Bourgogne

Le Douanier

Montérégie, Ivory coloured, surface-ripened, washed-rind semi-soft cheese, pasteurized cow milk. Recommended Pairing: Chianti

Le Bleu dÉlizabeth

Centre du Quebec, organic semi-soft cheese made from non-pasteurized milk. Suggested pairing: Cabernet Sauvignon or Tawny Port

Le Ciel de Charlevoix

Baie St-Paul, Semi soft, blue-veined, whole cow milk. Suggested pairing: Domaine Tariquet Classic Gascogne