The site you are connecting to () is not published by YellowPages.ca™, so we cannot guarantee its availability or take responsibility for its content.
Do you wish to continue?
Filters
Mark McEwan and North 44 are proud to launch the next generation of personalized catering. Whatever you want we can do. Whether the gathering be small or large, intimate or casual,...
more...
See more text
Reservations were made 6 weeks ago as most restaurants are fully booked near Valentine's Day. However, North 44 was 1/2 filled.
Our coats were quickly taken, we were quickly escorted to our table which had wide comfortable upholstered chairs. The service was very good for the exception that our server was very soft spoken and I had to ask him to repeat the specials 3 times. I guess the noise level in the restaurant didn't help much. North 44 has some nasty acoustics going on. It was soooo loud inside - people talking over each other, etc. Definitely not a place I would want to go to for a romantic dinner.
On to the food. Appetizers ordered were the Soup of the day, Lobster Bisque with 'blah..blah..blah" (couldn't hear the waiter), Quebec Foie Gras with other stuff that sounded like a lot on the menu but actually looked like a stamp on the plate. $24.95 for a teeny sampling? Well, as small as the serving was, the taste was really good, as was the texture. And I don't like anything with a ducky/goosey flavour...so this dish was surprisingly quite good to me. The lobster bisque had bisque foam on the top that tasted like lobster water (yuck). The bisque was seasoned perfectly for me and had a hint of cinnamon. The slices of seared? lobster (?) inside the soup was a nice surprise. The serving size was generous... probably too generous for such a rich tasting soup.
Entrees ordered were seared BC halibut in banana leaf. It arrived with a side of barely warm basmati rice. Also ordered was the braised beef short rib 'rubbed with spiced cocoa rub & served with soft polenta.
The halibat was unwrapped at the table. It looked impressive enough until you looked closely and noticed the whole top of the halibut was covered in slivers of fresh ginger. The fish tasted like ginger and not much else. As if that wasn't bad enough, the halibut was overdone. Severely overdone. The basmati rice was bland and tasteless...and cold.
The waiter, when informed, replaced the halibut dish with a quick cook entree of grilled Ahi Tuna - which was grilled perfectly and had good flavours, albeit, again, portion size was extremely small for $42.95.
The braised beef rib dinner was what I found most disconcerting. When the plate was brought over, I thought they had brought me another appetizer. The serving was that small! I would put the meat portion at 4 oz (maybe) . It sat in the middle of a pool of creamy polenta that was as soupy as cream of wheat. But...it tasted good. I didn't detect any of the 'spiced cocoa rub' flavour in the meat, but the dish did taste good and probably would have tasted better if there was more of it and maybe a few sprigs of string beans or some kind of veg. 2 'sauteed' strips of red bell pepper does not count as veg.
For dessert we ordered the Chocolate Bomb and Kashmiri Chai Brulee. Dessert was disgustingly sweet but was also well balanced with the tart fruit coulis spread across the plates.
The only alcoholic beverage ordered was a Lipstick Martini or Martini Lipstick. It was okay.
I don't know if my expectations were too high for this restaurant or if it's because I am a true foodie and a great cook that I expect that when I go out to eat in a restaurant the food will be better than what I can cook myself. I found only a part of that to be the case.
If you can't cook good food at home and you do want good food to eat, then I would recommend North 44. But bring money. Lots of it cause their meals are not filling. If it weren't for the delicious black olive artisan bread and endless water refills, I would have gone home starving.
Read more
By The Way is a much-loved neighbourhood favourite that offers contemporary Mediterranean fare with Latin flare in the heart of the Annex. A reliable, tasty standby for generous, n...
more...
See more text
Great service here. we had some special requests and they were attentive and responsive to our needs. very good experience.
Read more
Nestled in the atrium of Mies Van der Rohe's modernist TD Towers, Bymark reflects the dynamic energy of Toronto's bustling financial district. The bar is a mix of leather and wood,...
more...
See more text
I loved the atmosphere. Will go back to have the tuna tartare. I had some beef thing on lettuce - it was incredibly bland and for desert I had the eclair which was stale and the cream was hardened. But the atmosphere is great and for Winterlicious they have a new menu so may check it out.
Read more
Absolutely delighted with the team at L-eat Catering and working with Niki for my daughter's wedding. All of my many questions were answered and every detail of the wedding was thought of. It was a true treat going through the process, especially the tasting and being able to custom create a menu we knew our guests would love! Niki worked directly with the venue to sort out floor plans, rentals, and staffing, and were thrilled with the result. Thanks again!
Read more
2537 Yonge St, Toronto, ON M4P 2H9
Get directions
400 Bloor St W, Toronto, ON M5S 1X5
Get directions
Coffee Shop, Mediterranean, Latin American, Fusion, Brunch, Middle-eastern, Breakfast, Extensive Wine List, Restaurant With Terrace, Restaurant With Catering Services
66 Wellington St W, Toronto, ON M5K 1K2
Get directions
Fine Dining, Continental, International, French, Fusion, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Terrace, Restaurant With Bar
1133 Creditstone Rd, Concord, ON L4K 4N7
Get directions
$$$
Trendy
16.6 km
3829 Bathurst St, Toronto, ON M3H 3N1
Get directions
18 Banigan Dr, East York, ON M4H 1E9
Get directions
3.5 km
333 Evans Ave, Etobicoke, ON M8Z 1K2
Get directions
13.5 km
Were you looking for:
Restaurants American Restaurants Banquet Rooms Breakfast Restaurants Burger Restaurants