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La Bamboche emphasizes quality and tradition in pastry art through Japanese inspired French desserts. Seasonally driven, we use of the freshest fruits available to ensure the highe...more...See more text
The popularity of bagels is not surprising. It is a nutritious food that is low in fat and low in calories. With more than a dozen flavour varieties ranging from plain to chocolate...more...See more text
Baked fresh daily by bakers with passion, COBS Bread in Toronto is your neighbourhood bakery. From scratch-baked loaves perfect for family meals to hand-crafted treats for your eve...more...See more text
RioCan Yonge Eglinton Centre is a four level shopping area featuring over 75 stores and services ready to serve you! With 2 office towers which house many businesses this is the id...more...See more text
Forno Cultura is an alternative bakery space based in quality and tradition.We're third generation bakers who feed the local community with the true taste of Italy, using only the ...more...See more text
Our love of cookies and passionate desire to create wonderful products that taste as great as they look have been the ultimate driving force since day one.more...See more text
Nova Era Bakery was one of the early bakeries in Toronto to offer European-style coffee, bread and pastries to the growing Portuguese community. Throughout the last 20 years we hav...more...See more text
Seara Bakery offers the finest cakes and pastries and fresh gourmet food, namely the famous Francesinhas (recently elected in the Top 10 best sandwiches in the world) and Clarinhas...more...See more text
Ely's Fine Foods has been serving the Toronto Jewish community with unique and innovative 100% certified kosher food that is absolutely delicious. All our food is natural, preserva...more...See more text
Essence Cakes offers tasty and elegant specialty cakes. From classic to funky cakes; simple, yet elegant to 3D cakes, we will work with you to create an outstanding centerpiece to ...more...See more text
The Bagel Stop was founded in 1987 by Alex Zilberberg and Felix Zonenberg. Groomed and trained in the bakery business they quickly recognized the bagel's potential to develop into ...more...See more text