Yamato Dining

No. 1 Teriyaki & Maki

Served sizzling on a hot plate with sauteed vegetables, rice & 4pcs California roll.

No. 2 Teriyaki & Tempura

Served sizzling on a hot plate with sauteed vegetables, rice, & 5pcs assorted tempura.

No. 3 Sashimi & Maki

4pcs California roll, 4pcs Tuna roll, 5pcs Chef's selection of Nigiri and 5pcs Chef's selection of Sashimi.

No. 4 Sushi Boat

Sushi boat for two includes: 2 ebi temaki cones (tempura prawn), 8pcs California roll, 3pcs Salmon roll, 4pcs Kappa roll, 8pcs Tuna roll and 10pcs Chef's selection of Nigiri.

No. 5 Sushi Sashimi Boat

Sushi sashimi boat for two includes: 2 ebi temaki cones (tempura prawn), 8pcs California roll, 4pcs Salmon roll, 10pcs Chef's selection of Nigiri, 2pcs Tuna sashimi, 2pcs Salmon sashimi and 2pcs Tai sashimi.

Appetizer Sampler

Vietnamese spring roll, assorted tempura, beef lemongrass skewer & a trio of dipping sauces.

Agedashi Tofu

Lightly fried tofu in tempura sauce finished with grated ginger & scallion.

Potstickers

Traditional Chinese pork and vegetable dumplings served with soy-black vinegar dipping sauce.

Ebi Chilli Mayo

Crispy prawn & spicy mayo on endives.

Chicken Yakitori

Japanese tender marinated chicken skewed lightly in teriyaki sauce.

Lemongrass Skewer

Beef or chicken skewers grilled to perfection and marinated in crushed aromatic spices and lemongrass. Accompanied by Thai sticky rice and peanut sauce.

.

Shrimp Wrap with Sugarcane

Marinated shrimp paste wrap with sugarcane, nicely grilled and accompanied by peanut sauce.

Gyoza

Japanese pan fried pork and vegetable dumpling served with gyoza sauce.

Steamed Mussels

Steamed mussels in lemongrass coconut curry broth.

Edamame

Steamed soy beans, lightly salted.

Vietnamese Spring Roll

Two crunchy spring rolls, filled with chicken, shrimp, & vegetables. Accompanied by lettuce for wrapping and a citrus "nuoc mam" for dipping. *Vegetarian version available*

Chicken Karaage

Japanese style deep fried chicken wings.

Squid Karaage

Japanese calamari.

Prawn and VegetableTempura

A light and crispy delicacy tempura served with tempura sauce.

Mixed Vegetable Tempura

Mixed vegetable tempura served with tempura sauce.

Prawn Tempura

Prawn tempura served with tempura sauce.

Seafood Combo Tempura

A combination of seafood tempura served with tempura sauce.

Salad Rolls

Two rice paper wraps filled with lettuce, bean sprout, cucumber & rice vermicelli. Served with our signature peanut sauce.

Trio Salad Roll Sampler

Prawn, chicken and marinated pork salad rolls with peanut sauce.

Asian Rice Noodle Wrap

Grilled beef lemongrass, wrapped up with our special rice noodles, lettuce, cucumber & finished off with fried green onion, crushed peanuts and a citrus "nuoc mam" for dipping.

Sweet Potato Fries

Wonton Soup

Traditional Chinese wonton dumpling filled with pork & shrimp in Yamato's own chicken stock.

Hot and Sour Soup

A hot & sour Chinese soup with tofu, carrot, mushroom & finished with a splash of chilli oil.

Miso Soup

A Japanese classic. Miso soup is a blend of soy bean with tofu and green onion.

Sunomono Salad

A refreshing vinegar based salad accompanied by seafood.

Seaweed Salad

A nutritious seaweed based salad.

Gomae

A delicious spinach salad tossed with sesame sauce.

Tofu Salad

Yamatos Salad

Green Papaya Salad

Chicken or Beef Donburi

Served with sauteed vegetables on a bowl of rice.

Ten Donburi

Assorted tempura with sauteed vegetables on a bowl of rice.

Tofu Donburi

Crispy fried tofu with sauteed vegetables on a bowl of rice.

Udon or Ramen Noodle Soup

Udon is a thick white noodle, while Ramen is a yellow thin noodle. Both are served in a clear soup broth.

Pho

A famous Vietnamese beef noodle soup made by a blend of aroma spiced beef broth served with fresh rice noodles, sprout, sliced beef & beef balls. Accompanied with Thai basil and fresh lime on a separate plate.

Pho Sate

A touch of spicy sate sauce adds to our aroma spiced beef broth served with fresh rice noodles. Finished with fried onions, cilantro & green onion.

Saigon Noodle Soup

Grilled and sliced chicken and a large cooked prawn served with fresh rice noodles & sprout in our special blend soup broth, finished off with fried garlic & a touch of fresh lime.

Wonton Mein

Pork & shrimp dumpling afloat in Yamato's own chicken stock with fine egg noodles, BBQ pork & Chinese greens.

Laksa Noodle Soup

Malaysian style coconut curry noodle soup served with chicken, tofu & a boiled egg on top of rice noodle. Accompanied by sprout, cucumber, cilantro and fried onions.

Temaki Cones

Click for our variety of hand rolled Temaki cones.

Maki Rolls

Click for our variety of hand made sushi rolls.

Spider Roll

Tempura soft shelled crab, avocado, cucumber, lettuce, masago & spicy mayo.

House Roll

Tempura prawn, crab, masago, lettuce, cucumber, avocado & mayo.

Exotica Roll

Tempura prawn, pineapple, tempura flake, masago & spicy sauce.

Bangoli Tiger

Fresh salmon, mango, tempura flake & masago topped with shredded crab.

Deluxe California Roll

Crab, egg, cucumber, avocado, masago & mayo.

Diamond roll

Smoked salmon, cream cheese, cucumber topped up with avocado & sweet sauce.

Super Crunch Roll

Tempura prawn, crab stick, yam, masago, cucumber, avocado, tempura flake & spicy sauce.

Sunset Roll

Fresh salmon, tempura flake, avocado & mayo.

Vanilla Sky Roll

Fresh chopped scallop with mayo, masago, scallion & cucumber.

Calamari Crunch Roll

Light tempura calamari, crab meat & rich cream cheese are rolled together and finished with a drizzle of Japanese BBQ sauce.

Rainbow Roll

Dynamite roll topped with salmon, tuna & avocado.

Volcano Roll

California roll, topped with shredded crab, cream cheese, baked to melt, finished with Kabayaki sauce.

Undersea Roll

Fresh salmon, tuna, tamago, avocado, cucumber, lettuce with our special sauce for topping.

24pc Tray

8 California rolls, 8 dynamite rolls and 8 B.C. rolls.

32pc Tray

8 California rolls, 8 Dynamite rolls, 8 B.C. rolls, 8 Yam rolls.

Maki Tray No. 1

72 pieces for 3-4 people. 16 California rolls, 8 dynamite rolls, 8 cucumber rolls, 8 avocado rolls, 8 B.C. rolls, 8 salmon rolls, 8 tuna rolls, 8 yam rolls.

Maki Tray No. 2

112 pieces for 5-6 people. 16 California rolls, 16 Dynamite rolls, 16 Cucumber rolls, 8 Veggie rolls, 8 B.C. rolls, 16 Salmon rolls, 16 Tuna rolls, 16 Yam rolls.

Nigiri & Maki Tray

60 pieces for 3-4 people. 16 California rolls, 8 Avocado rolls, 8 Salmon rolls, 8 Tuna rolls, 8 Cucumber rolls, 4pcs Tuna nigiri, 4pcs Ebi nigiri, 4pcs Salmon nigiri.

Kappa Roll

Cucumber

Avocado Roll

Oshinko Roll

Yellow radish.

Tuna Roll

Spicy Tuna Roll

Salmon Roll

Negitoro Roll

Tuna and chopped green onion.

Spicy Salmon Roll

Kani Crab Sticks

Deep fried crab stick roll.

Sake

Deep fried salmon roll.

Ebi

Tempura shrimp, crab stick, tamago & spicy sauce.

Dragon Eye Roll

Deep fried salmon and crab stick roll.

Las Vegas Roll

Crab meat & cream cheese, tempura flakes tacked on with our famous spicy tuna.

Nigiri Varieties

Click to see our variety of Nigiri sushi (2pcs).

Sashimi Varieties

Click to see our Sashimi varieties (3pcs).

Tuna Tataki

Seared Albacore tuna served with Ponzu sauce.

Chirashi Sushi

Assorted sashimi on a bowl of sushi rice.

Tuna Don

10pcs tuna sashimi on a bowl of sushi rice.

Tuna and Salmon Don

Tuna and salmon sashimi on a bowl of sushi rice.

Yaki Soba (Japanese-style Stir Fried Noodle)

Your choice of Soba (thick yellow noodle) or Udon (big thick white wheat noodle) wok fried with vegetables.

Pad Thai

Rice noodles are wok fried with chicken, egg, scallion, bean sprout, tofu, and finished off with crushed peanuts and a fresh piece of lime. Add prawn (3).

Pad Thai Curry

Pad Thai is wok fried in our famous curry sauce. Add prawn (3).

Imperial Birds Nest

A fresh mix of seasonal vegetables & mushrooms wok fried & served inside a crispy bird nest egg noodle basket.

Thai Seafood Noodle

A wide range of seafood - scallops, prawns, fish, mussels - with Asian yellow noodles & spinach in coconut curry sauce made of galanga, lemongrass and gingers. Chicken version available (12).

Yang Chow Style Fried Rice

Classic Chinese fried rice with peas, BBQ pork and egg.

Steamed Rice

Coconut Rice

Wrapped in banana leaf.

Sticky Rice

Teriyaki

Grilled specialties with our signature teriyaki sauce served with sauteed vegetables and rice.

Red Curry on Rice

A classic Thai curry rich in herb, chilli, galangal, finished with a touch of coconut milk served with coconut rice wrapped in banana leaves.

Monks Curry

A vegetarian curry featuring fresh tofu & other fresh market vegetables in a spicy exotic Thai curry sauce accompanied by your choice of white or brown rice.

Nutty Chicken

Grilled chicken sauteed with peanut sauce, tofu & mushroom on top of crispy spinach. Served with your choice of a brown or white rice bowl.

Vietnamese Signature Bowl

Crunchy spring rolls, marinated por served on top of rice vermicelli accompanied by lettuce, pickle veggies, fried green opnion & roasted peanut served with citrus "nuoc mam".

Trio Vermicelli Bowl

Crunchy spring rolls, beef lemongrass, grilled shrimp wrap with sugar cane, served with rice vermicelli noodle, accompanied by fresh green lettuce, pickle veggies & green onion finished with citrus "nuoc mam".

Bangkok Signature

Pan seared seasoned prawn on top of Thai sticky rice, spinach and a creamy coconut curry sauce for the perfect finishing touch.

Non-Alcoholic, Beer, Sake, Mixed, Alcoholic, White Wine, Red Wine