Cordon Bleu Cat Sugar free Bakery was founded by a professionally trained and experienced Grand Diplome chef who developed diabetes in 2014. She decided to change the direction o...more...See more text
We stopped in to this Bakery on the way up north. We were impressed with the outside entrance to the store. It looked very homey and comfortable. What a surprise we had when we went inside and saw all the homemade breads and goodies. The homemade raisin bread was incredible and didn't last in our house. The pastries put Timmy's to shame and the coffee was great. Friendly service as well from the young gentleman at the counter.Read more