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Sidecar emphasises simple preparation with fresh ingredients and uncomplicated presentations. A small menu helps to ensure freshness and expedite service, elevating the overall din...
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This was a sigularly phenomenal experience. All of our food was lick-your-plate excellent. I love their investment in local food producers. Their housemade breads, butters, pastas totally show it. We also were treated to a random complimentary amuse-bouche of a pork terrine with caramelized onions on crostini. Vanilla creme brulee was the single best creme brulee I've ever had--PERFECTLY burnt sugar. Truly amazing prices for food this good.
ONLY down thought? Cocktails are expensive and taste like actual booze. Given that I'm normally a fruity liqour drinker, they were hard drinks to swallow! A connaisseur might feel differently. [Had Autumn sidecar/dark & stormy]
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MEET VIV
VIV is a unique and chic contemporary supper club and bar lounge where the lux surroundings, vivacious cocktails, approachable international ingredients and flavorful cuis...
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Very cool little up-scale "hole in the wall" to hit after a show for some good wines by the glass, and a little to munch (great cheese plates) etc. It has a slick, hip, modern vibe/atmosphere going for it.... not too bright, not to dark... We did not do the full dinner, but would def go back.
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577 College St, Toronto, ON M6G 1B2
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8 Colborne St, Toronto, ON M5E 1E1
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