MR MIKES Steak House Casual

MONDAY

1 oz Cocktails with a Twist

TUESDAY

Peach Bellini
All Bottled Beer $ off

THIRstY ThuRsDAY

Antler Ale or Big Horn Lager 22 oz steins .99
.99 Featured Shooters

FRIDAY

Vancouver Island Iced Tea

SATuRDAY

Fireball Zinger and Sangria

HangOVer SUNDAY

Signature Caesars (2 oz) .99
Red Eye Big Horn Lager (16 oz) with a side
of Motts Clamato juice .99

Hangover sunday Helper

Get one of the
above with a Traditional Poutine

Mikes Spin Dip

oven-baked spinach and artichoke dip topped
with fresh diced tomatoes, served with fresh
corn tortilla chips (dont forget to check your
teeth afterdang spinach gets caught)

Crispy Panko Shrimp

2 dozen golden panko shrimp. Your choice of:
The Original crispy, with cocktail sauce 8.99
Sriracha Honey sweet n spicy with sriracha lime aioli 9.99

Crackling Sirloin Bites

over a lb of Mikes marinated sirloin, diced,
spiced and fried to deliciousness! Served with
chipotle ranch dip

Minimikes

They slide down easy!
3 classic lil Mikeburgers with Mikes sauce,
cheddar cheese and dill pickles

Left & Right Wings

choose from: hot, salt & pepper,
Sriracha honey or honey garlic

Crispy Calamari

Cajun spiced Monterey Bay squid served
with tzatziki

I Yam What I Yam

yam fries tossed in mango chipotle spice and
served with poblano chili lime Mikes sauce

Deep Fried Pickles

pickles served with crispy beer battered bottle cap
jalapenos and chipotle ranch dip, nuf said

Traditional Poutine

fries piled high and smothered with gravy and
Montreal cheese curds

Nachos

fresh tortilla chips layered with Monterey Jack
and cheddar cheeses topped with crispy beer
battered bottle cap jalapenos, tomatoes and green
onions. Served with sour cream and salsa
Add Guacamole 2.99
Add Sweet Chili Chicken 3.99

Pemberton Skins

potato skins served the way you like em.
Smothered with Monterey Jack and cheddar
cheeses, bacon bits, green onions and
sour cream

Bacon-Wrapped Scallops

scallops tenderly hand wrapped in a strip of
bacon (ok, that sounds kinda creepy) served
with our zesty cocktail sauce

Stuffed Shrooms

cream cheese, baby shrimp, parmesan,
green onions in baked mushroom caps
served with garlic toast. So good!

Cheesy Garlic Bread

our famous toasted garlic French loaf
topped with melted Monterey Jack, cheddar
and parmesan cheeses

Lodge Chips

crispy and piping hot, lightly seasoned,
served with poblano chili lime Mikes sauce.
Munch away!

Hot Lobster Dunk

langostino lobster in bubbling, creamy, cheesy,
saucy goodness and topped with green onions.
Served with fresh corn tortilla chips

Lobster Avocado Sala

langostino lobster, fresh avocado, edamame,
corn, mango cranberry salsa and feta cheese
tossed in a tangy citrus soy vinaigrette

Antler Ale Steak Salad

6 oz fire-grilled flat iron steak marinated
in Antler Ale, sliced and served on mixed
greens tossed with chipotle ranch dressing,
aged white cheddar, crispy tortilla strips,
tomato and red onion

Big Creek Salad

fire-grilled chicken breast, aged white
cheddar, carrot, cucumber, tomato, red
pepper, green onion, egg, crispy tortilla
strips and chipotle ranch dressing

Kickass Chicken Salad

Yeah. Its that good! Leafy greens and
cabbage, edamame, corn, and honey roasted
pecans tossed in a creamy honey lime
dressing and topped with feta cheese,
tomato basil salsa, crispy tortilla strips
and our grilled Cajun chicken breast

Crab & Lobster Chowder

crab, langostino lobster and sweet corn in a deliciously creamy Cajun broth

French Onion Soup

deliciously rich, hearty onion broth baked with
bread & melted swiss and parmesan cheese.
In true SteakhouseCasual style

Cascadia Salad

honey roasted pecans, crumbled feta cheese and
cranberries with a tangy citrus soy vinaigrette
Add Cajun or Grilled Chicken Breast 5.99

Caesar Salad

fresh garlic, croutons and parmesan
Add Cajun or Grilled Chicken Breast 5.99

Classic Mikeburger

the original nothing but
Mikes sauce, cheddar and a dill pickle slice

Bacon Mushroom Mikeburger

Bacon, sautéed shrooms, cheddar, lettuce, tomato, onion
and a dill pickle slice what else is needed

BaCon MiKeBurGer

bacon, cheddar,
lettuce, tomato, onion and a dill pickle slice

SriRacha MikeBurger

Mikes spicy alter ego. Sriracha lime aioli, crispy
beer battered bottle cap jalapenos, Swiss cheese,
lettuce, tomato, onion

Antler Ale Steak Sandwich

6 oz fire-grilled flat iron steak marinated in
Antler Ale, with caramelized onions, Swiss
cheese, Grizzly BBQ sauce, mayo, tomato
and lettuce on our toasted garlic French loaf
and fries

Mikes Original Steak Sandwich

6 oz fire-grilled flat iron steak grilled to
perfection, served on our toasted garlic French
loaf, with onion ring sidekicks and fries

Sir Loin Steak Sandwich

8 oz fire-grilled Canada AAA sirloin on our
toasted garlic French loaf with crispy onion ring
sidekicks and fries

Rib Eye Steak Dip

succulent shaved rib-eye piled high on
our toasted garlic French loaf topped with
caramelized onions and horseradish aioli. Au
and jus and fries. Damn its good!

Skookumchuk Chicken Burger

fire-grilled chicken breast, asiago cheese,
bacon and sautéed mushrooms on our toasted
garlic French loaf with pesto herb aioli, lettuce,
tomato and fries

Cajun Chicken Club

grilled Cajun chicken breast, Swiss cheese,
bacon, lettuce, tomato, and chipotle ranch
on a potato onion bun and fries

Garden Burger

veggie patty,
lettuce, tomato, dill pickle slice and Mikes
sauce on a potato onion bun and fries

Top Sirloin

center cut

New York Strip

center cut

Filet Mignon

the tenderest of tender, topped with bacon peppercorn sauce. Trés awesome

The Rib Eye

our most flavourful steak, seasoned with our secret blend of
Steakhouse SteakSpice and crowned with garlic herb butter

Ragin Cajun Rib Eye

tender rib eye, lightly rubbed with Cajun spices,
fire-grilled and crowned with Cajun creole butter

Smugglers Cove Topper

Snow Crab Legs

Oscars Lobster Topper

Crispy Panko Shrimp

Honey Sriracha Panko Shrimp

Cheesy Langostino Lobster Mac

Garlic Sautéed Mushrooms .

Peppercornd Mushroom Sauce

Beer battered bottle cap jalapenos

Smugglers Cove Sirloin

topped with scallops & prawns sautéed with fresh tomato and
green onion in our own Cajun butter sauce

Oscars Sirloin Lobster

crowned with garlic herb butter, served with one dozen crispy
panko shrimp and cocktail sauce

Crabbin Sirloin

crowned with garlic herb butter, served with lb steamed snow crab legs
and hot melted garlic butter

Sriracha Shrimpin Sirloin

crowned with garlic herb butter, served with one dozen crispy Sriracha
honey-glazed panko shrimp and Sriracha-lime dipping sauce

Sirloin & Cheesy Lobster Mac

6 oz Canada AAA sirloin crowned with garlic herb butter.
Served with crispy onion rings, seasonal fresh vegetables
and our cheesy langostino lobster mac made with triple elbow
noodles and aged white cheddar sauce

Bugaboo Ribs

tender St. Louis pork-side ribs glazed in Mikes own Antler
Ale-infused Grizzly BBQ sauce served with coleslaw, fries and
garlic toast. Your server will gladly hose you down when
youre done
add another rack for 9.99

Bacon Mac N Cheese

triple elbow noodles, smoky bacon, aged white cheddar sauce
and bacon bread crumbs. A comfort food classic that is
add Cajun chicken 5.99
truly to die for

Crispy Panko Shrimp Tacos

crispy panko shrimp nestled in three soft flour tortillas on beds
of coleslaw, garnished with mango cranberry salsa and poblano
chili lime Mikes sauce. Served with a side of garden greens

Smugglers Cove Chicken

grilled chicken breast topped with scallops & prawns sautéed
with fresh tomato and green onion in our own Cajun butter
sauce. Served with rice pilaf and seasonal fresh vegetables.
Sneak one tonight!

Grilled Chicken Quesadee-Ya

grilled chicken, roasted red peppers,
green onions, Monterey Jack and
cheddar cheeses served with salsa,
sour cream and a side of garden
greens. Flat out fantastic!
add Guacamole 1.99

Strips & Frites

classic seasoned chicken breast
strips and fries - served with
plum sauce
{Sub fries with a Caesar Salad 2.49}

Thai Steak & Noodles

Asian BBQ sauced, fire-grilled flat iron steak with fresh veggies sautéed
Asian-style and served over noodles drizzled with a delicious sweet
chili garlic lime sauce

China Town Stir Fry

chicken with assorted veggies sautéed in ginger, honey,
garlic and soy served over Chinese-style noodles 16.99
Sub prawns

Teriyaki Chicken Rice Bowl

chili teriyaki marinated chicken breast, hoisin glaze, sautéed fresh vegetables,
mango cranberry salsa and sweet chili yogurt on jasmine rice

Oscars Salmon Lobster

oven-roasted wild Pacific Sockeye salmon topped with chunks of langostino
lobster in creamy lobster hollandaise. Served with rice pilaf and seasonal
fresh vegetables

Oven Roasted Salmon Filet

ven-roasted wild Pacific Sockeye salmon topped with mango cranberry
salsa. Served with rice pilaf and seasonal fresh vegetables

West Coast Chicken Filo

filo-wrapped chicken breast stuffed
with shrimp meat, spinach, pesto and parmesan. Served with hollandaise,
rice pilaf and seasonal fresh vegetables

Cajun Chicken Spaghettini

Cajun butter cream sauce, roasted red peppers, tomato, green onion, parmesan
and asiago cheeses topped with a sliced grilled Cajun chicken breast and piled
high on top of spaghettini noodles

Seafood Spaghettini

sautéed prawns and langostino lobster in a marinara
sauce made with fresh tomatoes and basil, topped with
green onions and feta cheese and piled high on top of
spaghettini noodles

Peppercorn Sirloin Pasta

sliced sirloin sautéed to perfection, creamy peppercorn
sauce, mushrooms, roasted red pepper, green onions
and asiago with triple elbow (as if two werent good
enough) noodles

Soup N Salad

a bowl of our deliciously creamy Crab & Lobster chowder
or featured soup teamed with a piece of our garlic toast
and a half-size portion of crispy garden greens drizzled
with balsamic vinaigrette

Bacon Mac N Cheese

a lunch-sized portion of triple elbow noodles, smoky
bacon, aged white cheddar and bacon bread crumbs
served with crisp garden greens drizzled with balsamic
vinaigrette

Cajun Chicken Spaghettini

a lunch-sized portion of roasted red peppers, tomato,
green onion, parmesan and asiago cheeses in a Cajun
butter cream sauce piled high on top of spaghettini
noodles and served with crisp garden greens drizzled
with balsamic vinaigrette

China Town Stir Fry

Y a lunch-sized portion of
chicken with assorted veggies sautéed in ginger, honey,
garlic and soy served over Chinese-style noodles
Sub prawns 1.99

Chicken Fingers and Fries

Lil' Mikeburger and Fries

Mac and cheese

Served with Garlic Toast

Cheese quesadulla and Fries

Steak and Fries

Monte Cristo

Kahlua, Grand
Marnier, coffee, whipped cream &
shaved chocolate

Spanish

Kahlua, brandy, coffee,
whipped cream & shaved chocolate

B52

Kahlua, Baileys and Grand Marnier,
coffee, whipped cream
& shaved chocolate

The Nutcracker

Baileys, Frangelico, hot
chocolate, whipped cream
& shaved chocolate

THE CLASSIC

Baileys Irish Cream and coffee

Mikes Oh My Apple Pie

Warmed apples sprinkled with brown
sugar in a baked pie crust served with
cinnamon dusted French vanilla ice
cream and caramel drizzle

Rocky Mountain Madness

Turtle and chocolate cheesecake covered with
caramel in a chocolate cake shell with almonds,
shaved chocolate, whipped cream

Brownie Heaven

Warmed naked brownie, French
vanilla ice cream, chocolate and
caramel sauce, toasted almonds and
whipped cream

Warm Sticky Toffee Pudding

Two sinfully rich and divinely decadent
mountains of lightly spiced sponge cake,
smothered in warm golden toffee and
sweet cream sauce. More than enough to
share (but only if they ask nicely)

Drinks

Blueberry Tea
Brandy & Cognac
Special Whiskies 1
Port

Mikes Oh My Apple Pie

warmed apples sprinkled with brown sugar
in a baked pie crust served with cinnamon
dusted French vanilla ice cream and
caramel drizzle

Rocky Mountain Madness

turtle and chocolate cheesecake covered with
caramel in a chocolate cake shell with almonds,
shaved chocolate and whipped cream

Brownie Heaven

warmed naked brownie, French vanilla ice
cream, chocolate and caramel sauce, toasted
almonds and whipped cream

Warm Sticky Toffee Pudding

two sinfully rich and divinely decadent
mountains of lightly spiced sponge cake,
smothered in warm golden toffee and sweet
cream sauce.

Mikes Spin Dip

oven-baked spinach and artichoke dip topped with fresh diced
tomatoes, served with fresh corn tortilla chips (dont forget to
check your teeth afterdang spinach gets caught)

Crispy Panko Shrimp

2 dozen golden panko shrimp. Your choice of:
The Original crispy, with cocktail sauce 8.99
Sriracha Honey sweet n spicy with sriracha lime aioli 9.99

Crackling Sirloin Bites

over a 1/2 lb of Mikes marinated sirloin, diced, spiced and
fried to deliciousness! Served with chipotle ranch dip

Minimikes

They slide down easy! 3 classic lil Mikeburgers with Mikes
sauce, cheddar cheese and dill pickles

Left & Right Wings

choose from: hot, salt & pepper, Sriracha honey
or honey garlic

I Yam What I Yam

yam fries tossed in mango chipotle spice and served with
poblano chili lime Mikes sauce

Deep Fried Pickles

breaded dill pickles served with crispy beer battered bottle cap
jalapenos and chipotle ranch dip, nuf said

Bacon-Wrapped Scallops

scallops tenderly hand wrapped in a strip of
bacon (ok, that sounds kinda creepy) served with our
zesty cocktail sauce

Pemberton Skins

potato skins served the way you like em. Smothered with
Monterey Jack and cheddar cheeses, bacon bits, green
onions and sour cream

Lodge Chips

crispy and piping hot, lightly seasoned, served with
poblano chili lime Mikes sauce. Munch away!

Cheesy Garlic Bread

Hot Lobster Dunk

langostino lobster in bubbling, creamy, cheesy, saucy
goodness and topped with green onions. Served with fresh
corn tortilla chips

Traditional Poutine

fries piled high and smothered with gravy and Montreal
cheese curds

Lobster Avocado Salad

langostino lobster, fresh avocado, edamame,
corn, mango cranberry salsa and feta cheese
tossed in a tangy citrus soy vinaigrette

Big Creek Salad

fire-grilled chicken breast, aged white
cheddar, carrot, cucumber, tomato, red
pepper, green onion, egg, crispy tortilla strips
and chipotle ranch dressing

Antler Ale Steak Salad

6 oz fire-grilled flat iron steak marinated
in Antler Ale, sliced and served on mixed
greens tossed with chipotle ranch dressing,
aged white cheddar, crispy tortilla strips,
tomato and red onion

Cascadia Salad

honey roasted pecans, crumbled feta
cheese and cranberries with a tangy citrus
soyvinaigrette

Kickass Chicken Salad

Yeah. Its that good! Leafy greens and
cabbage, edamame, corn, and honey roasted
pecans tossed in a creamy honey lime
dressing and topped with feta cheese,
tomato basil salsa, crispy tortilla strips and
our grilled Cajun chicken breast

Caesar Salad

fresh garlic, croutons and parmesan
Add Cajun or Grilled Chicken Breast 5.99

Classic Mikeburger

the original - nothing but Mikes sauce and cheddar

Bacon Mushroom Mikeburge

Bacon, sautéed shrooms, cheddar, lettuce, tomato, onion

Bacon Mikeburg

bacon, cheddar, lettuce, tomato, onion

Sriracha Mikeburger

Mikes spicy alter ego. Sriracha lime aioli, crispy beer battered bottle
cap jalapenos, Swiss cheese, lettuce, tomato, onion

Antler Ale Steak Sandwich

6 oz fire-grilled flat iron steak marinated in Antler Ale, with
caramelized onions, Swiss cheese, Grizzly BBQ sauce, mayo, tomato
and lettuce on our toasted garlic French loaf

Mikes Original Steak Sandwich

6 oz fire-grilled flat iron steak grilled to perfection, served on our
toasted garlic French loaf, with onion ring sidekicks

Sir Loin Steak Sandwich

8 oz fire-grilled Canada AAA sirloin on our toasted garlic French loaf
with crispy onion ring sidekicks

RiB Eye Steak Dip

succulent shaved rib-eye piled
high on our toasted garlic French loaf topped with caramelized onions
and horseradish aioli. Au and jus. Damn its good!

SkoOkUMCHUK ChiCKen BuRGer

fire-grilled chicken breast, asiago cheese, bacon and sautéed
mushrooms on our toasted garlic French loaf with pesto herb aioli,
lettuce, and tomato

Cajun ChiCKen CluB

grilled Cajun chicken breast, Swiss cheese, bacon, lettuce, tomato
and chipotle ranch on a potato onion bun

Garden Burger

veggie patty, lettuce, tomato, dill pickle slice and Mikes
sauce on a potato onion bun

Top Sirloin

center cut

Filet Mignon

with bacon peppercorn sauce

New York Strip

center cut

The Rib Eye

crowned with garlic herb butter

Smugglers Cove Topper

Oscars Lobster Topper

1 doz Crispy Panko Shrimp

1 doz Honey Sriracha Panko Shrimp

Cheesy Langostino Lobster Mac

Beer battered bottle cap jalapenos

Smugglers Cove Sirloin

topped with scallops & prawns sautéed with
fresh tomato and green onion in our own Cajun
butter sauce

Oscars Sirloin Lobster

topped with langostino lobster smothered in a creamy
lobster hollandaise

Shrimpin Sirloin

crowned with garlic herb butter, served with one dozen crispy panko shrimp
and cocktail sauce

Crabbin Sirloin

crowned with garlic herb
butter, served with lb steamed snow crab legs and
hot melted garlic butter

Sriracha Shrimpin Sirloin

crowned with garlic herb butter, served with one
dozen crispy Sriracha honey-glazed panko shrimp
and Sriracha-lime dipping sauce

Bugaboo Ribs

tender St. Louis pork-side ribs glazed in Mikes own Antler
Ale-infused Grizzly BBQ sauce served with coleslaw, fries
and garlic toast add another rack for 9.99

Bacon Mac N Cheese

triple elbow noodles, smoky bacon, aged white cheddar
sauce and bacon bread crumbs. A comfort food classic
add Cajun chicken for 5.99

Crispy Panko Shrimp Tacos

crispy panko shrimp nestled in three soft flour tortillas
on beds of coleslaw, garnished with mango cranberry salsa
and poblano chili lime Mikes sauce. Served with a side
garden salad

Smugglers Cove Chicken

grilled chicken breast topped with scallops & prawns
sautéed with fresh tomato and green onion in our own
Cajun butter sauce. Served with rice pilaf and seasonal
fresh vegetables

Grilled Chicken Quesadee-Ya

grilled chicken, roasted red peppers, green onions,
Monterey Jack and cheddar cheeses served with salsa,
sour cream and a side garden salad
add Guacamole for 1.99

Strips & Frites

classic seasoned chicken
breast strips and fries - served with plum sauce
{Sub fries with a Caesar Salad 2.49}

Thai Steak & Noodles

Asian BBQ
sauced, fire-grilled flat iron steak with fresh veggies
sautéed Asian-style and served over noodles drizzled
with a delicious sweet chili garlic lime sauce

China Town Stir Fry

chicken with assorted veggies sautéed in ginger, honey,
garlic and soy served over Chinese-style noodles
Dinner-size 16.99 Sub prawns 2.99
Lunch-size 11.99 Sub prawns 1.99

Teriyaki Chicken Rice Bowl

chili teriyaki marinated chicken breast, hoisin glaze,
sautéed fresh vegetables, mango cranberry salsa and
sweet chili yogurt on jasmine rice

Oscars Salmon Lobster

oven-roasted wild Pacific Sockeye salmon topped with
chunks of langostino lobster in creamy lobster hollandaise.
Served with rice pilaf and seasonal fresh vegetables

West Coast Chicken Filo

filo-wrapped chicken breast stuffed with shrimp meat,
spinach, pesto and parmesan. Served with hollandaise, rice
pilaf and seasonal fresh vegetables

Cajun Chicken Spaghettini

Cajun butter cream sauce, roasted red peppers, tomato,
green onion, parmesan and asiago cheeses topped with a
sliced grilled Cajun chicken breast and piled high on top of
spaghettini noodles

Seafood Spaghettin

sautéed prawns
and langostino lobster in a marinara sauce made with fresh
tomatoes and basil, topped with green onions and feta cheese
and piled high on top of spaghettini noodles

Peppercorn Sirloin Pasta

sliced sirloin sautéed to perfection, creamy peppercorn
sauce, mushrooms, roasted red pepper, green onions and
asiago with triple elbow (as if two werent good enough)
noodles