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The first co'pains It is a warm and friendly place where you want to stop take your time, while enjoying a delicious pastry or just a croissant with coffee butter puff your choice....
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Great service. very clean and lots of choices of croissants and chocolatine. Delicious sandwiches and helpful staff.
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We, for our part, we advise you strongly associating the spread pear, maple and vanilla on slices of pumpernickel bread.
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Le pain carré au lait, le carré aux pistaches, le croissant, la baguette...
J'en salive rien que d'y penser. Et que dire des plats du jour qui me semblent tous plus sublimes les uns que les autres (du moins, sur papier). N'y allez pas le ventre vide, vous serez tenté de tout acheté.
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Yukiko Sekiya was born and raised in Tokyo (Japan). She earned diploma in European pastry from L'École de Minako Imada, Tokyo, and trained in pastry shops, then moved to San Franci...
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I arranged for this bakery to make a special cake for my girlfriend's birthday. They did a fantastic job. Not only was it tailored to my (rather odd) request, but the quality of the cake itself was amazing.
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1965, av du Mont-Royal E, Montréal, QC H2H 1J5
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2660, rue Notre-Dame O, Montréal, QC H3J 1N7
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1291 av Van Horne, Outremont, QC H2V 1K5
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7075 Av Casgrain, Montréal, QC H2S 3A3
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105, ch de la Pointe-Nord, Verdun, QC H3E 0B5
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5211, rue Sherbrooke O, Montréal, QC H4A 1T7
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4150, rue Wellington, Verdun, QC H4G 1V7
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1412, rue Fleury E, Montréal, QC H2C 1R8
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Bakery, Canadian Cuisine, French
